Flavorful Crock Pot Chicken Food

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FLAVORFUL CROCK POT CHICKEN



Flavorful Crock Pot Chicken image

This is a delicious crock pot recipe that I found on this site, but adapted it to my own tastes. It smells great while it is cooking! After cooking it for 3 hours, I took out the chicken and placed it in a serving dish, then took the sauce and added cornstarch to make it thicker. The sauce was then used to pour over the chicken or the rice. Some other ideas I have, which I would like to try sometime, would be to cut up the chicken into strips and then add stir-fry veggies to the chicken and sauce. This would be like a stir-fry! (one that would take a while though) Who knows, maybe we will try it sometime!

Provided by BeccaB3c

Categories     Chicken Breast

Time 3h10m

Yield 4-6 serving(s)

Number Of Ingredients 7

4 boneless skinless chicken breasts, large (I cut them each in half)
1 cup brown sugar
2/3 cup vinegar
1/4 cup Sprite (or any lemon-lime pop)
3 -4 garlic cloves, minced
2 tablespoons soy sauce
1 teaspoon pepper

Steps:

  • Place chicken in crock pot.
  • Mix all remaining ingredients and pour over chicken.
  • Cook on high for 3 hours (up to 3 1/2 hours).
  • Works great over cooked rice.
  • Enjoy!

FRUITY CROCK POT CHICKEN



Fruity Crock Pot Chicken image

Make and share this Fruity Crock Pot Chicken recipe from Food.com.

Provided by chia2160

Categories     Chicken Breast

Time 8h10m

Yield 6 serving(s)

Number Of Ingredients 11

1 large onion, sliced
6 boneless skinless chicken breasts
1/3 cup orange juice
2 tablespoons soy sauce
2 tablespoons Worcestershire sauce
2 tablespoons Dijon mustard
1 tablespoon grated orange zest
2 garlic cloves, chopped
1/3 cup dried cranberries or 1/3 cup cherries
1/2 cup dried apricot, chopped
hot cooked rice

Steps:

  • place onion slices on bottom of crock pot.
  • layer chicken on top.
  • mix orange juice, soy, Worcestershire, mustard, garlic, orange zest and pour over chicken.
  • sprinkle with apricots and berries.
  • cover and cook on low for-8 hours until juices run clear.
  • serve over rice.

Nutrition Facts : Calories 188.2, Fat 1.7, SaturatedFat 0.4, Cholesterol 68.4, Sodium 525.7, Carbohydrate 13.8, Fiber 1.8, Sugar 9.1, Protein 28.9

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