Easy No Name Baked Chicken Food

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JUICY OVEN BAKED CHICKEN BREAST



Juicy Oven Baked Chicken Breast image

Baked Chicken Breast is great as a main dish, salad topper, or even a sandwich protein. Learn how to bake Chicken Breast in the Oven.

Provided by Natalya Drozhzhin

Categories     Easy

Time 25m

Number Of Ingredients 5

2 lb chicken breast ((about 4-6 pieces))
1 tsp paprika
1 tbsp garlic parsley salt
1 tbsp black pepper
2 tbsp oil (olive or avocado)

Steps:

  • Preheat the oven to 400°F. Place the chicken breast on a lined baking sheet.
  • Season the chicken breasts on all sides with oil, paprika, garlic parsley salt, and pepper.
  • Bake for about 20 minutes or until chicken reaches 165°F on a thermometer.

Nutrition Facts : Calories 217 kcal, Carbohydrate 1 g, Protein 32 g, Fat 9 g, SaturatedFat 2 g, TransFat 0.02 g, Cholesterol 97 mg, Sodium 176 mg, Fiber 0.4 g, Sugar 0.04 g, UnsaturatedFat 6 g, ServingSize 1 serving

EASY NO BAKE CHICKEN CASSEROLE



Easy No Bake Chicken Casserole image

Make and share this Easy No Bake Chicken Casserole recipe from Food.com.

Provided by Chef lovemy6kids

Categories     One Dish Meal

Time 20m

Yield 4 serving(s)

Number Of Ingredients 5

2 cups cooked chicken, diced and chilled
1 (10 1/2 ounce) can cream of mushroom soup
1/2 cup sour cream
1/2 cup seasoned bread crumbs
16 ounces wide egg noodles

Steps:

  • Cook drain and set aside Noodles.
  • In a pot mix chicken, soup, sour cream and breadcrumbs over med heat.
  • Add egg noodles Mix well.
  • Serve.
  • If you like, garnish with your favorite shredded cheese.
  • Can also add your favorite cooked vegetable.
  • Can also change to another cream of soup.
  • Use as main course or as a side.

Nutrition Facts : Calories 736.9, Fat 20.9, SaturatedFat 7.6, Cholesterol 161.1, Sodium 835.9, Carbohydrate 97.8, Fiber 4.5, Sugar 4.1, Protein 37.9

SIMPLE BAKED CHICKEN BREASTS



Simple Baked Chicken Breasts image

Simple basic recipe for cooking up a bunch of skinless boneless chicken breasts.

Provided by Always Cooking Up Something

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes

Time 40m

Yield 4

Number Of Ingredients 5

4 skinless, boneless chicken breast halves
2 tablespoons olive oil
1 tablespoon coarse sea salt
1 pinch Creole seasoning (such as Tony Chachere's®), or to taste
1 tablespoon water, or as needed

Steps:

  • Preheat convection oven to 400 degrees F (200 degrees C).
  • Rub chicken breasts with olive oil and sprinkle both sides with salt and Creole seasoning. Place chicken in a broiler pan.
  • Bake in the preheated oven for 10 minutes. Flip chicken and cook until no longer pink in the center and the juices run clear, about 15 minutes more. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
  • Remove chicken from pan. Pour water into the pan, while scraping the browned bits of food off of the bottom of the pan with a wooden spoon. Add more water if needed to dislodge the browned bits; serve alongside chicken.

Nutrition Facts : Calories 190.6 calories, Carbohydrate 0.1 g, Cholesterol 67.2 mg, Fat 9.6 g, Protein 24.5 g, SaturatedFat 1.7 g, Sodium 1418.2 mg

EASY NO NAME BAKED CHICKEN



Easy No Name Baked Chicken image

I didn't know what to call this since there were lots of Zesty and Tangy recipes but those are good descriptions for this! From my recipe box.

Provided by Oolala

Categories     Chicken

Time 1h10m

Yield 4 serving(s)

Number Of Ingredients 9

2 teaspoons salt
1/4 cup butter, melted
1/4 cup lemon juice
1/4 cup vinegar
1 teaspoon garlic powder
1 teaspoon onion powder
1/4 teaspoon black pepper
1/4 teaspoon thyme
1 whole chicken, cut up

Steps:

  • Mix all ingredients together except for the chicken.
  • Dip the chicken pieces into the sauce and place in a shallow baking dish skin side up.
  • Bake for 1 hour at 350 degrees F.

Nutrition Facts : Calories 834.4, Fat 64.5, SaturatedFat 22.4, Cholesterol 274.3, Sodium 1472.6, Carbohydrate 2.4, Fiber 0.2, Sugar 0.8, Protein 57.6

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