Fiscalini Farms Cheddar Cheese And Sierra Nevada Pale Ale Soup Food

PALE ALE GINGERED PORK CHOPS

Pale Ale Gingered Pork Chops image

Make and share this Pale Ale Gingered Pork Chops recipe from Food.com.

Provided by JelsMom

Categories Pork

Time P1DT25m

Yield 6 serving(s)

Number Of Ingredients 7

Ingredients

1/2 cup tamari soy sauce
1/4 cup rice wine
1/4 cup apple cider vinegar
1/4 cup honey (local, wildflower)
2 tablespoons fresh gingerroot (minced)
2/3 cup pale ale beer
6 center-cut pork loin chops

Steps:

In saucepan, combine everything but pork chops.
Simmer until reduced to 1 1/3 cups.
Let cool.
In baking dish large enough for all chops, combine chops and marinade, turning to coat evenly.
Cover and place in refrigerator overnight. Turn periodically.
Pour marinade into saucepan and boil 5 minutes.
Grill chops on oiled rack 8 minutes per side. Baste with marinade during last 5 minutes.

Nutrition Facts : Calories 222.9, Fat 5, SaturatedFat 1.7, Cholesterol 61.7, Sodium 1434.7, Carbohydrate 14.9, Fiber 0.3, Sugar 12.1, Protein 24.4

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