BAR COOKIES FROM CHOCOLATE CAKE MIX
Make a batch of these super easy bar cookies using cake mix. You can mix up the flavor combinations. Check the size of the cake mix to see if you need to add a box of pudding.
Provided by Maria @ Close to Home
Categories DESSERTS
Time 45m
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking pan with cooking spray.
- In A Large Bowl, mix in water and egg, then stir in cake mix and pudding if using. Finally, mix in nuts and chocolate chips. Spread mixture into the pan.
- Bake for 25-30 minutes in the preheated oven. Check at 25 minutes as you do not want to overcook these. Cool completely before cutting into bars.
Nutrition Facts : Calories 136 calories, Carbohydrate 21 grams carbohydrates, Cholesterol 5 milligrams cholesterol, Fat 6 grams fat, Fiber 1 grams fiber, Protein 2 grams protein, SaturatedFat 2 grams saturated fat, ServingSize 1, Sodium 129 grams sodium, Sugar 13 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 3 grams unsaturated fat
EASY CHOCOLATE COOKIE BARS WITH CAKE MIX
These cookie bars are the easiest, most delicious dessert or snack to make with cake mix. I always get rave reviews when I make these!
Provided by Caitlin
Categories Desserts Cookies Bar Cookie Recipes
Time 32m
Yield 16
Number Of Ingredients 7
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking pan with cooking spray.
- Combine cake mix, eggs, and oil in a bowl using an electric mixer until well blended, 1 to 2 minutes. Set aside 1/3 of the mixture; press remaining mixture into the bottom of the prepared pan to form a crust.
- Combine sweetened condensed milk, chocolate chips, and margarine in a microwave-safe bowl. Melt in the microwave in 30 second intervals, stirring and checking for completion, about 2 minutes. Pour evenly over the crust. Drop teaspoonfuls of the reserved crust mixture on top.
- Bake in the preheated oven until golden brown, 20 to 25 minutes. Cool completely before cutting into bars.
Nutrition Facts : Calories 342.4 calories, Carbohydrate 45.1 g, Cholesterol 31.6 mg, Fat 16.7 g, Fiber 1 g, Protein 5 g, SaturatedFat 5 g, Sodium 284.8 mg, Sugar 36.9 g
EASY CAKE MIX BARS
I take this dessert to work for Friday pick-me-ups. It's one of my favorite yellow cake bar recipes. I love to share them because they're so easy to eat, easy to make and easy on the wallet. -Amy Rose, Ballwin, Missouri
Provided by Taste of Home
Categories Desserts
Time 25m
Yield 3 dozen.
Number Of Ingredients 6
Steps:
- Preheat oven to 350°. In a large bowl, combine cake mix, egg, milk and oil (mixture will be thick). Stir in baking chips and jimmies. Spread into a greased 15x10x1-in. baking pan., Bake 18-20 minutes or until a toothpick inserted in center comes out clean. Cool completely in pan on a wire rack. Cut into bars. Freeze option: Freeze bars in freezer containers. To use, thaw in covered containers before serving.
Nutrition Facts : Calories 113 calories, Fat 5g fat (2g saturated fat), Cholesterol 7mg cholesterol, Sodium 102mg sodium, Carbohydrate 16g carbohydrate (11g sugars, Fiber 0 fiber), Protein 1g protein.
LAZY CHOCOLATE CHIP COOKIE BARS (FROM CAKE MIX!)
Make and share this Lazy Chocolate Chip Cookie Bars (From Cake Mix!) recipe from Food.com.
Provided by Shabby Sign Shoppe
Categories Bar Cookie
Time 25m
Yield 12 serving(s)
Number Of Ingredients 5
Steps:
- Mix all ingredients together.
- Spread in a greased 9x13 glass dish.
- Use wet hands to spread this out evenly, batter will be THICK!
- Bake at 350 for 20 minute.
- Allow pan tyo cool on top of stove for 1 hour.
- Cut with a pizza cutter into squares.
- Great served with a dollop of vanilla ice cream, but this is one bar that can stand on its own.
CAKE MIX COOKIE BARS
Rita L has a cake mix cookie recipe #77465 That I love and everyone should try it,so easy and soooo good.I just changed it a bit to make bars so I would not have to watch them.They turned out great a bit like cake brownies...Go look at the cake mix chrismas cookie recipe#77465 reveiws for things you may want to try..Thanks Rita L
Provided by sunny sheila
Categories Bar Cookie
Time 40m
Yield 18 Big bars, 18 serving(s)
Number Of Ingredients 5
Steps:
- Grease and flour a 9x11 pan.
- Mix all together by hand.It will be thick.
- Spread in pan.
- Cook at 325 for 30 min or untill middle is done.
Nutrition Facts : Calories 228.8, Fat 12.4, SaturatedFat 4.1, Cholesterol 31, Sodium 202.6, Carbohydrate 28.3, Fiber 0.8, Sugar 20.7, Protein 2.7
CAKE MIX COOKIE BARS
These Cookie Bars are the perfect blend of soft and crunchy. The chocolatey peanut butter middle tastes great mixed with the white cake mix base!
Provided by Six Sisters Stuff
Yield 15
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees.
- Mix together the cake mix, canola oil and eggs - then separate batter into halves. Press one half of the batter into the bottom of a greased 9x13 pan.
- In a small, microwaveable bowl, mix together the butter, chocolate chips and peanut butter chips. Microwave for 30 seconds, then remove and stir. Keep microwaving and stirring in 15 second intervals until the mixture is completely smooth.
- Add the sweetened condensed milk to the chocolate chip mixture and stir until completely combined, then pour it over the crust in the 9x13 pan.
- Take the second half of the cake mix batter, and drop it in spoonfuls over top.
- Bake for 20-25 minutes (until the top starts to turn a golden brown).
- Allow to cool completely before serving.
Nutrition Facts : Servingsize 1 serving, Calories 3940 kcal, Fat 248 g, SaturatedFat 91 g, Cholesterol 267 mg, Sodium 3894 mg, Carbohydrate 410 g, Sugar 237 g, Protein 35 mg
ABBEY'S EASY CHOCOLATE CHIP CAKE MIX BAR COOKIES
My niece made these cake mix bar cookies in no time; they are moist, delicious, quick, and easy!
Provided by carpar1
Categories Desserts Cookies Bar Cookie Recipes
Time 25m
Yield 16
Number Of Ingredients 5
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Mix yellow cake mix, chocolate chips, oil, eggs, and brown sugar together in a bowl. Pour into an ungreased 9x13-inch baking pan.
- Bake in the preheated oven until golden brown, 20 to 25 minutes.
Nutrition Facts : Calories 326.8 calories, Carbohydrate 43 g, Cholesterol 23.9 mg, Fat 17.5 g, Fiber 1.6 g, Protein 3.1 g, SaturatedFat 5.5 g, Sodium 224.6 mg, Sugar 29.9 g
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