FLUFFY HOMEMADE BISCUITS RECIPE
This is the only Biscuit Recipe you will need. Homemade Biscuits are super soft and these are quick and easy to make with just 6 ingredients.
Provided by Natasha Kravchuk
Categories Easy
Time 25m
Number Of Ingredients 7
Steps:
- Dice butter into 1/2" cubes and refrigerate until needed.
- In a large mixing bowl, combine flour, baking powder, sugar and salt. Whisk thoroughly.
- Add diced cold butter and cut it into the flour using a pastry blender (or two knives or a fork), until the largest butter pieces are pea-sized.
- Add 1 cup - minus 2 Tbsp of Half and Half all at once and stir until mixture comes together and is mostly moistened. Do not over-mix.
- Turn dough out onto a floured surface. If dough is very sticky, lightly sprinkle the top with flour.
- Pat dough into a rectangle then fold it in half and pat into another rectangle. Fold a second time and pat into a 5"x10" rectangle or 3/4" thickness. Dip a 2 1/2" round biscuit cutter into flour and cut out 8 biscults. Pull together scraps and form into a rectangle to cut an extra 2 biscuits.
- Place biscuits on a parchment-lined baking sheet 1-inch apart and bake at 450˚F for 12-15 minutes or until tops are golden brown and biscuits are baked through. While bicuits are hot, brush tops with 1/2 Tbsp melted butter. Transfer to a wire rack to cool 10 minutes then serve.
Nutrition Facts : Calories 212 kcal, Carbohydrate 21 g, Protein 3 g, Fat 13 g, SaturatedFat 8 g, Cholesterol 35 mg, Sodium 193 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving
BASIC BISCUITS
This is a basic biscuit recipe with baking powder used as the leavening. They're easy to make and go with almost any meal.
Provided by lenihan5
Categories Bread Quick Bread Recipes Biscuits
Time 25m
Yield 10
Number Of Ingredients 5
Steps:
- Preheat oven to 450 degrees F (230 degrees C).
- In a large mixing bowl sift together flour, baking powder and salt. Cut in shortening with fork or pastry blender until mixture resembles coarse crumbs.
- Pour milk into flour mixture while stirring with a fork. Mix in milk until dough is soft, moist and pulls away from the side of the bowl.
- Turn dough out onto a lightly floured surface and toss with flour until no longer sticky. Roll dough out into a 1/2 inch thick sheet and cut with a floured biscuit or cookie cutter. Press together unused dough and repeat rolling and cutting procedure.
- Place biscuits on ungreased baking sheets and bake in preheated oven until golden brown, about 10 minutes.
Nutrition Facts : Calories 191.3 calories, Carbohydrate 20.2 g, Cholesterol 1.5 mg, Fat 10.9 g, Fiber 0.7 g, Protein 3.2 g, SaturatedFat 2.8 g, Sodium 225 mg, Sugar 0.9 g
EASY BISCUITS
Whip up this buttery, easy biscuit recipe to serve with breakfast or dinner. The dough is very simple to work with, so there's no need to roll with a rolling pin; just pat to the right thickness. — Taste of Home Test Kitchen
Provided by Taste of Home
Time 25m
Yield 15 biscuits.
Number Of Ingredients 5
Steps:
- Preheat oven to 450°. In a large bowl, whisk flour, baking powder and salt. Cut in butter until mixture resembles coarse crumbs. Add milk; stir just until moistened., Turn onto a lightly floured surface; knead gently 8-10 times. Pat dough to 1/2-in. thickness. Cut with a 2-1/2-in. biscuit cutter., Place 1 in. apart on an ungreased baking sheet. Bake until golden brown, 10-15 minutes. Serve warm.
Nutrition Facts : Calories 153 calories, Fat 7g fat (4g saturated fat), Cholesterol 18mg cholesterol, Sodium 437mg sodium, Carbohydrate 20g carbohydrate (1g sugars, Fiber 1g fiber), Protein 3g protein.
EASY QUICK HOMEMADE BREAD AND BISCUITS
I usually make bread in the bread machine. One night, when I didn't have time for the bread machine, I used my kitchen aid mixer recipe book and modified their recipe for 60-minute rolls. The result --homemade bread and biscuits in less than 60 minutes!
Provided by LRB6680
Categories Yeast Breads
Time 22m
Yield 8-10 serving(s)
Number Of Ingredients 7
Steps:
- Heat milk, sugar, salt, and butter substitute in small saucepan until butter melts and sugar dissolves.
- Cool to lukewarm.
- Dissolve yeast in warm water in warmed mixer bowl.
- Add milk mixture and slowly add flour.
- Mix for 1-2 minutes on speed 2.
- Place in greased bowl, turning to grease top.
- Cover and let rise next to warm oven for 10 minutes.
- Put dough in greased loaf pan and leftover dough in greased muffin pans.
- Let both pans rise in oven (170 degrees) for 10 minutes.
- Bake at 425 degrees (12 minutes for biscuits and 25-30 minutes for bread).
