Easy Ritz Cracker Snack Cookies Food

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EASY RITZ CRACKER SNACK COOKIES



Easy Ritz Cracker Snack Cookies image

Make and share this Easy Ritz Cracker Snack Cookies recipe from Food.com.

Provided by BamaBelle30

Categories     Dessert

Time 25m

Yield 24 cookies

Number Of Ingredients 5

1/2 cup marshmallow cream
1/2 cup peanut butter
48 Ritz crackers
1 1/4 cups semi-sweet chocolate chips, melted
1 cup flaked coconut or 1 cup chopped nuts

Steps:

  • Spread about 1 teaspoon peanut butter on 24 of the Ritz crackers.
  • Spread 1 teaspoon Marshmallow Creme on remaining crackers.
  • Sandwich crackers together, using one peanut butter and one marshmallow, then dip in melted chocolate or white chocolate (almond bark), and roll in coconut or finely chopped nuts to coat.
  • Set crackers on waxed paper and let stand until chocolate sets. Store in air-tight container for up to one week.

Nutrition Facts : Calories 137.5, Fat 7.9, SaturatedFat 3.4, Sodium 97.7, Carbohydrate 16.4, Fiber 1.4, Sugar 9.3, Protein 2.3

YUMMY CRACKER SNACKS



Yummy Cracker Snacks image

These treats are my family's favorite, and it seems no matter how many I make, they always disappear too soon. -D. Weaver, Ephrata, Pennsylvania

Provided by Taste of Home

Categories     Desserts

Time 1h

Yield 4 dozen.

Number Of Ingredients 5

96 Ritz crackers
1 cup creamy peanut butter
1 cup marshmallow creme
2 pounds milk chocolate candy coating, melted
Holiday sprinkles, optional

Steps:

  • Spread half of the crackers with peanut butter. Spread remaining crackers with marshmallow creme; place creme side down over peanut butter crackers, forming a sandwich. Place on waxed paper-lined pans; freeze for 15 minutes or until firm., Dip sandwiches in melted candy coating, allowing excess to drip off. If desired, drizzle with additional candy coating and decorate with sprinkles. Store in an airtight container.

Nutrition Facts : Calories 170 calories, Fat 10g fat (6g saturated fat), Cholesterol 0 cholesterol, Sodium 89mg sodium, Carbohydrate 19g carbohydrate (14g sugars, Fiber 1g fiber), Protein 2g protein.

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