EASY COLCANNON
This tasty and traditional Irish recipe for buttery potatoes and cabbage is good any time of year. -Pam Kennedy, Lubbock, Texas
Provided by Taste of Home
Categories Side Dishes
Time 30m
Yield 8 servings.
Number Of Ingredients 7
Steps:
- Place potatoes in a Dutch oven; cover with water. Bring to a boil. Cover and cook over medium heat for 12-15 minutes or until potatoes are almost tender, adding the cabbage during the last 5 minutes of cooking., Meanwhile, in a small saucepan, combine green onions and milk. Bring to a boil. Reduce heat; simmer, uncovered, for 5-6 minutes or until onions are soft., Drain potato mixture. Mash with milk mixture, butter, salt and pepper.
Nutrition Facts : Calories 131 calories, Fat 4g fat (2g saturated fat), Cholesterol 11mg cholesterol, Sodium 320mg sodium, Carbohydrate 22g carbohydrate (5g sugars, Fiber 4g fiber), Protein 4g protein. Diabetic Exchanges
EASY IRISH COLCANNON
Traditional Irish potato dish, very easy to make. Bear in mind that the UK and Ireland weren't exactly known for their cuisine, but for authenticity, this is what you want. For unauthentic but enhanced flavor, you can add bacon bits, or Cheddar cheese, or both.
Provided by Spy Glass
Categories Side Dish Vegetables
Time 40m
Yield 6
Number Of Ingredients 6
Steps:
- Place the potatoes, cabbage, and green onions into a large sauce pan, fill with water, and bring to a boil. Reduce heat, cover, and simmer until the potatoes are tender, about 20 minutes.
- Drain the vegetables and place into a large bowl. Mash the potatoes and vegetables with the butter using a fork until the mixture is chunky, pouring in half-and-half gradually as you mash. Season with salt and pepper, and serve.
Nutrition Facts : Calories 271.7 calories, Carbohydrate 41.5 g, Cholesterol 27.8 mg, Fat 10.4 g, Fiber 9.2 g, Protein 6.9 g, SaturatedFat 6.4 g, Sodium 113.2 mg, Sugar 8.4 g
IRISH COLCANNON (CREAMY POTATOES AND CABBAGE)
This dish is a favorite to be served on All Saints Day in Ireland. It is also said that it was a favorite of Jonathan Swift.
Provided by luvinlif2k
Categories Potato
Time 45m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Strip outer leaves from cabbage.
- Shred cabbage (or kale), place in a saucepan with water to cover the bottom and bring to a boil.
- Reduce heat and simmer until crisp-tender, about 5-10 minutes.
- Drain well.
- (opt.) Liquefy in blender.
- Boil potatoes in a separate kettle, covered with water, until tender.
- In a small saucepan cook leeks or onions and cream(or milk) about 10 minutes.
- Mash potatoes then season with salt, pepper and mace.
- Mix in the onions and milk.
- Combine the potato mixture with cabbage or kale, beating it to a pale green fluff over low heat.
- Pour into a deep warmed dish.
- Dab with butter or margarine.
- NOTE: Leftovers can be fried in oil until crisp and brown on both sides.
- OPTION: Substitute ground nutmeg for mace.
ALISON'S COLCANNON
A traditional Irish potato dish, perfect with a roast or chicken!
Provided by MORGANLF
Categories Side Dish Potato Side Dish Recipes
Time 50m
Yield 12
Number Of Ingredients 7
Steps:
- Place potatoes in a large pot, and add enough water to cover. Bring to a boil, and cook for about 10 minutes, until potatoes are soft enough to mash. Drain. Transfer to a large serving bowl, and mash potatoes with 1/4 cup of butter and all of the sour cream until well blended.
- Melt remaining butter in a large pot (you can use the same pot) over medium heat. Add garlic and green onion, and cook, stirring until softened. Add the cabbage, cover the pan, and let the cabbage steam for about 10 minutes, stirring occasionally. Stir the cabbage mixture into the mashed potatoes, and season liberally with salt and pepper. Serve hot.
