Dry Adobo Seasoning Adobo Seco Food

Learn to make this easy recipe for a dry adobo seco seasoning rub that will give your meat, poultry, and fish a delicious flavor.

Provided by Hector Rodriguez

Categories     Spice Mix

Time 5m

Yield 60

Number Of Ingredients 6

• Ingredients

Nutrition Facts : Calories 4 kcal, Carbohydrate 1 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 698 mg, Fat 0 g, ServingSize 1 1/4 cups adobo (60 servings), UnsaturatedFat 0 g

Adobo is a Caribbean seasoning most often used for meat. This is a homemade version using a pureed mix of fresh onion, garlic, salt, and other seasonings. This recipe is also Spanish inspired.

Provided by Sharon123

Categories     Spanish

Time 10m

Yield 2/3 cup

Number Of Ingredients 8

• Ingredients

Nutrition Facts : Calories 662.3, Fat 61.6, SaturatedFat 10.5, Sodium 5240.1, Carbohydrate 30.2, Fiber 5.1, Sugar 8.5, Protein 3.7

While on a salt-free high protein diet, I became addicted to baked chicken bits coated with Penzy's Adobo seasoning. This version came about when I was too lazy to go to the Penzy's store to get more Adobo. So easy. I like to squeeze fresh lime over the meat first, then sprinkle with adobo seasoning.

Provided by The Rabbit

Categories     Low Cholesterol

Time 5m

Yield 1/4 cup, 1 serving(s)

Number Of Ingredients 6

• Ingredients

This is a staple in Ingrid Hoffman's pantry. It's great on almost anything. You can use it as a spice rub, in soups and sauces or mix with a liquid to make a marinade. Store this in a tightly covered jar, in a cool & dry place. It should keep for up to 6 months.

Provided by LifeIsGood

Categories     South American

Time 10m

Yield 1/3 Cup

Number Of Ingredients 8

• Ingredients

Make and share this Homemade Adobo Seasoning recipe from Food.com.

Provided by Wing-Man

Categories     Mexican

Time 16m

Yield 1 Pint, 50 serving(s)

Number Of Ingredients 10

• Ingredients

Nutrition Facts : Calories 6.9, Fat 0.2, Sodium 563, Carbohydrate 1.4, Fiber 0.6, Sugar 0.1, Protein 0.3

This seasoning is a staple to have in a Puerto Rican kitchen, but sometimes hard to find where I live. So I started making my own and it's good! Great seasoning for just about anything; my boys love to shake it on fries. Enjoy!

Provided by PR Punisher

Categories     World Cuisine Recipes     Latin American     Caribbean

Time 10m

Yield 40

Number Of Ingredients 5

• Ingredients

Nutrition Facts : Calories 2.6 calories, Carbohydrate 0.6 g, Fiber 0.1 g, Protein 0.1 g, Sodium 436.3 mg, Sugar 0.2 g