ITALIAN-STYLE BRUSCHETTA
Light and fresh for a quick tasty appetizer.
Provided by Francine Lizotte Club Foody
Categories Appetizers and Snacks Bruschetta Recipes
Time 1h20m
Yield 8
Number Of Ingredients 9
Steps:
- Stir tomatoes, basil, 3 tablespoons olive oil, red onion, garlic, red wine vinegar, and pepper together in a bowl; let tomato mixture stand at room temperature for 15 minutes, then place in the refrigerator to marinate for 45 minutes.
- Set oven rack about 6 inches from the heat source and preheat the oven's broiler.
- Brush one side of each slice of bread with remaining olive oil. Place bread slices, oiled-side-up, onto a baking sheet.
- Broil until golden brown, about 2 minutes; remove from oven. Spoon tomato mixture evenly over the top of toasted bread slices; drizzle balsamic vinegar evenly over tomato mixture. Serve immediately.
Nutrition Facts : Calories 234.3 calories, Carbohydrate 28.5 g, Fat 11.1 g, Fiber 2.2 g, Protein 5.9 g, SaturatedFat 1.7 g, Sodium 281.4 mg, Sugar 3.7 g
TOMATO BRUSCHETTA
Make our simple tomato bruschetta as a classic Italian starter. Ideal for a summer gathering with friends, this easy dish is fresh, tasty and full of flavour
Provided by Member recipe by Chiwong
Categories Snack, Starter
Time 20m
Yield Makes 12
Number Of Ingredients 7
Steps:
- In a large bowl, mix the onions, tomatoes, garlic and basil, taking care not to mash or break up the tomatoes too much. Add the balsamic vinegar and extra virgin olive oil. Add salt and pepper to taste. Mix again. Cover and chill for at least an hour. This will allow the flavours to soak and blend together.
- Slice the baguette loaf diagonally into 12 thick slices and lightly toast them until they are light brown on both sides. Serve the mixture on the warm slices of bread. If you prefer the mixture at room temperature, remove from the fridge half an hour before serving.
Nutrition Facts : Calories 310 calories, Fat 12 grams fat, SaturatedFat 2 grams saturated fat, Carbohydrate 42 grams carbohydrates, Sugar 6 grams sugar, Fiber 3 grams fiber, Protein 8 grams protein, Sodium 0.72 milligram of sodium
EASY BRUSCHETTA
I always serve this as a starter at dinner parties. Everyone loves it because it is so light and tasty.
Provided by JANWEISBERGER
Categories Appetizers and Snacks Bruschetta Recipes
Time 20m
Yield 16
Number Of Ingredients 6
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Combine tomato, basil, and red onion in a small mixing bowl; stir well. Season with freshly ground black pepper. Set aside.
- Arrange bread on a baking sheet. Place in oven, and bake until well toasted, approximately 5 minutes.
- Remove bread from oven, and transfer to a large serving platter. Let bread cool 3 to 5 minutes. Rub garlic into the top of each slice of toast; the toast should glisten with the garlic. Spoon the tomato mixture generously onto each slice, and serve.
Nutrition Facts : Calories 90.4 calories, Carbohydrate 17.8 g, Fat 0.6 g, Fiber 1.2 g, Protein 3.8 g, SaturatedFat 0.2 g, Sodium 186.3 mg, Sugar 1.7 g
THE REAL ITALIAN BRUSCHETTA
we lived in naples italy for 3 years and are actually going back for 3 more. here is the authentic bruschetta recipe, guaranteed to be a huge hit.
Provided by Glenna Reasland
Categories Vegetable
Time 30m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- chop roma tomatoes, red onion, and garlic put into medium sized bowl, set aside in food processor chop the basil until very fine, add to tomato mixture.
- add red wine vinegar and oil, and salt/pepper and mix well.
- let sit.
- meanwhile grill/ or broil bread until just toasted.
- serve and watch the eyes of your guests get dreamy over the unique taste of this great dish.
More about "easy italian bruschetta food"
EASY ITALIAN BRUSCHETTA RECIPE - TWO SISTERS
From twosisterscrafting.com
Cuisine ItalianTotal Time 20 minsCategory Party FoodCalories 81 per serving
- Cut a garlic clove in half and rub the cut side on each piece of bread. Use a Pastry Brush to lightly cover each bread slice with olive oil.
- Put the bread under the broiler or in the Toaster Oven to lightly toast it. Watch it carefully. You don’t want to burn the toast.
EASY ITALIAN BRUSCHETTA: OLYMPIC FOOD - POCKET CHANGE …
From pocketchangegourmet.com
EASY ITALIAN BRUSCHETTA | RECIPELION.COM
From recipelion.com
THE BEST EASY ITALIAN BRUSCHETTA - FOOD WINE AND LOVE
From foodwineandlove.com
EASY ITALIAN BRUSCHETTA RECIPE - EASY SIMPLE ITALIAN …
From simpleitaliancooking.com
Cuisine ItalianCategory AppetizerServings 4Estimated Reading Time 2 mins
31 BEST BRUSCHETTA RECIPES & IDEAS | RECIPES, DINNERS AND EASY …
From foodnetwork.com
Author By
EASY BRUSCHETTA - COOK IT REAL GOOD
From cookitrealgood.com
32 EASY ITALIAN APPETIZERS TO KICK OFF ANY MEAL - INSANELY GOOD
From insanelygoodrecipes.com
EASY ITALIAN BRUSCHETTA RECIPE, TWO DIFFERENT WAYS - EAT THIS NOT …
From eatthis.com
10 ITALIAN BRUSCHETTA RECIPES - ORIGINAL ITALIAN BRUSCHETTA RECIPE - LII
From lifeinitaly.com
BRUSCHETTA RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
15 IS BRUSCHETTA ITALIAN - SELECTED RECIPES
From selectedrecipe.com
EASY ITALIAN BRUSCHETTA – THE IMPORTANCE OF FOOD
From theimportanceoffood.com
10 BEST ITALIAN BRUSCHETTA RECIPE IDEAS - HOMEMADE …
From europedishes.com
ITALIAN BRUSCHETTA EASY RECIPE - YOUTUBE
From youtube.com
EASY TOMATO BRUSCHETTA - SERVED FROM SCRATCH
From servedfromscratch.com
EASY ITALIAN BRUSCHETTA - PROFUSION CURRY
From profusioncurry.com
EASY ITALIAN PINWHEELS | RECIPELION.COM
From recipelion.com
12 EASY ITALIAN APPETIZERS (BEST ITALIAN APPETIZER RECIPES)
From izzycooking.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love