Easy Bbq Turkey Cheese Sandwich Food

GRILLED CHEESE WITH TURKEY

Grilled Cheese with Turkey image

I make these turkey and cheese sandwiches at least once a week. I love the melty cheese and mayonnaise for comforting appeal. - Teresa Stephens, Dexter, New York

Provided by Taste of Home

Categories Lunch

Time 15m

Yield 2 servings.

Number Of Ingredients 6

Ingredients

4 slices white bread
1 tablespoon mayonnaise
1/3 pound thinly sliced deli turkey
4 slices tomato
2 slices provolone cheese (1 ounce each)
1 tablespoon butter, softened

Steps:

Spread two slices of bread with mayonnaise. Layer with turkey, tomato and cheese; top with remaining bread. Spread outsides of sandwiches with butter. On a hot griddle, grill sandwiches until golden brown, 3-4 minutes on each side.

Nutrition Facts : Calories 372 calories, Fat 17g fat (8g saturated fat), Cholesterol 63mg cholesterol, Sodium 1617mg sodium, Carbohydrate 32g carbohydrate (4g sugars, Fiber 2g fiber), Protein 24g protein.

BEST GRILLED CHEESE AND TURKEY SANDWICH

Best Grilled Cheese and Turkey Sandwich image

This recipe might sound strange... who ever thought of using mayo on a grilled cheese instead of butter?? Try it, you'll see. It makes a great crunch on the bread. And you can use fat free mayo... I don't think fat free butter exists. I haven't found a cheese I don't like with this sanwich. You can also switch up the meat.

Provided by Aimchick

Categories Lunch/Snacks

Time 12m

Yield 1 serving(s)

Number Of Ingredients 4

Ingredients

2 slices whole wheat bread
2 slices provolone cheese
2 slices turkey, buffalo style from the deli
2 teaspoons fat-free mayonnaise

Steps:

Heat a non stick pan over medium high heat.
spread one side of each slice of bread with a tsp of mayo, coating it evenly.
place one slice in the pan, mayo side down.
arrange meat an cheese on the bread with the meat between the slices of cheese.
place the other slice of bread on top with mayo side up.
cover and cook to desired toasting level.
Flip and repeat.

Nutrition Facts : Calories 342.3, Fat 17.1, SaturatedFat 10, Cholesterol 39.7, Sodium 834.8, Carbohydrate 25.6, Fiber 4, Sugar 4.2, Protein 21.6

GRILLED HOT TURKEY SANDWICHES

Grilled Hot Turkey Sandwiches image

A quick and easy twist on grilled cheese! Great served with cole slaw and soup!

Provided by Mom22GreatKids

Categories Meat and Poultry Recipes Turkey Breasts

Time 20m

Yield 4

Number Of Ingredients 7

Ingredients

4 tablespoons mayonnaise
2 tablespoons salsa
2 green onions, chopped
8 slices sourdough bread
½ pound deli-sliced turkey
4 slices pepperjack cheese
4 tablespoons butter

Steps:

Mix the mayonnaise, salsa, and green onions in a small bowl. Spread the seasoned mayonnaise evenly on each slice of bread. Layer the turkey and cheese on 4 of the slices. Top with remaining bread to make 4 sandwiches.
Melt 2 tablespoons butter in a large skillet over medium heat. Fry sandwiches in butter until lightly toasted. Add remaining butter to skillet, turn sandwiches over. Cook until the cheese is melted, and the bread is browned.

Nutrition Facts : Calories 515 calories, Carbohydrate 32.7 g, Cholesterol 89.1 mg, Fat 33.5 g, Fiber 1.5 g, Protein 21.7 g, SaturatedFat 14.8 g, Sodium 1373.1 mg, Sugar 2 g

SIMPLE HOT TURKEY SANDWICHES

Simple Hot Turkey Sandwiches image

"I was first served this hearty hot sandwich at a friend's home," recalls Charla Sackmann from Glidden, Iowa. "I couldn't wait to get the recipe and make it myself. The cheesy sauce is a delicious disguise for leftover turkey or chicken."

Provided by Taste of Home

Categories Lunch

Time 50m

Yield 6 servings.

