17 CHEESE SNACKS WE CAN'T RESIST
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a cheese snack in 30 minutes or less!
Nutrition Facts :
EASY CHEESY SNACKS
Provided by Rachael Ray : Food Network
Categories appetizer
Time 2m
Yield 4 servings
Number Of Ingredients 4
Steps:
- Open cheese place in the middle of serving plate, top with sun-dried tomato spread and the chopped parsley. Surround with flat bread crackers.
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- Parmesan Cheese Straws Beat 1 egg with 1 tablespoon water. Roll out 1 sheet thawed frozen puff pastry into a 12-inch square on a floured surface; brush with the beaten egg and sprinkle with 1/2 cup grated Parmesan, 1/2 teaspoon each kosher salt and paprika, and 1/4 teaspoon cayenne.
- Chili-Cheese Straws Make Parmesan Cheese Straws (No. 1), replacing the Parmesan with shredded cheddar. Use smoked paprika and sprinkle the dough with 1 teaspoon chili powder.
- Prosciutto-Parmesan Palmiers Roll out 1 sheet thawed frozen puff pastry into a 12-inch square on a floured surface. Cut in half; cover each half with 1/4 cup grated Parmesan and 1 ounce sliced prosciutto.
- Bocconcini Kebabs Toss bocconcini (small mozzarella balls), cubed fontina, pitted kalamata olives and Peppadew peppers with olive oil, chopped parsley and rosemary, and red pepper flakes.
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