Nutrition Facts : Calories 323.5, Fat 1, SaturatedFat 0.2, Cholesterol 0.3, Sodium 594.8, Carbohydrate 67.8, Fiber 2.8, Sugar 6.5, Protein 9.8
SOUTHERN BUTTERMILK BISCUITS
The recipe for these four-ingredient biscuits has been handed down for many generations. -Fran Thompson, Tarboro, North Carolina
Provided by Taste of Home
Time 30m
Yield 8 biscuits.
Number Of Ingredients 4
Steps:
- In a large bowl, cut butter into flour until mixture resembles coarse crumbs. Stir in buttermilk just until moistened. Turn onto a lightly floured surface; knead 3-4 times. Pat or lightly roll to 3/4-in. thickness. Cut with a floured 2-1/2-in. biscuit cutter. , Place on a greased baking sheet. Bake at 425° until golden brown, 11-13 minutes. Brush tops with butter. Serve warm.
Nutrition Facts : Calories 222 calories, Fat 12g fat (7g saturated fat), Cholesterol 31mg cholesterol, Sodium 508mg sodium, Carbohydrate 24g carbohydrate (1g sugars, Fiber 1g fiber), Protein 4g protein.
More about "easy quick homemade bread and biscuits food"
10 QUICK BREAD AND BISCUIT RECIPES THAT BAKE IN A FLASH
From wisebread.com
- Baking Powder Biscuits. The secret to quick breads and biscuits is baking powder. These simple baking powder biscuits are incredibly easy to make, and you'll want to bake them again and again.
- Olive Oil Biscuits. These olive oil biscuits have great flavor and texture, and you can jazz them up with infused olive oils or keep them plain. It's up to you.
- Whole Wheat Biscuits. For more nutrition, try making whole wheat biscuits. The recipe is similar to those above, just with a different flour ratio to account for how the whole wheat variety absorbs more water.
- Drop Biscuits. If you're feeling particularly lazy, consider making drop biscuits. You'll toss all the ingredients together in a food processor, spoon the mix out of your bowl, and drop onto parchment paper.
- Cheddar Bay Biscuits. These cheddar bay biscuits are one of my favorite sides to whip up with tomato-based soups. The secret is in the spices and seasonings, including garlic powder and cayenne.
THE EASIEST LOAF OF BREAD YOU'LL EVER BAKE RECIPE - KING …
From kingarthurbaking.com
SIMPLE BISCUIT RECIPE | TASTE OF HOME
From tasteofhome.com
BISCUITS | QUICK & EASY HOMEMADE BREAD FOR ANY MEAL
From glendaembree.com
BISCUIT BREAD : TASTE OF SOUTHERN
From tasteofsouthern.com
BEST BREAD RECIPES ~ EASY HOMEMADE BREAD RECIPES …
From butterwithasideofbread.com
HOMEMADE BISCUITS {MADE FROM SCRATCH!} - SPEND WITH …
From spendwithpennies.com
32 SAVORY QUICK BREADS FOR WHEN YOU'RE NOT FEELIN' …
From tasteofhome.com
EASY BREAD RECIPES ANYONE CAN BAKE | READER'S DIGEST CANADA
From readersdigest.ca
Author Caroline StankoEstimated Reading Time 6 mins
CLASSIC MONKEY BREAD RECIPE - SOUTHERN LIVING
From southernliving.com
CHEESE BREAD - EASY CHEESY QUICK BREAD - PINTEREST
From pinterest.com
61 EASY BRUNCH RECIPES YOU'LL WANT TO MAKE EVERY WEEKEND
From southernliving.com
QUICK AND EASY DROP BISCUITS RECIPE - SERIOUS EATS
From seriouseats.com
15 OF OUR BEST QUICK BREAD RECIPES (NO YEAST REQUIRED)
From bhg.com
OUR 37 BEST QUICK BREAD RECIPES - SOUTHERN LIVING
From southernliving.com
NO YEAST REQUIRED! 14 BREAD AND BISCUIT RECIPES TO
From simplyrecipes.com
SIMPLE HOMEMADE BISCUIT- QUICK BREAD - THE DUCHEZ KITCHEN
From theduchezkitchen.com
43 BEST QUICK BREAD RECIPES | EPICURIOUS
From epicurious.com
30 EASY BREAD RECIPES FOR BEGINNER BAKERS | TASTE OF HOME
From tasteofhome.com
7 TOAST RECIPES FOR QUICK, EASY MEALS - THE WASHINGTON POST
From washingtonpost.com
EASY BLUEBERRY MONKEY BREAD. - HALF BAKED HARVEST
From halfbakedharvest.com
PERFECT HOMEMADE BISCUITS EVERY TIME! | MOM ON TIMEOUT
From momontimeout.com
BISCUIT BREAD - LIFE, LOVE, AND GOOD FOOD
From lifeloveandgoodfood.com
30 EASY CROCK POT RECIPES THAT'LL MAKE MEAL PREP A CINCH - REAL …
From realsimple.com
EASY HOMEMADE BREAKFAST BISCUITS RECIPE - THE SPRUCE EATS
From thespruceeats.com
MOTHER’S DAY BRUNCH RECIPES - THE NEW YORK TIMES
From nytimes.com
EASY HOMEMADE BISCUITS | EASY WEEKNIGHT RECIPES
From easyweeknightrecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love