Nutrition Facts : Calories 263.5 calories, Carbohydrate 43.4 g, Cholesterol 23.6 mg, Fat 8 g, Fiber 7.3 g, Protein 7 g, SaturatedFat 4.9 g, Sodium 120.8 mg, Sugar 7.2 g
COLCANNON
Side dishes don't come more Irish than creamy colcannon - try Kevin Dundon's version
Provided by Good Food team
Categories Dinner, Lunch, Side dish, Vegetable
Time 40m
Number Of Ingredients 5
Steps:
- Tip the potatoes into a large saucepan of water. Bring to the boil, then simmer for 15-20 mins, or until the flesh is tender when pierced.
- Meanwhile, heat quarter of the butter in a saucepan, then fry the bacon and half the cabbage for 5 mins (see Kevin's tip, below, for how to use remaining cabbage). Turn off the heat and set aside. Drain potatoes in a colander and peel while still hot.
- Mash potato until smooth. Heat cream with remaining butter and, when almost boiling, beat into the potato. Add bacon and cabbage to potato and mix. Season if you want.
Nutrition Facts : Calories 364 calories, Fat 25 grams fat, SaturatedFat 13 grams saturated fat, Carbohydrate 29 grams carbohydrates, Sugar 0.2 grams sugar, Fiber 4 grams fiber, Protein 9 grams protein, Sodium 1 milligram of sodium
COLCANNON POTATOES
Every Irish family has its own colcannon recipe, since it's a classic dish. My recipe comes from my father's family in Ireland. It's part of my St. Pat's menu, along with lamb chops, carrots and soda bread. -Marilou Robinson, Portland, Oregon
Provided by Taste of Home
Categories Side Dishes
Time 1h
Yield 12 servings.
Number Of Ingredients 9
Steps:
- Place cabbage and 2 cups water in a large saucepan; bring to a boil. Reduce heat; simmer, covered, until cabbage is tender, about 10 minutes. Drain, reserving cooking liquid; keep cabbage warm in separate dish., In same pan, combine potatoes and reserved cooking liquid. Add additional water to cover potatoes; bring to a boil. Reduce heat; cook, uncovered, until potatoes are tender, 15-20 minutes. Meanwhile, place milk, green onions, salt and pepper in a small saucepan; bring just to a boil and remove from heat., Drain potatoes; place in a large bowl and mash. Add milk mixture; beat just until blended. Stir in cabbage. To serve, drizzle with butter; top with parsley and bacon.
Nutrition Facts : Calories 168 calories, Fat 5g fat (3g saturated fat), Cholesterol 14mg cholesterol, Sodium 361mg sodium, Carbohydrate 27g carbohydrate (6g sugars, Fiber 4g fiber), Protein 4g protein. Diabetic Exchanges
COLCANNON WITH INSTANT POTATOES
Make and share this Colcannon with Instant Potatoes recipe from Food.com.
Provided by Tarlain
Categories Potato
Time 35m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Put cabbage, onion, and water in saucepan.
- Bring to boil over high heat and reduce to simmer, cover and cook for 8 minutes or until tender, but not mushy.
- Drain cabbage and onion.
- Add mashed potatoes, milk, butter and salt and pepper to taste.
- Mix well to blend and heat through.
- Serve warm, as a side dish with meat, chicken or fish.
