Festive Beef Tenderloin Food

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FESTIVE FILLETS OF BEEF



Festive Fillets of Beef image

Make and share this Festive Fillets of Beef recipe from Food.com.

Provided by The Range Rover

Categories     Steak

Time 18m

Yield 4 serving(s)

Number Of Ingredients 5

1 envelope brown gravy mix
1 (4 1/2 ounce) jar sliced mushrooms, drained
2 teaspoons prepared horseradish
4 (5 ounce) beef tenderloin fillets
1/8 teaspoon pepper

Steps:

  • Prepare gravy according to package directions; add mushrooms and horseradish.
  • Set aside and keep warm.
  • In a nonstick skillet, cook fillets over medium heat until meat reaches desired doneness, 10-13 minutes for medium well, turning once.
  • Season with pepper and serve with the gravy.

Nutrition Facts : Calories 409.5, Fat 32.8, SaturatedFat 13.2, Cholesterol 100.6, Sodium 77.5, Carbohydrate 1.4, Fiber 0.4, Sugar 0.7, Protein 26.2

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