Essence Of Orange Muffins Recipe 465 Food

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ESSENCE OF ORANGE MUFFINS



Essence of Orange Muffins image

Make and share this Essence of Orange Muffins recipe from Food.com.

Provided by ratherbeswimmin

Categories     Quick Breads

Time 1h30m

Yield 8 muffins

Number Of Ingredients 13

1 cup milk (can use lowfat)
1/2 cup freshly squeezed orange juice
1/2 cup sour cream
2 large eggs
1 cup unsalted butter, melted and slightly cooled
3 1/2 cups all-purpose flour
1 cup sugar
1 1/2 tablespoons baking powder
1/2 teaspoon salt
1 orange, zest of
1/4 cup freshly squeezed orange juice
1 1/2 cups powdered sugar
1 teaspoon grated orange zest

Steps:

  • Muffins-preheat the oven to 350°; grease 8 Texas-size (3 1/2 inches in diameter and 2 inches deep) muffin cups with butter or cooking spray or line them with muffin wrappers.
  • Whisk together the milk, orange juice, sour cream, eggs, and butter in a bowl.
  • Combine the flour, sugar, baking powder, and salt in another bowl.
  • Pour the milk mixture into the dry mixture and stir just until the flour is incorporated.
  • Gently fold in the orange zest.
  • Spoon batter into the muffin pan, filling each cup just to the top.
  • Bake for 25 minutes, until they are golden brown around the edges and a pick comes out clean.
  • Cool the muffins in the pans for about 5 minutes, then transfer them to a cooling rack and glaze.
  • Glaze-combine the orange juice, powdered sugar, and zest in a medium bowl; spread the mixture on top of each muffin; serve warm or at room temperature.
  • **Best eaten warm and fresh; can add 1cup fresh seasonal fruit such as raspberries or blueberries or dried cranberries/cherries.

Nutrition Facts : Calories 664, Fat 28.7, SaturatedFat 17.4, Cholesterol 119.2, Sodium 398.9, Carbohydrate 94.2, Fiber 1.6, Sugar 49.6, Protein 8.9

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