Flavorful Fryer Chicken Food
23 BEST AIR FRYER CHICKEN RECIPE COLLECTION
These air fryer chicken recipes are perfect for busy days! From wings to tenders to a whole chicken, these dinners will quickly become family favorites.
Provided by insanelygood
Categories Chicken Recipe Roundup
Number Of Ingredients 23
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep an air fryer chicken recipe in 30 minutes or less!
Nutrition Facts :
FLAVORFUL FRYER CHICKEN
Marsha Murray says this tender chicken with its full-flavored sauce is a lifesaver on busy nights. "This entree is quick to prepare and uses ingredients I always have on hand," says the Niverville, Manitoba reader. "It has become a family favorite."
Provided by Taste of Home
Categories Dinner
Time 1h5m
Yield 6 servings.
Number Of Ingredients 5
Steps:
- Place chicken in a greased 13-in. x 9-in. baking dish. Combine soup, orange juice and soup mix; pour over chicken. Cover and bake at 350° for 45 minutes. Uncover; bake 15-20 minutes longer or until chicken juices run clear. Serve over potatoes or rice.
Nutrition Facts : Calories 313 calories, Fat 17g fat (4g saturated fat), Cholesterol 90mg cholesterol, Sodium 647mg sodium, Carbohydrate 10g carbohydrate (4g sugars, Fiber 1g fiber), Protein 28g protein.
FLAVORFUL CHICKEN
Try your hand at this stress-free chicken dish from Denise Ahlers of Freeburg, Illinois. Perfectly portioned for two, the chicken is tender and moist, and its flavory coating has all the "right stuff."
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 2 servings.
Number Of Ingredients 7
Steps:
- In a shallow bowl, combine butter and soy sauce; dip chicken on both sides. Place in a shallow baking dish. Sprinkle with the Parmesan cheese, Italian seasoning, garlic salt and paprika., Bake, uncovered, at 350° for 25-30 minutes or until a thermometer reads 170°.
Nutrition Facts : Calories 200 calories, Fat 8g fat (4g saturated fat), Cholesterol 90mg cholesterol, Sodium 479mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 30g protein. Diabetic Exchanges
FLAVORFUL SOUTHERN FRIED CHICKEN
I found a recipe for fried chicken in a cookbook and I added my favorite spices to make it more flavorful.
Provided by KATY49201
Categories Meat and Poultry Recipes Chicken Fried Chicken Recipes
Time 40m
Yield 4
Number Of Ingredients 11
Steps:
- In a large plastic bag, combine the flour, Parmesan cheese, bread crumbs, poultry seasoning, onion powder, garlic powder, salt and pepper. Shake to mix.
- Heat the oil in a large skillet over medium heat until a drop of water evaporates immediately. Dip one piece of chicken at a time into the milk, and then place in the bag with the coating. Shake until fully coated. Place in the frying pan, and continue with remaining chicken.
- Cook until the edges are browned, then flip and cook until browned on the other side. If some chicken is done sooner, keep on a paper towel lined plate in a warm oven, so that the chicken is all still warm at serving time.
Nutrition Facts : Calories 504.6 calories, Carbohydrate 47.8 g, Cholesterol 71 mg, Fat 18.7 g, Fiber 2.3 g, Protein 34.3 g, SaturatedFat 5.8 g, Sodium 841.5 mg, Sugar 6.9 g
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47 CHICKEN BREAST RECIPES THAT ARE (ACTUALLY) FULL OF FLAVOR
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- Chicken Cordon Bleu. Chicken cordon bleu is the ultimate, classic stuffed chicken breast recipe. To make it, you’ll pound boneless, skinless chicken breasts thin, fill them with slices of ham and cheese, and fry them in a breadcrumb coating.
- Classic Chicken Noodle Soup. We wouldn’t be mad if you used orzo, pastina, or even tortellini in this chicken noodle soup, but the ideal choice is ditalini.
- BA’s Best Chicken Parmesan. We tested this iconic dish for six weeks to attain the ample flavor (garlic and garlic powder, rich tomato sauce) and textural contrast (crispy fried chicken, gooey melted mozzarella) we wanted.
- Chicken Salad With Citrus and Chile Oil. With a double punch of acid from citrus and vinegar, and a chile crisp-inspired dressing, this roasted chicken salad is equipped to deliver big, bold flavors.
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- Brothy Chicken With Ginger and Bok Choy. If you’ve never steamed chicken before, we recommend trying the gentle cooking method with this recipe. Steam the breasts over medium-low heat just until they’re firm to the touch, which should take no more than 18 minutes.
- Za’atar Chicken Cutlets With Cabbage Salad. For the uninitiated, za’atar is a Middle Eastern spice mixture that usually contains a blend of (at least) dried oregano, sumac, and toasted sesame seeds.
- Chicken Soup With Rice Noodles and Scallion Crisp. Speaking of chicken soup, not every version needs hours and hours on the stove. This one gets big flavor in no time by calling for a healthy amount of garlic, ginger, scallions, and fresh herbs.
- Cock-a-Leekie Pie. Classic chicken pot pie might be among the best chicken breast recipes, but have you had cock-a-leekie pie? In it, traditional Scottish comfort food cock-a-leekie soup gets the pie dough treatment, and the meat and oniony leeks meld together as they cook in the buttery filling.
- Curry Leaf Popcorn Chicken. We’ll let one of our readers take this: “This is so phenomenally good! It’s well worth the work, and yes, it’s messy. Who cares?
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