GINGER SAUCE
Provided by Food Network Kitchen
Time 10m
Number Of Ingredients 0
Steps:
- Mix 2 tablespoons each grated ginger, finely chopped ginger and finely chopped scallion in a small bowl. Add 1/2 teaspoon kosher salt and 1/4 teaspoon white pepper. Heat 3 tablespoons vegetable oil in a small saucepan until smoking; pour over the ginger-scallion mixture and stir. Add a splash of water if the sauce is too thick. Season with salt.
GINGER SAUCE
I LOVE anything with ginger in it (it's most definitely my favorite spice). My boyfriend and I made this as a dipping sauce for a fondue night we had because I am lactose intolerant and needed something to go with the meatballs we had made. Fantastic--probably would make a great marinade as well.
Provided by catercow
Categories Sauces
Time 12m
Yield 20 serving(s)
Number Of Ingredients 5
Steps:
- In a small bowl, combine soy sauce, vinegar, and ginger and set aside.
- In a saucepan, melt brown sugar on high, stirring rapidly (do not burn!).
- Add the soy sauce mix and bring to a boil.
- Remove from heat and pour into a serving dish and garnish with the scallions.
Nutrition Facts : Calories 9.7, Sodium 213.3, Carbohydrate 2.1, Fiber 0.1, Sugar 1.5, Protein 0.4
EASY GARLIC GINGER CHICKEN
Light and flavorful!
Provided by Susan McFadden
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes Healthy
Yield 4
Number Of Ingredients 5
Steps:
- Pound the chicken to 1/2 inch thickness. In a large resealable plastic bag combine the garlic, ginger, oil and lime juice. Seal bag and shake until blended. Open bag and add chicken. Seal bag and marinate in refrigerator for no more than 20 minutes.
- Remove chicken from bag and grill or broil, basting with marinade, until cooked through and juices run clear. Dispose of any remaining marinade.
Nutrition Facts : Calories 197.1 calories, Carbohydrate 10.7 g, Cholesterol 68.4 mg, Fat 5.2 g, Fiber 2.4 g, Protein 28.2 g, SaturatedFat 1 g, Sodium 79.8 mg, Sugar 1.3 g
CREAMY GARLIC SAUCE
This sauce is great on steak and chips. We have it a lot through the summer in Australia. Serve with a nice crisp salad makes a wonderful meal. Dried parsley may be used in place of the fresh.
Provided by AUSSIEDAVE1
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 7m
Yield 4
Number Of Ingredients 7
Steps:
- Pour half of the water into a saucepan, and bring to a boil over medium heat. Add the garlic and garlic powder, and boil until the water has almost evaporated, about 5 minutes. Stir in the heavy cream, parsley, salt, and pepper. Mix the cornstarch with the remaining water, and stir into the sauce. Cook, stirring constantly, until thickened, about 3 minutes.
Nutrition Facts : Calories 434.7 calories, Carbohydrate 8.9 g, Cholesterol 163 mg, Fat 44.1 g, Fiber 0.2 g, Protein 2.9 g, SaturatedFat 27.4 g, Sodium 47 mg, Sugar 0.3 g
GINGER GARLIC LINGUINE
While this recipe's ginger sauce was designed for pasta, it's also good over green beans, pierogi or salmon. I've often tripled the sauce, then frozen the extra so I can whip this dish up even faster on busy nights.
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 6 servings.
Number Of Ingredients 8
Steps:
- Cook linguine according to package directions. Meanwhile, in a large skillet, saute the onions, ginger, basil and cayenne in butter for 3-4 minutes or until onions are tender. Add garlic; cook 1 minute longer., Drain the linguine; add to skillet and toss to coat. Sprinkle with cheese.
Nutrition Facts : Calories 359 calories, Fat 18g fat (10g saturated fat), Cholesterol 44mg cholesterol, Sodium 221mg sodium, Carbohydrate 43g carbohydrate (2g sugars, Fiber 2g fiber), Protein 9g protein.
GARLIC GINGER BEEF
This stir-fry takes a little longer to prepare, since the meat has to marinate first-but it's well worth the wait! Our Test Kitchen staff tossed together the pleasing combination.
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 4 servings.
Number Of Ingredients 17
Steps:
- In a large resealable plastic bag, combine 2 tablespoons soy sauce, balsamic vinegar, 1 teaspoon garlic, brown sugar and 1/2 teaspoon ground ginger or 2 teaspoons gingerroot; mix well. Add the beef. Seal bag and turn to coat; refrigerate for at least 1 hour, turning once. In a bowl, combine the cornstarch, broth, ketchup, sherry or vinegar, steak sauce, cayenne and remaining soy sauce until smooth; set aside., In a large nonstick skillet or wok, stir-fry beef in batches in 2 teaspoons hot oil until no longer pink. Remove and keep warm. In the same pan, stir-fry red peppers and onions in remaining oil for 2 minutes. Add the peas and remaining garlic and ginger; stir-fry for 2-3 minutes or until vegetables are crisp-tender. Return beef to the pan. Stir broth mixture and add to the pan. Bring to a boil; cook and stir for 2 minutes or until thickened. Serve with rice if desired.
Nutrition Facts : Calories 310 calories, Fat 11g fat (3g saturated fat), Cholesterol 75mg cholesterol, Sodium 934mg sodium, Carbohydrate 21g carbohydrate (0 sugars, Fiber 4g fiber), Protein 30g protein. Diabetic Exchanges
QUICK AND EASY GARLIC SAUCE
Instead of buying a bottle that will sit in the fridge for ages and takes up space. I find it easier to make my own garlic sauce for when I eat falafel. It is a lot cheaper as well. Also you can adapt it to your own taste. it is very easy to make and takes up no time.
