Fiesta Fondue Food

FIESTA FONDUE

Fiesta Fondue image

Provided by Sandra Lee

Time 15m

Yield 6 servings

Number Of Ingredients 4

Ingredients

1 (10 3/4-ounce) can Cheddar cheese soup
1 (8-ounce) package shredded sharp Cheddar
1 cup chunky chipotle salsa
1 cup whole milk

Steps:

Stir all ingredients except dippers in a heavy medium saucepan over medium heat until cheese melts and mixture is smooth. Transfer mixture to a fondue pot, chafing dish, or ceramic bowl. Serve with bread, jicama, tortilla chips, and tortillas.;

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