Nutrition Facts : Calories 383.8, Fat 12.5, SaturatedFat 7.8, Cholesterol 32.6, Sodium 1883.7, Carbohydrate 62.7, Fiber 9, Sugar 5.3, Protein 8.1
More about "easy colcannon potatoes food"
TRADITIONAL IRISH COLCANNON RECIPE - THE SPRUCE EATS
From thespruceeats.com
BEST COLCANNON RECIPE - HOW TO MAKE COLCANNON - GOOD …
From goodhousekeeping.com
COLCANNON POTATOES - THE COOKIE ROOKIE® - EASY RECIPES
From thecookierookie.com
IRISH COLCANNON POTATOES - VALERIE'S KITCHEN
From fromvalerieskitchen.com
COLCANNON RECIPE - BBC FOOD
From bbc.co.uk
COLCANNON - JO COOKS
From jocooks.com
IRISH COLCANNON POTATOES WITH CARAMELIZED CABBAGE …
From thesuburbansoapbox.com
CLASSIC COLCANNON WITH BACON - BAREFEET IN THE KITCHEN
From barefeetinthekitchen.com
HOW TO COOK THE PERFECT COLCANNON | FOOD | THE GUARDIAN
From theguardian.com
SIMPLE IRISH COLCANNON POTATOES | MARY DISOMMA RECIPES …
From marydisomma.com
Servings 10-12Total Time 1 hr
COLCANNON POTATOES | RECIPES | DELIA ONLINE
From deliaonline.com
Cuisine GeneralServings 4
TWICE-BAKED COLCANNON POTATOES RECIPE - KITCHN
From thekitchn.com
COLCANNON - IRISH MASHED POTATOES WITH CABBAGE - RECIPEMAGIK
From recipemagik.com
COLCANNON IRISH POTATOES - WHOLE FOOD BELLIES
From wholefoodbellies.com
COLCANNON RECIPE (JUST 6 INGREDIENTS) - KYLEE COOKS
From kyleecooks.com
COLCANNON RECIPE - TRADITIONAL IRISH FOOD - ST PATRICK'S DAY FOOD
From cookingjourneyblog.com
EASY COLCANNON RECIPE (IRISH MASHED POTATOES) - SUNDAY SUPPER …
From sundaysuppermovement.com
COLCANNON - SIMPLE JOY
From simplejoy.com
COLCANNON - EASY PEASY MEALS
From eazypeazymealz.com
I MAKE THIS INEXPENSIVE POTATO DISH AT LEAST ONCE A WEEK
From myrecipes.com
COLCANNON POTATOES (AKA IRISH MASHED POTATOES) - CHEF SAVVY
From chefsavvy.com
COLCANNON POTATOES (DELICIOUS IRISH MASHED POTATOES
From tastefullygrace.com
COLCANNON POTATOES RECIPE | EAT SMARTER USA
From eatsmarter.com
EASY COLCANNON - EUROPEAN RECIPES
From fooddiez.com
COLCANNON IRISH POTATOES RECIPE | THE LITTLE POTATO COMPANY
From littlepotatoes.com
COLCANNON RECIPE - DINNER AT THE ZOO
From dinneratthezoo.com
EASY COLCANNON RECIPE (IRISH MASHED POTATOES) - BELLY FULL
From bellyfull.net
COLCANNON IRISH POTATOES RECIPE - DINNER, THEN DESSERT
From dinnerthendessert.com
BEST COLCANNON RECIPE - HOW TO MAKE COLCANNON
From thepioneerwoman.com
IRISH MASHED POTATOES (COLCANNON) - INSANELY GOOD RECIPES
From insanelygoodrecipes.com
COLCANNON IRISH POTATOES - YUMMLY RECIPES
From ymmlyrecipes.com
COLCANNON POTATOES - SMARTYPANTSKITCHEN
From smartypantskitchen.com
COLCANNON RECIPE (TRADITIONAL IRISH MASHED POTATOES)
From happy-mothering.com
IRISH COLCANNON RECIPE (WITH BACON) - OLIVIA'S CUISINE
From oliviascuisine.com
COLCANNON (TRADITIONAL IRISH POTATOES) - THE RECIPE CRITIC
From therecipecritic.com
SLOW COOKER COLCANNON POTATOES - TASTY EVER AFTER
From tastyeverafter.com
COLCANNON POTATOES RECIPE: HOW TO MAKE COLCANNON …
From recipes.timesofindia.com
IRISH COLCANNON: THE PERFECT SIDE USING LEFTOVER MASHED POTATOES!
From acanadianfoodie.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love