Fancy Roasted Nuts Food

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FANCY ROASTED NUTS



Fancy Roasted Nuts image

My kitchen is a busy place over the holidays, but I enjoy taking the time to make these nuts. They're the perfect balance of sweet and spicy. -Valerie Belley, St. Louis, Missouri

Provided by Taste of Home

Categories     Snacks

Time 40m

Yield 4 cups.

Number Of Ingredients 7

1/4 cup sugar
2 tablespoons olive oil
1 teaspoon cayenne pepper
1/2 teaspoon garlic powder
1/2 teaspoon chili powder
1/4 teaspoon salt
4 cups mixed nuts

Steps:

  • In a large bowl, mix the first six ingredients. Add nuts; toss to coat. Spread onto a 15x10x1-in. baking pan. , Bake at 300° for 35-40 minutes or until nuts are lightly toasted and appear dry, stirring occasionally. Serve warm or at room temperature. Store in an airtight container.

Nutrition Facts :

FANCY ROASTED COCKTAIL NUTS



Fancy Roasted Cocktail Nuts image

The holidays have so many food associations for me, and one of those is fancy roasted cocktail nuts.

Categories     Christmas     Thanksgiving     appetizers     main dish     snack

Time 35m

Yield 8 servings

Number Of Ingredients 9

1 c. Roasted Unsalted Cashews
1 c. Walnut Halves
1 c. Pecan Halves
1 c. Whole Roasted Unsalted Almonds
1 tbsp. Fresh Orange Zest
2 tbsp. Minced Fresh Rosemary
1/2 tsp. Cayenne Pepper
1 tsp. Sea Salt
1/4 c. Pure Maple Syrup

Steps:

  • Preheat oven to 325ºF.In a large bowl, stir to combine cashews, walnuts, pecans, almonds, orange zest, rosemary, cayenne, and sea salt. Drizzle over the maple syrup and stir to distribute evenly.Spread out evenly on a sheet pan and roast for 30 minutes, stirring once halfway through. When the nuts come out of the oven, immediately remove them to a bowl, using a metal turner. Enjoy!

EVERYTHING ROASTED NUTS



Everything Roasted Nuts image

Provided by Rachael Ray : Food Network

Categories     appetizer

Time 15m

Yield 8 servings

Number Of Ingredients 9

1 cup whole blanched almonds
1 cup hazelnuts
2 tablespoons butter
1 tablespoon hot sauce, eyeball it
1 tablespoon grill seasoning (recommended: Montreal Steak Seasoning by McCormick)
1 1/2 teaspoons ground cumin
2 cups smoked almonds (recommended: Diamond Smokehouse Almonds)
1 teaspoon poppy seeds
1 tablespoon sesame seeds

Steps:

  • Preheat oven to 400 degrees F.
  • Place blanched almonds and hazelnuts on a cookie sheet and roast 7 to 8 minutes; your nose will know when they're done.
  • Melt butter in small skillet with hot sauce, grill seasoning, and cumin. Remove from heat.
  • Remove toasted nuts from oven and drizzle with butter and spices. Add smoked nuts and seeds to the cookie sheet and toss Everything Nuts to combine. Transfer nuts to a serving dish.
  • Serve warm.

SAVORY ROASTED NUTS



Savory Roasted Nuts image

Found this little recipe in Coastal Living magazine. Quick and easy. You won't be able to eat just one!!!

Provided by DSimone

Categories     Nuts

Time 20m

Yield 2 Cups, 10-12 serving(s)

Number Of Ingredients 4

2 cups unsalted nuts
2 tablespoons olive oil
1 tablespoon chopped fresh rosemary
1 teaspoon salt

Steps:

  • Toss ingredients together. Can use any kind of nuts but pecans hold flavor the best. Place on ungreased baking sheet. Bake at 300 degrees for 15 minutes.

Nutrition Facts : Calories 186.8, Fat 16.8, SaturatedFat 2.3, Sodium 415.9, Carbohydrate 7, Fiber 2.5, Sugar 1.3, Protein 4.8

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