EASY HOMEMADE GRANOLA
Make and share this Easy Homemade Granola recipe from Food.com.
Provided by Julescooks423
Categories Breakfast
Time 30m
Yield 5 cups, 20 serving(s)
Number Of Ingredients 11
Steps:
- Preheat the oven to 325 degrees F. Line a baking sheet with parchment paper.
- In a large bowl, toss the oats with the cinnamon and salt.
- In a medium bowl, stir together the oil, honey, brown sugar, and vanilla. Whisk until completely combined.
- Pour the honey mixture over the oats mixture and use your hands to combine them: Gather up some of the mixture in each hand and make a fist. Repeat until all of the oats are coated with the honey mixture.
- Pour the mixture onto the prepared baking sheet. Spread it out evenly, but leave a few clumps here and there for texture.
- Bake for 10 minutes, then remove from the oven and use a metal spatula to lift and flip the granola. Sprinkle the almonds over the granola and return the baking sheet to the oven.
- Bake for 5 minutes, then remove from the oven and use a metal spatula to lift and flip the granola. Sprinkle the hazelnuts over the granola and return the baking sheet to the oven.
- Bake for 10 minutes, then remove from the oven. Let cool completely. Sprinkle the raisins and cherries over the granola and use your hands to transfer it to an airtight container.
BASIC GRANOLA RECIPE
This basic granola recipe is pretty perfect as is, but feel free to swap out ingredients to customize it to your taste (see Cook's Notes below for sample substitutions).
Provided by Food Network
Time 1h10m
Yield 4 to 6 servings
Number Of Ingredients 9
Steps:
- Preheat the oven to 300 degrees F. Line a baking sheet with parchment paper.
- In a large bowl, mix together the oats, light brown sugar, cinnamon and salt. Stir the honey, oil and vanilla extract into the dry ingredients. Use your hands if necessary to make sure it's well combined.
- Spread the mixture in an even layer on the prepared baking sheet. Bake for 20 minutes and then remove from the oven and stir; add the chopped almonds. Return to the oven and bake until everything is toasted and evenly browned, an additional 10 minutes.
- Allow the granola to cool on the baking sheet, then add the dried cranberries and toss to distribute. Store in an airtight container at room temperature for up to 2 weeks.
Nutrition Facts : Calories 376 calorie, Fat 16 grams, SaturatedFat 1 grams, Cholesterol 0 milligrams, Sodium 95 milligrams, Carbohydrate 55 grams, Fiber 5 grams, Protein 7 grams, Sugar 27 grams
SIMPLE HOMEMADE GRANOLA
Provided by Melissa d'Arabian : Food Network
Time 1h10m
Yield 3 cups
Number Of Ingredients 12
Steps:
- Preheat the oven to 300 degrees F.
- In a large bowl, whisk together the cinnamon, ginger, 1/4 teaspoon salt, honey, oil, maple syrup, water, and vanilla together. Add in the oats, pecans, rice cereal, and wheat germ. Toss to coat completely.
- Spread the granola out on a baking sheet lined with parchment and bake until dry and crisp, but not yet browned, 30 to 35 minutes, stirring once or twice. Allow to cool completely before storing in an airtight container.
EASY TOSS-AND BAKE GRANOLA
Power up your morning with this toss-and-bake granola mix.
Provided by Sara Quessenberry
Time 35m
Number Of Ingredients 8
Steps:
- Heat oven to 350°F. On a rimmed baking sheet, toss the oats, almonds, coconut, and pepitas with the maple syrup, oil, and salt.
- Bake, tossing once, until golden and crisp, 25 to 30 minutes.
- Add the dried fruit and toss to combine. Let cool.
Nutrition Facts : Calories 141 kcal, Carbohydrate 19 g, Protein 4 g, SaturatedFat 1 g, Sodium 41 mg, Sugar 9 g, Fat 6 g, UnsaturatedFat 0 g
NUTTY BAKED GRANOLA
Spiced toasted rolled oats, nuts, and seeds (your choice!) are mixed with honey, butter, and chocolate powdered drink mix for this delicious granola.
Provided by Carnation Breakfast Essentials
Categories Trusted Brands: Recipes and Tips
Time 35m
Yield 24
Number Of Ingredients 9
Steps:
- Preheat oven to 300 degrees F. Lightly grease a 15x10x1-inch baking pan; set aside. In a large bowl combine oats, coarsely chopped nuts, seeds, apple pie spice and salt; set aside.
- In a small saucepan combine coconut oil and honey until coconut butter melts. Stir in Carnation Breakfast Essentials® Rich Milk Chocolate Powdered Drink Mix. Drizzle over the oats mixture; toss to coat. Spread evenly in the prepared pan.
- Bake about 20 minutes or until light brown, stirring after 10 minutes. Remove from oven. Stir in dried fruit.
