Easy Garlic Butter Cheesy Crescent Rolls Food
GARLIC-CHEESE CRESCENT ROLLS
Upgrade your basic crescent roll recipe! Here's a recipe that just couldn't be much quicker or easier and is sure to add a nice touch to any dinner. The garlic and Parmesan flavors really come through. Enjoy! -Lori Abad, East Haven, Connecticut
Provided by Taste of Home
Time 20m
Yield 8 servings.
Number Of Ingredients 5
Steps:
- Preheat oven to 375°. Separate crescent dough into eight triangles. Roll up from the wide end and place point side down 2 in. apart on an ungreased baking sheet. Curve ends to form a crescent., Combine butter, garlic powder and oregano; brush over rolls. Sprinkle with cheese. , Bake until golden brown, 10-12 minutes. Serve warm.
Nutrition Facts : Calories 157 calories, Fat 11g fat (4g saturated fat), Cholesterol 12mg cholesterol, Sodium 290mg sodium, Carbohydrate 12g carbohydrate (2g sugars, Fiber 0 fiber), Protein 3g protein.
CHEESY GARLIC CRESCENT ROLLS
Make and share this Cheesy Garlic Crescent Rolls recipe from Food.com.
Provided by J92839
Categories Breads
Time 17m
Yield 8 serving(s)
Number Of Ingredients 3
Steps:
- Unroll crescent rolls in to triangles.
- Sprinkle each crescent roll with garlic powder and shredded cheese.
- Roll up and bake according to directions on package.
- Serve warm.
EASY GARLIC CRESCENT ROLLS
This is an easy way to zip up refrigerator rolls. Something I whipped up on a whim one nite. Just add some garlic and cheese, and... yummy!
Provided by Dee in WI
Categories Breads
Time 20m
Yield 8 rolls
Number Of Ingredients 4
Steps:
- Unroll the crescent dough and separate the triangles.
- Sprinkle each triangle with garlic salt and parsley (depends on how much you like), and sprinkle a small amount of parmesan cheese over the garlic.
- Roll up the triangle to make the crescent, and bake according to the package directions.
Nutrition Facts :
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