Dr Pepper Brownies Food

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DR PEPPER BROWNIES



Dr Pepper Brownies image

Dr Pepper Brownies are just as fudgy and rich as a batch of traditional brownies are! The soda adds incredible flavor and moisture. Perfect for a quick dessert and always a huge hit!

Provided by Jill

Categories     Brownies

Time 40m

Number Of Ingredients 7

1 1/4 cups all-purpose flour
1 cup sugar
2/3 cup cocoa powder
1/2 teaspoon baking powder
12 ounces Dr. Pepper ((or 1 can))
1/2 cup semi-sweet chocolate chips
Dash of Cinnamon

Steps:

  • Preheat oven to 350 degrees. Grease 9×9 baking pan.
  • Mix together all of the dry ingredients except chocolate chips. Stir in Dr Pepper until blended.
  • Now stir in chocolate chips. Pour the mixture into prepared baking pan and bake for 30-40 minutes. Serve and Enjoy!

Nutrition Facts : ServingSize 16 g, Calories 134 kcal, Carbohydrate 27 g, Protein 2 g, Fat 3 g, SaturatedFat 2 g, TransFat 0.004 g, Cholesterol 0.3 mg, Sodium 6 mg, Fiber 2 g, Sugar 17 g, UnsaturatedFat 1.1 g

DR PEPPER® BACON BROWNIES



Dr Pepper® Bacon Brownies image

A decadent brownie recipe with a bacon twist. This is a great dessert for any gathering and surely will be a crowd pleaser!

Provided by Gavin Logan Suazo

Categories     Meat and Poultry Recipes     Pork

Time 1h21m

Yield 24

Number Of Ingredients 16

cooking spray
1 (12 fl oz) can caffeinated pepper-type soda (such as Dr Pepper®)
1 cup butter
12 strips bacon, chopped
2 cups all-purpose flour
2 cups white sugar
¼ cup cocoa powder
1 teaspoon ground cinnamon
1 teaspoon salt
½ cup buttermilk
2 teaspoons vanilla extract
1 teaspoon baking soda
1 (12 ounce) bag milk chocolate chips
½ cup butter
3 tablespoons unsweetened cocoa powder
1 (16 ounce) package confectioners' sugar

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease a 12x18-inch pan with cooking spray.
  • Combine 1 cup pepper-type soda and 1 cup butter in a saucepan over medium-low heat; heat until butter is melted, 3 to 5 minutes. Remove from heat and let cool.
  • Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 8 minutes. Drain on paper towels.
  • Mix flour, white sugar, 1/4 cup cocoa powder, cinnamon, and salt together in a large bowl.
  • Whisk buttermilk, vanilla extract, and baking soda together in a small bowl. Pour flour mixture; mix until batter is blended. Add butter mixture, 1/3 of the bacon, and chocolate chips; mix thoroughly. Spread in the prepared pan.
  • Bake in the preheated oven until top is dry and edges have started to pull away from the sides of the pan, 25 to 30 minutes.
  • Combine 6 tablespoons pepper-type soda, 1/2 cup butter, and 3 tablespoons cocoa powder in a saucepan; bring to a boil. Remove from heat. Add 1/2 of the remaining bacon and confectioners' sugar; whisk until frosting is smooth.
  • Spread frosting over brownies. Garnish with remaining bacon. Cool until frosting sets, about 20 minutes. Cut into squares.

Nutrition Facts : Calories 390.9 calories, Carbohydrate 54.6 g, Cholesterol 40.6 mg, Fat 18.6 g, Fiber 0.9 g, Protein 4.4 g, SaturatedFat 10.9 g, Sodium 370.1 mg, Sugar 42.8 g

DR PEPPER BROWNIES



Dr Pepper Brownies image

Rich, chocolatey, and impossible to resist.

Provided by Southern Living Test Kitchen

Time 55m

Number Of Ingredients 10

½ cup butter
1 cup semi-sweet chocolate chips
1 cup brown sugar
3 large eggs
¼ cup Dr Pepper
1 teaspoon vanilla extract
1 cup all-purpose flour
1 teaspoon instant coffee
⅓ cup cocoa powder
½ teaspoon salt

Steps:

  • Preheat oven to 350 degrees. Add butter and chocolate chips to a microwave-safe mixing bowl and cook for 30 seconds, stir and microwave for another 30 seconds. Repeat if necessary. Add brown sugar and eggs and mix until combined. Stir in Dr Pepper. Add flour, cocoa powder, instant coffee, vanilla extract and salt. Stir until combined. Pour into a greased 9x9 baking pan. Bake for 35 to 45 minutes, let stand for 5 minutes in the pan and then transfer to a cooling rack.

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