FAKE BLOOD
Found this on DeniantArt.com by Katemein. I haven't made this recipe yet. I'm posting it to find out the nutritional value. After I typed that last line out I fell on the floor laughing! Also I am going to try using Splenda just incase it is eaten, as I am diabetic. I'll let you know how it turns out... FYI: T=tablespoon t=teaspoon P.S.: Im thinking of adding 2-4 T of Chocolate Syrup if it doesen't look right...
Provided by Yashaqueen13
Categories Dessert
Time 2m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Mix maple syrup, confectioner's sugar, and water in a small microwave safe bowl. Heat for 15 seconds on high. Let sit for a few moments before taking out of the microwave, contents will be hot.
- Add your food coloring and test. Adjust color if needed and enjoy!
- Caution: Fake Blood will stain fabric and some surfaces!
Nutrition Facts : Calories 63.6, Fat 0.8, SaturatedFat 0.4, Cholesterol 0.2, Sodium 33.2, Carbohydrate 13.8, Fiber 0.3, Sugar 10.3, Protein 0.4
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