Festive Beef Tenderloin Food

FESTIVE FILLETS OF BEEF

Festive Fillets of Beef image

Make and share this Festive Fillets of Beef recipe from Food.com.

Provided by The Range Rover

Categories Steak

Time 18m

Yield 4 serving(s)

Number Of Ingredients 5

Ingredients

1 envelope brown gravy mix
1 (4 1/2 ounce) jar sliced mushrooms, drained
2 teaspoons prepared horseradish
4 (5 ounce) beef tenderloin fillets
1/8 teaspoon pepper

Steps:

Prepare gravy according to package directions; add mushrooms and horseradish.
Set aside and keep warm.
In a nonstick skillet, cook fillets over medium heat until meat reaches desired doneness, 10-13 minutes for medium well, turning once.
Season with pepper and serve with the gravy.

Nutrition Facts : Calories 409.5, Fat 32.8, SaturatedFat 13.2, Cholesterol 100.6, Sodium 77.5, Carbohydrate 1.4, Fiber 0.4, Sugar 0.7, Protein 26.2

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