- Spread granola on a large piece of foil to cool. Store at room temperature in an airtight container for up to 5 days. (Or place in freezer bags and freeze up to 2 months.
Nutrition Facts : Calories 150.8 calories, Carbohydrate 22.4 g, Cholesterol 0.2 mg, Fat 6.4 g, Fiber 2.2 g, Protein 2.8 g, SaturatedFat 2.4 g, Sodium 30 mg, Sugar 10.2 g
EASY-DOES-IT GRANOLA
Unlike many store-bought granolas, this luxurious blend of oats, green pumpkin seeds, and exotic dried fruit is preservative-free and not overly sweet. Sprinkle it on yogurt, pancakes, or waffles-or simply enjoy eating it out of hand.
Provided by Tracey Seaman
Yield Makes 15 cups
Number Of Ingredients 10
Steps:
- Preheat oven to 375°F. Line 2 large shallow baking sheets with foil. Place walnuts and almonds on one sheet and toast until golden brown, about 10 minutes. Let cool, then coarsely chop and set aside.
- Reduce oven temperature to 300°F. Divide oats between baking sheets. In medium bowl, melt butter in microwave. Stir in honey and salt. Drizzle mixture onto oats and stir well with rubber spatula.
- Spread oats in even layer and bake, stirring once and switching positions of pans halfway through, until golden, about 30 minutes (mixture will crisp as it cools). Transfer to large bowl, cool, add remaining ingredients, and toss well.
- Store airtight at room temperature up to one month.
GRANDMA'S HOMEMADE GRANOLA
My grandmother and I created this homemade granola recipe one day, and it is currently loved and requested by the rest of my family, including my other grandma who used to be anti-granola! My favorite ways to serve it are in coconut Greek yogurt or just in a bowl with milk. Simple and awesome.
Provided by MadC
Categories 100+ Breakfast and Brunch Recipes Cereals Granola Recipes
Time 1h
Yield 18
Number Of Ingredients 13
Steps:
- Preheat the oven to 325 degrees F (165 degrees C). Cover a baking sheet with aluminum foil and spray with nonstick cooking spray.
- Mix oats, pecans, almonds, and coconut flakes together in a large bowl. Set aside.
- Combine vegetable oil, brown sugar, honey, maple syrup, cinnamon, vanilla extract, and salt in a medium saucepan over medium heat. Stir gently until it begins to boil; remove from heat. Pour over oat mixture and fold together until dry ingredients are well coated. Spread granola onto the prepared baking sheet.
- Bake in the preheated oven for 20 minutes. Stir and continue to bake on the top rack until golden, about 5 minutes more.
- Remove from the oven and let cool, 20 to 30 minutes. Toss with cranberries. Store in an airtight container.
Nutrition Facts : Calories 346.6 calories, Carbohydrate 40.7 g, Fat 19.6 g, Fiber 4.8 g, Protein 5.2 g, SaturatedFat 3 g, Sodium 112.5 mg, Sugar 22.9 g
REAL SIMPLE EASY GRANOLA
Make and share this Real Simple Easy Granola recipe from Food.com.
Provided by ChefCrittersMom
Categories Breakfast
Time 40m
Yield 6 cups
Number Of Ingredients 8
Steps:
- Heat oven to 350 F'.
- On a rimmed baking sheet, toss the oats, almonds, coconut, and hulled pumpkin seeds with the maple syrup, oil, and salt.
- Bake, tossing once, until golden and crisp, 20 to 30 minutes.
- Add dried fruit and toss to combine.
- Let cool.
Nutrition Facts : Calories 547.7, Fat 21.1, SaturatedFat 5.7, Sodium 161.4, Carbohydrate 83.4, Fiber 11.8, Sugar 17.5, Protein 12.2
GET-UP-AND-GO GRANOLA
My family loves to have this soul-warming granola before hiking, biking or even when camping. It smells delicious while baking up and you can easily make in large batches for special occasions or to send in gift packages to family and friends. -Sabrina Olson, Otsego, Minnesota
Provided by Taste of Home
Time 45m
Yield 7-1/2 cups.
Number Of Ingredients 12
Steps:
- Preheat oven to 300°. In a large bowl, combine oats, almonds, brown sugar and flax. In a microwave-safe dish, whisk oil, honey, maple syrup, pie spice and salt. Microwave on high for 30-45 seconds or until heated through, stirring once. Stir in vanilla. Pour over oat mixture; toss to coat., Spread evenly in a 15x10x1-in. baking pan coated with cooking spray. Bake 30-40 minutes or until golden brown, stirring every 10 minutes. Cool completely on a wire rack. Stir in cranberries and raisins. Store in an airtight container.
Nutrition Facts : Calories 255 calories, Fat 10g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 84mg sodium, Carbohydrate 40g carbohydrate (15g sugars, Fiber 5g fiber), Protein 7g protein.
