Easy Burger Patty Recipe Without Breadcrumbs Food
HOMEMADE BURGERS (NO EGG AND NO BREADCRUMBS)
Homemade hamburger patties with no egg or no breadcrumbs, juicy allergy-friendly with no fillers. Easy to make kid-friendly, best burgers around!
Provided by My Kids Lick The Bowl
Categories Family Dinner Ideas
Time 15m
Number Of Ingredients 5
Steps:
- Place all ingredients in a bowl, mix thoroughly with your hands preferably
- Roll into balls, portioning based on the size of the final patty or meatball you want
- Place the balls on a plate and refrigerate for 20-30 mins
- Heat a frying pan or bbq to a medium heat
- Press the refrigerated balls flat into patty shapes and cook over a medium heat, until browned and cooked through, for small patties like pictured this was around 5 minutes each side.
- Serve
Nutrition Facts : ServingSize 1 g, Calories 243 kcal, Carbohydrate 4 g, Protein 15 g, Fat 18 g, SaturatedFat 7 g, Cholesterol 59 mg, Sodium 65 mg, Fiber 2 g, Sugar 2 g, TransFat 1 g, UnsaturatedFat 8 g
THE PERFECT BASIC BURGER
Nothing beats a simple hamburger on a warm summer evening! Ground beef is blended with an easy to prepare bread crumb mixture. Pile these burgers with your favorite condiments, pop open a cool drink and enjoy!
Provided by Lindsay Perejma
Categories Main Dish Recipes Burger Recipes 100+ Hamburger Recipes
Time 35m
Yield 4
Number Of Ingredients 5
Steps:
- Preheat an outdoor grill for high heat and lightly oil grate.
- In a medium bowl, whisk together egg, salt and pepper. Place ground beef and bread crumbs into the mixture. With hands or a fork, mix until well blended. Form into 4 patties approximately 3/4 inch thick.
- Place patties on the prepared grill. Cover and cook 6 to 8 minutes per side, or to desired doneness.
Nutrition Facts : Calories 317.3 calories, Carbohydrate 10 g, Cholesterol 124.5 mg, Fat 17.8 g, Fiber 0.7 g, Protein 27.4 g, SaturatedFat 6.8 g, Sodium 474.5 mg, Sugar 0.9 g
BEST HAMBURGER EVER
These burgers are the best on the grill in the summertime. Jam-packed with all kinds of stuff, and no tasteless bread crumbs!
Provided by UNIVSTUDENT
Categories Main Dish Recipes Burger Recipes 100+ Hamburger Recipes
Time 30m
Yield 4
Number Of Ingredients 14
Steps:
- Preheat a grill for high heat.
- In a large bowl, mix together the ground beef, onion, cheese, soy sauce, Worcestershire sauce, egg, onion soup mix, garlic, garlic powder, parsley, basil, oregano, rosemary, salt, and pepper. Form into 4 patties.
- Grill patties for 5 minutes per side on the hot grill, or until well done. Serve on buns with your favorite condiments.
Nutrition Facts : Calories 444.5 calories, Carbohydrate 8.8 g, Cholesterol 173.6 mg, Fat 27.5 g, Fiber 1.2 g, Protein 39 g, SaturatedFat 11.9 g, Sodium 966.9 mg, Sugar 1.8 g
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