Provided by MeneerRobinson
Categories Sauces
Time 5m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Mix all the ingredients together in a small bowl and it is ready to serve.
- The more garlic you use the sharper the sauce gets.
- If you make a larger quantity I would advise you to use fresh parsley (this also helps against the inevitable garlic breath).
EASY GARLIC SAUCE
Make this easy garlic sauce with yogurt, tahini and lemon juice to serve alongside doner kebabs and burgers, or use as a dipping sauce with dough balls
Provided by Tom Kerridge
Categories Condiment
Time 5m
Number Of Ingredients 5
Steps:
- Crush the garlic cloves.
- Combine the crushed garlic with the Greek yogurt, lemon juice, tahini and chopped mint.
Nutrition Facts : Calories 51 calories, Fat 4 grams fat, SaturatedFat 2 grams saturated fat, Carbohydrate 1 grams carbohydrates, Sugar 1 grams sugar, Fiber 1 grams fiber, Protein 2 grams protein, Sodium 0.03 milligram of sodium
More about "easy ginger garlic sauce food"
10 BEST CHINESE GARLIC GINGER SAUCE RECIPES | YUMMLY
From yummly.com
RECIPES, DINNERS AND EASY MEAL IDEAS | FOOD NETWORK
From foodnetwork.com
HOW TO MAKE A 10-MINUTE GINGER GARLIC CHILI SAUCE
From woonheng.com
LEARN HOW TO MAKE TRADITIONAL GINGER SAUCE - THE …
From thespruceeats.com
10 BEST SWEET GARLIC GINGER SAUCE RECIPES | YUMMLY
From yummly.com
EASY GINGER GARLIC NOODLES - FOODUZZI
From fooduzzi.com
5 INGREDIENT GINGER DRESSING RECIPE - SIMPLY WHISKED
From simplywhisked.com
GINGER-GARLIC DIPPING SAUCE RECIPE - EATINGWELL
From eatingwell.com
4/5 (1)Total Time 40 minsCategory Healthy Thai Vegetarian RecipesCalories 5 per serving
GARLIC GINGER STIR FRY SAUCE - INSPIRED TASTE
From inspiredtaste.net
Reviews 2Calories 29 per servingCategory Sauce, Condiment
EASY GINGER-GARLIC SAUCE RECIPE | RECIPE | RECIPES, APPETIZER …
From pinterest.ca
AN EASY GINGER & GARLIC STIR FRY RECIPE - BROKE AND CHIC
From brokeandchic.com
GARLIC GINGER CHICKEN (EASY + HEALTHY RECIPE!) - THE ENDLESS MEAL®
From theendlessmeal.com
QUICK AIOLI - EASY GARLIC SAUCE RECIPE - DIET DOCTOR
From dietdoctor.com
EASY FRESH TOMATO SAUCE - FAMILYSTYLE FOOD
From familystylefood.com
CHINESE GARLIC SAUCE RECIPE - SAUCE FANATIC
From saucefanatic.com
GROUND BEEF STIR FRY WITH GINGER AND GARLIC SAUCE
From theendlessmeal.com
CREAMY GARLIC SAUCE | EASY SAUCE RECIPES
From easysaucerecipes.com
TRADITIONAL TOUM GARLIC SAUCE (4 INGREDIENTS) - THE MEDITERRANEAN …
From themediterraneandish.com
EASY STICKY GINGER CHICKEN - SIMPLY DELICIOUS
From simply-delicious-food.com
GINGER SAUCE (JAPANESE STEAKHOUSE) - THE DARING GOURMET
From daringgourmet.com
EASY GINGER-GARLIC SAUCE RECIPE - FOOD NEWS
From foodnewsnews.com
HONEY GARLIC GINGER STIR-FRY SAUCE | EASY, QUICK DINNER RECIPE
From orwhateveryoudo.com
HERB GARLIC BUTTER RECIPE | EASY SAUCE RECIPES
From easysaucerecipes.com
QUICK & EASY GINGER GARLIC STIR FRY - A DASH OF DOLLY
From adashofdolly.com
SPICY GINGER GARLIC SAUCE — MORE THAN GOURMET
From morethangourmet.com
GINGER GARLIC PASTE RECIPE - BLESS MY FOOD BY PAYAL
From blessmyfoodbypayal.com
SPICY GARLIC GINGER SAUCE - EASY ASIAN SAUCE - THAT RECIPE
From thatrecipe.com
EASY CHICKEN STIR FRY WITH GARLIC GINGER SAUCE - NUTRITION TO FIT
From nutritiontofit.com
HOW TO MAKE MAYO GARLIC SAUCE/DIP | EASY SAUCE RECIPE - YOUTUBE
From youtube.com
EASY GINGER GARLIC SAUCE : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
From recipeschoice.com
GARLIC GINGER STIR FRY SAUCE - THE HEALTHY SCALE
From thehealthyscale.com
CHICKEN WITH CHILI GARLIC SAUCE RECIPE - THESUPERHEALTHYFOOD
From thesuperhealthyfood.com
5 MINUTE GINGER SAUCE (BENIHANA COPYCAT) - RECIPES FROM A PANTRY
From recipesfromapantry.com
EASY GARLIC GINGER GLAZED STICKY PORK - FOODIE WITH FAMILY
From foodiewithfamily.com
TZATZIKI SAUCE RECIPE - KRISTINE'S KITCHEN
From kristineskitchenblog.com
EASY GINGER SCALLION SAUCE - GOURMET DONE SKINNY
From gourmetdoneskinny.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love