More about "easy toss and bake granola food"
EASY TOSS AND BAKE GRANOLA - TRIED AND TASTY
From triedandtasty.com
5/5 (1)Total Time 31 minsCategory Breakfast, SnackCalories 723 per serving
- On a rimmed baking sheet, toss the oats, almonds, coconut, and pepitas (or sunflower seeds) with the maple syrup, oil, and salt.
15 GRANOLA RECIPES | GIMME SOME OVEN
From gimmesomeoven.com
HOW TO MAKE EASY HOMEMADE GRANOLA | KITCHN
From thekitchn.com
HEALTHY GRANOLA RECIPE - COOKIE AND KATE
From cookieandkate.com
EASY HOMEMADE GRANOLA - MOM ON TIMEOUT
From momontimeout.com
EASY OVEN BAKED GRANOLA — LAND OF 10,000 RECIPES
From landof10000recipes.com
Email [email protected]Total Time 25 minsServings 4
BEST-EVER GRANOLA RECIPE - HOW TO MAKE BEST-EVER GRANOLA
From goodhousekeeping.com
EASY TOSS-AND-BAKE-GRANOLA CALORIES, CARBS & NUTRITION FACTS
From myfitnesspal.it
EASY GRANOLA RECIPE - FEASTING NOT FASTING
From feastingnotfasting.com
EASY STOVETOP GRANOLA RECIPE - COOKING CLASSY
From cookingclassy.com
EASY STOVETOP GRANOLA IN 5-MINUTES - EATING BY ELAINE
From eatingbyelaine.com
EASY GRANOLA RECIPE {4 DIFFERENT WAYS} - HAUTE & HEALTHY LIVING
From hauteandhealthyliving.com
EASY TOSS AND BAKE GRANOLA
From cousinswhocook.weebly.com
EASY HOMEMADE GRANOLA RECIPE | TASTE OF HOME
From tasteofhome.com
EASY HOMEMADE GRANOLA - JUST A TASTE
From justataste.com
B-FIT4U: EASY TOSS AND BAKE GRANOLA!
From b-fit4u.blogspot.com
EASY TOSS AND BAKE GRANOLA | RECIPE | BAKED GRANOLA, DELICIOUS ...
From pinterest.com
5 INGREDIENT NO-BAKE GRANOLA BARS TO TOSS IN YOUR BEACH BAG
From huffpost.com
EASY HOMEMADE GRANOLA RECIPE - EATING ON A DIME
From eatingonadime.com
EASY GRANOLA RECIPE | REAL SIMPLE
From arusuvailife.greenfood.mine.nu
EASY HOMEMADE GRANOLA RECIPE - HOW TO MAKE GRANOLA - VEGGIE …
From veggiechick.com
12 TASTY GRANOLA RECIPES - THE SPRUCE EATS
From thespruceeats.com
EASY TOSS AND BAKE GRANOLA | RECIPE | BAKED GRANOLA, DELICIOUS ...
From pinterest.com
21 EASY HOMEMADE GRANOLA RECIPES - THE TOASTY KITCHEN
From thetoastykitchen.com
THIS STOVETOP GRANOLA FORMULA IS THE KEY TO LOW FUSS AND
From epicurious.com
EASY TOSS AND BAKE GRANOLA - MONIQUE GLADDING
From moniquegladding.com
EASY TOSS AND BAKE GRANOLA - DELICIOUSLY DIFFERENT
From recipes.soudersstudios.com
EASY GRANOLA RECIPE | RECIPE | EASY GRANOLA, EASY GRANOLA RECIPE, …
From pinterest.ca
EASY TOSS AND BAKE GRANOLA | RECIPE | BAKED GRANOLA, GRANOLA, …
From pinterest.co.uk
EASY (AND HEALTHY) HOMEMADE GRANOLA - TASTES BETTER FROM SCRATCH
From tastesbetterfromscratch.com
EASY NO-BAKE GRANOLA BARS RECIPE - COOKIE AND KATE
From cookieandkate.com
REAL SIMPLE EASY TOSS-AND BAKE GRANOLA RECIPE MACRO NUTRITION …
From ketofoodist.com
EASY SOFT BAKED GRANOLA | FOODTALK - FOODTALKDAILY.COM
From foodtalkdaily.com
EASY GRANOLA RECIPE | RECIPE | EASY GRANOLA RECIPE, EASY ... - PINTEREST
From pinterest.com
BAKED FRUIT WITH GRANOLA CRISP TOPPING - MOTHER WOULD KNOW
From motherwouldknow.com
HOMEMADE GRANOLA {EASY RECIPE!} - THE BUSY BAKER
From thebusybaker.ca
EASY NO-BAKE GRANOLA - CANPREV RECIPES
From canprev.ca
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love