Elegant Egg Salad Food

ELEGANT EGG SALAD

Steps:

• Put the eggs on to boil in a medium saucepan with about four cups of water. Let boil for ten minutes.
• While eggs are cooking, chop vegetables and place in large sized mixing bowl.
• Add spices and seasonings to top of vegetable medley. Do not stir them together yet.
• After eggs are cooked, drain water from pan and run cold water over the eggs until cool to touch.
• After eggs have cooled, chop them (don't mash them) on top of the vegetable medley. It is important that the eggs are cooled so that they do not fall apart while you are chopping them.
• Add Mayonnaise (or Plain Yogurt) and Tahini.
• Mix gently yet thoroughly. Eggs should stay chopped and not crushed.
• Serve on whole grain toast, or wrap egg salad in lettuce leaves to serve.

ELEGANT EGGS

Steps:

• Break eggs into large mixing bowl and beat slightly.
• Add the milk, cheese, croutons, onion, and mustard and let sit overnight.
• Fry the bacon and break up into bite-sized pieces.
• Slice green pepper and tomato.
• Pour egg mixture into a large greased baking dish.
• Top with bacon and tomato slices.
• Bake covered at 375 for 55 minutes.
• Make the sauce for the eggs by combining the 2 cans of soup and 1/2 c milk. Heat and serve over eggs.

ELEGANT EGGS

Steps:

• Combine the beaten eggs, milk, hot sauce, and spices. Set aside.
• Heat a non-stick skillet to medium-high heat and melt butter.
• Add onion and scatter. Saute, stirring occassionally, to allow the onion to carmelize.
• When onion is browned to your liking, scatter it evenly around the skillet and lower heat to medium.
• Add the egg mixture to hot skillet. It will set quickly from the heat, but resist the temptation to move it around.
• After 1-2 minutes, push the cooked egg to one side, allowing the wet egg to run onto the hot skillet. Continue this on alternating sides of the pan until you've got a neat little pillow of browned, oniony, delicious scrambled eggs that are set to your liking.
• NOTE: Or, if you're not anal-rententive like me, scramble the eggs however you like and enjoy. It won't be as attractive, but will be just as tasty.

ELEGANT EGG SALAD TEA SANDWICHES

Steps:

• Cook, cool, and finely chop eggs.
• Combine the rest of the ingredients.
• Chill till it is time to make the sandwiches.
• Make sure you cut the crusts off if it is for a tea party and cut into fancy shapes or triangles.