Firecracker Appetizer Pie Food

APPETIZER PIE

Steps:

• Blend cream cheese and milk.
• Stir in other ingredients except walnuts.
• Spoon in pie plate.
• Sprinkle with walnuts.
• Bake at 350 degrees for 15 minutes.
• Serve with crackers as a spread.

FIRECRACKER APPETIZER PIE

Steps:

• Crust:.
• Preheat oven to 325°F.
• Combine crushed cereal and butter. Mix well.
• Press firmly into the bottom of 9-inch springform pan.
• Bake 10 to 15 minutes until golden brown and firm.
• Filling:.
• Beat cream cheese and eggs.
• Add green chilies, jalapenos and cheese. Stir well to combine.
• Pour over baked crust.
• Bake 30 to 40 minutes, until center is firm.
• Allow to cool slightly.
• Place on serving plate. Loosen sides of the pan with a knife and remove.
• Spread top of pie with sour cream.
• Garnish with black olives, green onions, tomatoes.
• Serve with crusted baguette slices or tortilla chips.

FIRE CRACKERS

Steps:

• Line crackers on ends (like dominoes) in an air-tight container.
• In a small bowl, mix oil, dressing mix, peppers, and garlic powder.
• Stir until all ingredients are well mixed.
• Continue to stir to prevent the pepper from settling on the bottom of the bowl.
• Spoon mixture evenly over crackers, like drizzling icing on a cake.
• Close lid tightly and flip the container over every 5 minutes for about 20 minutes. Lightly shake back and forth to make sure all the crackers are coated.
• Store in a ziplock bag. Will keep for about a week -- if they last that long!