Dunkable Brownies Food
DUNKABLE BROWNIES
This is a deep, dark chocolate cookie that tastes like a brownie. If you love chocolate, you'll love these. I used to make them often years ago when my kids were little; had an out-of-the-blue request for them, and nearly couldn't find the recipe, so I'm posting it here for safe-keeping. I do remember that I make them with pecans as my family prefers those over walnuts. There might have been other tweaks that I won't remember till I get them made again. Don't remember where I found the recipe, either....
Provided by CarolynDekat
Categories Drop Cookies
Time 27m
Yield 36 cookies
Number Of Ingredients 10
Steps:
- Heat oven to 325.
- Put chocolate squares and butter in a large microwave-safe bowl and microwave on high 1 1/2 to 2 minutes, until chocolate is almost melted, stirring half way through heating time.
- Stir until chocolate is completely melted and the mixture is smooth.
- Stir sugar into chocolate until blended.
- Mix in eggs and vanilla.
- In small bowl, stir together flour, baking powder, and salt.
- Stir flour mixture into chocolate mixture.
- Stir in nuts.
- Drop by rounded tablespoons, 1 1/2 inches apart, on ungreased cookie sheets.
- Bake 12 minutes or until set. DO NOT OVERBAKE.
- Cool 5 minutes; remove from baking sheet to wire racks.
- Cool completely.
- Store airtight.
Nutrition Facts : Calories 102.1, Fat 5.5, SaturatedFat 3.2, Cholesterol 22.7, Sodium 47.1, Carbohydrate 13.6, Fiber 0.9, Sugar 9.6, Protein 1.5
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