Number Of Ingredients 6

Ingredients

2 cups cubed cooked turkey
1 celery rib, chopped
1/3 cup mayonnaise
1 cup cubed process cheese (Velveeta)
Salt and pepper to taste
6 hamburger buns, split

Steps:

In a greased 1-1/2-qt. baking dish, combine the turkey, celery, mayonnaise, cheese, salt and pepper; stir well. Cover and bake at 450° for 35-40 minutes or until celery is tender, stirring occasionally. Toast the buns if desired.

Nutrition Facts :

TURKEY BBQ SANDWICHES

Turkey BBQ Sandwiches image

Slow-cook inexpensive turkey legs for a tasty sandwich filling. Serve on hamburger buns. I like to top these with coleslaw.

Provided by Ashley Wilds

Categories Meat and Poultry Recipes Turkey Legs

Time 8h20m

Yield 6

Number Of Ingredients 10

Ingredients

2 turkey legs without skin
½ cup firmly packed brown sugar
¼ cup prepared yellow mustard
1 tablespoon liquid smoke flavoring
2 tablespoons ketchup
2 tablespoons apple cider vinegar
2 tablespoons hot pepper sauce
1 teaspoon salt
1 teaspoon coarse ground black pepper
1 teaspoon crushed red pepper flakes

Steps:

Spray the inside of a slow cooker with nonstick cooking spray, and place the turkey legs into the cooker. In a bowl, mix together the brown sugar, yellow mustard, smoke flavoring, ketchup, cider vinegar, hot pepper sauce, salt, black pepper, and red pepper flakes until the sugar has dissolved. Pour the mixture over the turkey legs.
Cover the cooker, set to Low, and cook 8 to 10 hours. Remove the turkey legs from the cooker, separate meat from bones and tendons, and shred the meat; return the meat to the sauce for serving.

Nutrition Facts : Calories 279.3 calories, Carbohydrate 20.3 g, Cholesterol 130.5 mg, Fat 6.9 g, Fiber 0.5 g, Protein 32.7 g, SaturatedFat 1.8 g, Sodium 779.2 mg, Sugar 19.1 g

PANINI WITH TURKEY AND CHEESE

Panini with Turkey and Cheese image

Combine turkey, melty cheese, spinach and more on crunchy Italian bread for this panini. This Panini with Turkey and Cheese is a bistro favorite.

Provided by My Food and Family

Categories Hot Sandwiches

Time 15m

Yield 1 serving

Number Of Ingredients 7

Ingredients

2 slices Italian bread
1 tsp. KRAFT Mayo with Olive Oil
1/4 cup baby spinach leaves
4 slices OSCAR MAYER Deli Fresh Oven Roasted Turkey Breast
3 roasted red pepper strips
1 KRAFT Big Slice Colby Jack Cheese Slice
1 Tbsp. olive oil

Steps:

Heat panini grill.
Spread 1 bread slice with mayo. Fill both bread slices with all remaining ingredients except oil.
Brush outside of sandwich with oil.
Grill 2 to 3 min. or until sandwich is golden brown and cheese is melted.

Nutrition Facts : Calories 420, Fat 25 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 40 mg, Sodium 920 mg, Carbohydrate 33 g, Fiber 2 g, Sugar 3 g, Protein 17 g

GRILLED TURKEY SANDWICHES

Grilled Turkey Sandwiches image

This is one of my youngest son's favorite sandwiches. He asks for this on a regular basis. You can change it up and use whatever kind of cheese you like. My hubby likes this with hot pepper cheese.

Provided by bmcnichol

Categories Lunch/Snacks

Time 10m

Yield 2 serving(s)

Number Of Ingredients 6

Ingredients

4 slices bread
1 tablespoon mayonnaise
1/3 lb thinly sliced deli turkey
4 slices tomatoes
2 slices provolone cheese
1 tablespoon butter, softened

Steps:

Spread each slice of bread with mayonnaise.
Put turkey, tomato and cheese on one slice of bread and top with the remaining slice.
Spread outsides of sandwiches with the softened butter.
On a hot griddle, grill sandwiches for 3-4 minutes on each side or until golden brown.

Nutrition Facts : Calories 402.6, Fat 19.7, SaturatedFat 9.3, Cholesterol 78, Sodium 1587.2, Carbohydrate 35, Fiber 2, Sugar 6.9, Protein 21.7