Easiest Creamiest Yummiest Casserole In The World Food
IMPOSSIBLY EASY BREAKFAST BAKE (CROWD SIZE)
When faced with the "what do I serve a crowd before noon?" dilemma, opt for this easy breakfast casserole. Spend 20 minutes assembling the ingredients the night before, store it overnight in the fridge and pop it into the oven the next morning.
Provided by By Betty Crocker Kitchens
Categories Breakfast
Time 1h10m
Yield 12
Number Of Ingredients 9
Steps:
- Heat oven to 400°F. Grease 13x9-inch (3-quart) baking dish. Cook sausage, bell pepper and onion in 10-inch skillet over medium heat, stirring occasionally, until sausage is no longer pink; drain. Stir together sausage mixture, potatoes and 1 1/2 cups of the cheese in baking dish.
- Stir Bisquick™ mix, milk, pepper and eggs until blended. Pour into baking dish.
- Bake uncovered 40 to 45 minutes or until knife inserted in center comes out clean. Sprinkle with remaining cheese. Bake 1 to 2 minutes longer or just until cheese is melted. Cool 5 minutes.
Nutrition Facts : Calories 300, Carbohydrate 20 g, Cholesterol 115 mg, Fat 1, Fiber 1 g, Protein 15 g, SaturatedFat 8 g, ServingSize 1 Serving, Sodium 490 mg, Sugar 4 g, TransFat 0 g
EASIEST, CREAMIEST, YUMMIEST CASSEROLE IN THE WORLD
The name pretty much summarizes it all. I also like to throw in minced raw onion and/or mushrooms at times. No one will believe you haven't toiled over this for hours. I actually feel embarassed on being complimented for this, its that simple.
Provided by mulan400
Categories < 4 Hours
Time 2h20m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven at 350 degrees.
- In an oven proof casserole dish gather the cooked chicken and boiled macaroni.
- In a bowl lightly beat together the cream and eggs.
- Add in salt and pepper.
- Pour mixture into the casserole dish on top of the chicken and macaroni.
- Top with grated cheese.
- Bake for approximately 20 minutes or until the cheese melts and the casserole is set but still a bit on the runny side.
- Sit for 10 minutes before serving.
Nutrition Facts : Calories 557.7, Fat 40, SaturatedFat 22.5, Cholesterol 352.3, Sodium 878, Carbohydrate 22.2, Fiber 0.9, Sugar 1.1, Protein 26.8
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