Easy Hot Dog N Cheese Pie Food

IMPOSSIBLY EASY HOT DOG AND CHEESE PIE

Steps:

• Heat oven to 400°F. Spray 9-inch pie plate with cooking spray. Layer hot dog pieces and onion in pie plate.
• In medium bowl, stir Bisquick mix, milk and eggs with wire whisk or fork until blended. Pour into pie plate. Sprinkle with cheese.
• Bake 25 to 30 minutes or until knife inserted in center comes out clean. Let stand 5 minutes before serving. Serve with ketchup and mustard.

HOT DOG PIE

Steps:

• In a large saucepan, cook beef over medium heat until no longer pink; drain. Add the hot dogs, beans, ketchup, brown sugar, mustard and cheese cubes. Cook and stir until cheese is melted., Meanwhile, prick pastry shell with a fork. Bake at 400° for 10 minutes. Fill with hot beef mixture. Cut each cheese slice into four strips; make a lattice topping over pie. Bake 5-10 minutes longer or until cheese is melted.

CHEESY PIZZA HOT DOGS

Steps:

• Preheat the oven to 450˚ F. Coat a baking sheet with cooking spray. Divide the pizza dough into 6 equal pieces. Roll each piece of dough into a long, thin rope about four times the length of a hot dog.
• Slice each piece of string cheese in half lengthwise. Slice each hot dog lengthwise, making sure not to cut all the way through. Place 1 piece of cheese in each sliced hot dog.
• Wind a rope of pizza dough around a hot dog from one end to the other. Repeat with the remaining hot dogs and pizza dough.
• Place the wrapped hot dogs on the prepared pan. Bake until the dough is golden brown, 15 to 18 minutes.

IMPOSSIBLY EASY HOT DOG N CHEESE PIE RECIPE - (4.5/5)

Steps:

• Heat oven to 400. Spray 9" glass pie plate w/ cooking spray. Layer hot dog pieces and onion in pie plate. Stir Bisquick mix, milk, & eggs in med. bowl w/ wire whisk or fork till blended. Pour into pie plate. Sprinkle w/ cheese. Bake 25-30 mins. or till knife inserted in center comes out clean. Let stand 5 mins. before serving. Serve w/ ketchup or mustard, if desired.

HOT DOG PIE

Steps:

• Preheat oven to 400 degrees F (200 degrees C). Bake empty pie shell for 10 minutes.
• In a large skillet over medium heat, cook ground beef until browned, stirring occasionally to crumble; drain fat. Stir in hot dogs, beans, ketchup, brown sugar, mustard, taco seasoning, and cheese cubes. Cook for 2 to 3 minutes.
• Spread beef mixture into baked pie shell. Cut American cheese slices into strips, and make a lattice on top of pie.
• Bake for 5 to 10 minute, or until cheese is slightly melted.

PIE A LA ITALIANA (AKA: HOT DOG PIE)

Steps:

• Preheat oven to 350 degrees.
• Unroll one of the crescent dough tubes and separate triangles.
• In a 9-inch pie plate, press pieces together to form a crust.
• In a mixing bowl, combine sliced hot dogs, 2 eggs, mozzarella cheese, parmesan cheese and black pepper, if desired.
• Pour into crust.
• Unroll the second crescent dough tube and cut into long strips.
• Crisscross strips to form a lattice top; flute edges.
• Bake uncovered, 30-45 minutes, or until knife inserted near center comes out clean.
• Cool 10 minutes.

EASY BEEF-N-CHEESE PIE

Steps:

• Cook beef and onion til done. Drain grease.
• Stir in mushrooms and cheese.
• Pour hot mixture into unbaked pie shell.
• In bowl, combine rest of ingredients.
• Beat til smooth.
• Pour over beef mixture in pie shell.
• Flute edges.
• Bake in 350º oven for 35 minutes til golden brown and puffy.
• Let stand 10 minutes before serving.
• 6-8 servings.
• Cooked, crumbled bacon is a nice addition to this, too.