ROTISSERIE CHICKEN SALAD RECIPE
This Rotisserie Chicken Salad Recipe is quick, simple and nutritious. We are making traditional chicken salad using store bought rotisserie chicken.
Provided by Nicole Harris
Categories 30 Minute Meals
Time 10m
Number Of Ingredients 6
Steps:
- Pull the chicken meat from the bones. This should get you approximately 3 cups of chicken meat.
- Mix chicken, celery, onion, mayo and mustard. Stir until fully combined.
- Salt and pepper to taste.
- Store and refrigerate in an airtight container.
Nutrition Facts : Calories 411 calories, Carbohydrate 2 grams carbohydrates, Cholesterol 67 milligrams cholesterol, Fat 38 grams fat, Fiber 0 grams fiber, Protein 14 grams protein, SaturatedFat 6 grams saturated fat, ServingSize 1, Sodium 491 grams sodium, Sugar 1 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 31 grams unsaturated fat
ROTISSERIE CHICKEN SALAD
This salad is great for parties or family gatherings, and prep is fast. This recipe is easily doubled. Don't worry about leftovers - there are never any left! Serve fresh or chilled on bread or crackers of choice.
Provided by Idess
Categories Salad
Time 20m
Yield 8
Number Of Ingredients 9
Steps:
- Combine chicken, onion, eggs, pickle relish, mustard, paprika, and red pepper flakes in a bowl; stir in mayonnaise by spoonfuls until mixture holds together but isn't too moist. Season salad with salt and pepper.
Nutrition Facts : Calories 594.9 calories, Carbohydrate 6.7 g, Cholesterol 324 mg, Fat 25.3 g, Fiber 0.3 g, Protein 80.4 g, SaturatedFat 5.5 g, Sodium 444.4 mg, Sugar 4.9 g
EASY LEFTOVER ROTISSERIE CHICKEN SALAD
Sweet and tangy twist on chicken salad.
Provided by RANDRUSH
Categories Salad
Time 1h15m
Yield 6
Number Of Ingredients 10
Steps:
- Place shredded chicken, pecans, apple, and quartered grapes in a bowl. Stir.
- Mix mayonnaise, yogurt, mustard, lemon juice, cumin, salt, and pepper together in a small bowl. Pour over chicken mixture and toss to coat. Cover and refrigerate until chilled, about 1 hour.
Nutrition Facts : Calories 416.2 calories, Carbohydrate 7.7 g, Cholesterol 42.1 mg, Fat 38.6 g, Fiber 1.5 g, Protein 11.6 g, SaturatedFat 5.7 g, Sodium 280.3 mg, Sugar 4.9 g
EASY LEFTOVER CHICKEN RECIPES TO MAKE FOR DINNER OR LUNCH
14 easy leftover chicken recipes to make for lunch or dinner! You can make most of these tasty chicken recipes in under 20 minutes using rotisserie or any type of cooked chicken you have available!
Provided by Homemade Mastery
Categories Lunch
Time 10m
Number Of Ingredients 12
Steps:
- In a small bowl, mix the chicken with the sour cream (or cream cheese), basil, arugula, scallion, garlic, black pepper, olives and mozzarella. Add salt to taste.
- Spread the salad on 2 slices of your favorite bread, add a slice of tomato (optional) on one of the slices and press both slices together.
- To toast: Toast the sandwich on the stove in a non-stick pan with some olive oil until golden brown.
Nutrition Facts : Calories 523 calories, Carbohydrate 46 grams carbohydrates, Cholesterol 99 milligrams cholesterol, Fat 24 grams fat, Fiber 4 grams fiber, Protein 30 grams protein, SaturatedFat 10 grams saturated fat, ServingSize 1, Sodium 976 milligrams sodium, Sugar 8 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 11 grams unsaturated fat
25 LEFTOVER ROTISSERIE CHICKEN RECIPES
Over 25 best most popular leftover rotisserie chicken recipes for busy weeknights including soups, pasta, rice, lasagna, salads, pizza, and more!
Provided by Sam Hu | Ahead of Thyme
Categories Chicken
Time 30m
Number Of Ingredients 1
Steps:
- Pick a recipe you want to make.
- Gather or go shopping for the ingredients.
- Prep and make the recipe according to recipe instructions.
Nutrition Facts : Calories 300 calories
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- In a sauce pan, mix together 3 tbsp of peanut butter, 2 tbsp soy sauce, a bit more than half a cup of water, 1/8 tsp ginger, and a bit of garlic. Mix it until it’s well combined. Note: the more water you add, the less thick the sauce is. Adjust to your preference
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