Easy Chicken Grape Salad Food
SIMPLE CHICKEN SALAD WITH GRAPES
Use a store-bought rotisserie chicken or leftover cooked chicken to fast-track this easy lunch or summer dinner chicken salad with grapes.
Provided by Diana Rattray
Categories Entree Lunch Dinner Sandwiches Salad
Time 15m
Yield 4
Number Of Ingredients 8
Steps:
- Gather the ingredients.
- Combine the diced or shredded chicken, chopped celery, and scallion slices with 3 tablespoons of mayonnaise in a large bowl. Toss to evenly distribute the ingredients.
- Add more mayonnaise, if desired, and season with salt and freshly ground black pepper.
- Add the halved grapes and curry powder, tomatoes, and nuts if using. Toss gently to combine.
- Mound the salad on greens or lettuce leaves for a light and delicious lunch or dinner salad.
Nutrition Facts : Calories 217 kcal, Carbohydrate 6 g, Cholesterol 53 mg, Fiber 1 g, Protein 16 g, SaturatedFat 3 g, Sodium 296 mg, Sugar 5 g, Fat 14 g, ServingSize 4 servings, UnsaturatedFat 0 g
IRRESISTIBLE CHICKEN & GRAPE SALAD
Grapes, chicken,macadamia nuts and celery with a hint of ginger. Delish! Another family favorite from my Junior League of Phoenix Recipe book. It is important to either shred the chicken or dice in very small pieces. Made this one time with large pieces of chicken and it overpowered the rest of the ingredients
Provided by BakinBaby
Categories Chicken
Time 5m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Combine chicken, grapes and celery in a large bowl; mix well.
- Combine mayonnaise, sour cream, ginger, sugar, salt, zest and juice in a small bowl; whisk until well mixed.
- Pour over chicken mixture; mix well. Chill covered to blend flavors, serve on lettuce leaves and top with macadamia nuts.
CHUNKY CHICKEN SALAD WITH GRAPES AND PECANS
This chicken salad with grapes is ready in a snap when using rotisserie chicken and a few quick chops of pecans, sweet onion and celery. -Julie Sterchi, Jackson, Missouri
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 8 servings.
Number Of Ingredients 11
Steps:
- In a large bowl, combine the first five ingredients. Add the chicken, grapes, pecans, celery and, if desired, onion; mix lightly to coat. If desired, serve with lettuce leaves or whole wheat bread.
Nutrition Facts : Calories 311 calories, Fat 22g fat (4g saturated fat), Cholesterol 70mg cholesterol, Sodium 180mg sodium, Carbohydrate 6g carbohydrate (5g sugars, Fiber 1g fiber), Protein 21g protein.
GRAPE CHICKEN SALAD
This salad can be served as a sandwich or as a salad. I've used it to stuff cucumbers with as well. It is always a crowd pleaser and incredibly easy to make.
Provided by tornadoes three
Categories Lunch/Snacks
Time 15m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Open and drain can of chicken, empty into 2 quart bowl and seperate chunks with a fork.
- add grapes, celery, onion, water chestnuts, and sugar.
- Next add mayo and dijon mustard and throughly mixed ingredients until evenly coated. Salt and Pepper to taste.
Nutrition Facts : Calories 435.3, Fat 25.5, SaturatedFat 4.5, Cholesterol 74.8, Sodium 578.1, Carbohydrate 30.4, Fiber 1.4, Sugar 17.3, Protein 22.6
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