Easy Overnight Almond Banana Berry Muesli Food

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EASY OVERNIGHT ALMOND-BANANA-BERRY MUESLI



Easy Overnight Almond-Banana-Berry Muesli image

Soaking your Nature Valley™ toasted oats muesli is an easy way to get a jumpstart on a great breakfast.

Provided by By Betty Crocker Kitchens

Categories     Breakfast

Time 5h

Yield 1

Number Of Ingredients 4

1/2 cup Nature Valley™ toasted oats muesli original
1/2 cup almond milk
1/2 banana, sliced
1/2 cup fresh raspberries

Steps:

  • In small bowl, mix muesli and almond milk. Cover and refrigerate at least 5 hours but no longer than 10 hours.
  • Top with banana and berries just before serving.

Nutrition Facts : Calories 350, Carbohydrate 59 g, Cholesterol 0 mg, Fat 1 1/2, Fiber 11 g, Protein 8 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 210 mg, Sugar 19 g, TransFat 0 g

BLUEBERRY BANANA MUESLI



Blueberry Banana Muesli image

very filling tasty breakfast. i like this in spring and summer after a long winter of eating hot oatmeal! you can use any fruit or yogurt you like, but if you use plain you will most likely need sweeteners added. this makes 1 large portion.

Provided by newmama

Categories     Breakfast

Time 5m

Yield 1 serving(s)

Number Of Ingredients 8

1/2 cup rolled oats
1/2 cup vanilla yogurt
1 tablespoon dried cherries (or cranberries)
1/2 banana, chopped
1/3 cup blueberries
1 tablespoon walnuts
1/2 cup whole milk (or milk substitute)
1 tablespoon maple syrup (optional)

Steps:

  • combine oats, yogurt and dried fruit, cover and refrigerate overnight.
  • add fruit, nuts and milk and sweetener if using, stir well and let sit 5-10 minutes.
  • enjoy cold!

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