Emerils Ale Food
EMERIL'S ESSENCE
Steps:
- Combine all ingredients thoroughly.
EMERIL'S LONG TRAIL CHEDDAR ALE SOUP
This is a recipe Emeril did on Emeril Green. He recommends organic everything and the Long Trail brand of ale. Personally, I think it's good no matter what brands I use!
Provided by DungeonDeb
Categories < 30 Mins
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 12
Steps:
- In a large covered Dutch oven over medium high heat, add the butter and flour, stirring to create a roux.
- Add the onion, red pepper, mustard powder, and hot sauce. Continue to stir and cook an additional 5 minutes.
- Slowly whisk in the water, ale and chicken stock and bring to a simmer.
- Add the Parmesan cheese.
- Reduce heat to low and add the Jack and cheddar slowly, whisking constantly.
- When all cheese has been added, whisk the mixture for 2 minutes or until all of the cheese is incorporated.
- Turn off heat and let stand for 5 minutes.
Nutrition Facts : Calories 542.6, Fat 30, SaturatedFat 17.5, Cholesterol 86.7, Sodium 1082.4, Carbohydrate 34, Fiber 1.8, Sugar 7.2, Protein 29.5
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