APPLE PIE WONTONS
Apple Pie Wontons in the Air Fryer are my new favorite dessert! Just a handful of ingredients make this apple and caramel sweet treat.
Provided by Jill
Categories Dessert
Time 17m
Number Of Ingredients 7
Steps:
- Stir the apple pie filling, sugar and cinnamon in a bowl.
- Lay the Wonton wrappers out on flat surface close to the air fryer.
- Place 1 1/2 teaspoons of the filling in the middle of the wonton wrapper.
- Place a dollop of caramel sauce on top of the filling.
- Dip a teaspoon in the caramel sauce and using the back of the spoon, run it around the edges of the wonton wrapper.
- Pull the 4 edges of the wrapper up in a little bunch and pinch together to secure the wonton.
- Place in the air fryer and when the it's full, spray with the spray oil, coating the wonton's.
- Close the air fryer and set the time for 7 minutes, and the temperature at 350 degrees.
- When the wonton's have finished cooking, remove them from the air fryer basket and place on a plate.
- Continue until you've finished all the wonton's needed.
- Drizzle the wonton's with caramel sauce and sprinkle generously with powdered sugar before serving.
Nutrition Facts : ServingSize 50 g, Calories 46 kcal, Carbohydrate 10 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Cholesterol 1 mg, Sodium 57 mg, Fiber 1 g, Sugar 4 g, UnsaturatedFat 2 g
EASY APPLE PIE WONTONS
Came up with this easy recipe when I had leftover wonton wrappers. These are soooo good, and just whip up in minutes. My kids went nuts for them! You could easily change the filling to your favorite! Great served a la mode (with ice cream!).
Provided by Charmie777
Categories Dessert
Time 30m
Yield 8-10 serving(s)
Number Of Ingredients 5
Steps:
- Lay one wonton wrapper on work surface with one point towards you (diamond shape).
- Place 1 tablespoon apple pie filling in center.
- Moisten edges of wrapper on two sides closest to you.
- Fold wrapper in half, forming a triagle. Press to seal edges tightly.
- Repeat with remaining filling and wrappers.
- Heat oil in heavy skillet to 1/4-1/2 inch in depth.
- When hot, add wontons a few at a time.
- Brown on both sides and remove to paper toweling to drain.
- Sprinkle with powdered sugar and DEVOUR!
Nutrition Facts : Calories 240.8, Fat 0.9, SaturatedFat 0.2, Cholesterol 5.1, Sodium 357.3, Carbohydrate 52.5, Fiber 1.8, Sugar 10.3, Protein 5.6
EASY AS APPLE PIE
Steps:
- Place bottom crust in pan. Add apples, sprinkle with sugar and nutmeg. Top with butter, place top crust over and vent with a few holes poked in pastry top. Bake 375 degrees for one hour.
EASY WONTONS
I experimented with different wonton recipes, until I came up with this one. These are a favourite in my home & disappear very quickly! You can deep fry these if preferred. I buy my wonton wrappers from Asian supermarkets.
Provided by Marli
Categories Pork
Time 1h
Yield 26 Wontons
Number Of Ingredients 10
Steps:
- In a bowl mix together pork mince, cabbage, spring onions and chillies.
- Add garlic, ginger, hoisin sauce, oyster sauce and sesame oil; stir until well combined.
- Separate wonton wrappers and lay on a clean surface.
- Place 1- 2 teaspoons of mixture in centre of each wrapper; brush edges with water.
- Bring corners of wrappers together and pinch tightly to seal.
- Bring a saucepan of water to the boil, place a bamboo steamer lined with greaseproof paper on top.
- Place 5- 6 wontons in steamer and steam over simmering water for about 8 minutes, or until cooked.
- Serve with soy sauce or dipping sauce of choice.
Nutrition Facts : Calories 66.1, Fat 3.4, SaturatedFat 1.1, Cholesterol 10.4, Sodium 83.3, Carbohydrate 5.6, Fiber 0.3, Sugar 0.4, Protein 3.2
APPLE PIE BITES
A mini apple pie wrapped in a wonton. Drizzle melted caramel over the top and serve warm.
Provided by Joey
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Time 35m
Yield 10
Number Of Ingredients 6
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Combine apples, sugar, 1 tablespoon cinnamon, and butter in a bowl.
- Wet all edges of wonton wrappers with water. Place 1 tablespoon of apple mixture in center of each wonton. Fold all 4 corners of wonton to the middle. Squeeze together.
- Brush egg white onto the wonton wrappers and sprinkle with remaining cinnamon. Place wontons on a baking sheet.
- Bake in the preheated oven until golden brown, about 15 minutes.
Nutrition Facts : Calories 84.9 calories, Carbohydrate 16.4 g, Cholesterol 4.5 mg, Fat 1.5 g, Fiber 1.5 g, Protein 2.1 g, SaturatedFat 0.8 g, Sodium 105.6 mg, Sugar 5.4 g
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