Easy Peasy Sangria Food
EASY SANGRIA
Embrace balmy summer days with a jug of sangria. With red wine, Spanish brandy, sparkling water, cinnamon and chopped fruit, it's a lovely sharing cocktail
Provided by Miriam Nice
Categories Cocktails, Drink
Time 10m
Number Of Ingredients 10
Steps:
- Put the chopped fruit in a bowl and sprinkle over the sugar and cinnamon, then stir to coat. Cover and leave to macerate in the fridge for at least 1 hr, or ideally overnight.
- Fill a large jug with ice. Stir the macerated fruit mixture to ensure the sugar is dissolved, then tip into the jug with the wine and brandy. Stir, then top up with the sparkling water and serve.
Nutrition Facts : Calories 232 calories, Carbohydrate 22 grams carbohydrates, Sugar 22 grams sugar, Fiber 3 grams fiber, Protein 1 grams protein, Sodium 0.03 milligram of sodium
EASY SANGRIA
I enjoy sangria and this recipe sounded really good. Found on MyRecipes.com and originated from Cooking Lights magazine. Refrigeration time is cooking time.
Provided by lauralie41
Categories Beverages
Time 2h10m
Yield 8 3/4 cup
Number Of Ingredients 14
Steps:
- In a 2 quart glass measure, add 1/2 cup wine, brandy, Triple Sec, and sugar. Place in microwave and heat on high for 1 minute or until mixture is warm. Stir, dissolving sugar, and add remaining wine, juices, cloves, allspice, and cinnamon.
- Chill for at least 2 hours and strain into a pitcher discarding spices. Stir in sparkling water and remaining ingredients, serve immediately.
EASY SANGRIA
Enjoyed this Sangria at Don Pablos restaurant many times. I finally asked the server to get the recipe for me since they wouldn't give me a "to go" cup.
Provided by Sandy55 Mathews
Categories Punch Beverage
Time 10m
Yield 20 serving(s)
Number Of Ingredients 4
Steps:
- This makes a large amount of Sangria, make sure you have a container large enough to accomodate the ingredients.
- Mix all the ingredients and let chill in the refrigerator for a few hours.
- Add fruit if you'd like.
- Use your imagination and ENJOY!
Nutrition Facts : Calories 291.4, Fat 0.1, Sodium 2, Carbohydrate 22.3, Fiber 0.1, Sugar 10.7, Protein 0.6
EASY RED SANGRIA
Make a pitcher of our easy, thirst-quenching sangria for a party punch your guests will love. This summery Spanish tipple takes just minutes to make
Provided by Good Food team
Categories Buffet, Dinner, Drink, Lunch, Treat
Time 10m
Yield Makes 6 tall glasses
Number Of Ingredients 4
Steps:
- Cut 1 orange into thin slices and put into a pitcher. Juice remaining oranges, and pour into the pitcher along with the wine and sugar. Chill, then pack in portable sealed bottles or a jug and serve in ice-filled glasses. For a non-alcoholic drink, swap the red wine for grape juice.
NAT'S EASY SANGRIA
Make and share this Nat's Easy Sangria recipe from Food.com.
Provided by Nat Da Brat
Categories Punch Beverage
Time 5m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Mix the wine, O.J. and ginger ale.
- Slice orange and throw inches.
- Serve on ice, garnish with sliced fruit.
- Note: I keep frozen berries (raspberries and strawberries) in the freezer, and often throw some of those in too!
- Enjoy!
EASY PEASY SANGRIA
This is from the La Tienda website, where one can purchase the best Spanish ingredients online. Simple and tasty, although not entirely the Spanish way :)
Provided by Raquel Grinnell
Categories Punch Beverage
Time 20m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Combine chilled ingredients (except the soda) at least 1 hour before serving, but best prepared and stored overnight in the refrigerator.
- When you are ready to serve, add the chilled lemon lime soda and ice and stir gently.
- If you would like pieces of fruit and ice in your glass can pour out of the side of the pitcher.
- Salud!
Nutrition Facts : Calories 179.8, Fat 0.1, Sodium 12.7, Carbohydrate 22.5, Fiber 1.3, Sugar 17.3, Protein 0.5
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