Doritos Crusted Chicken Tenders Food

DORITOS CHICKEN RECIPE

Doritos Chicken Recipe image

Doritos crusted chicken is as good as it sounds. It features deliciously tender chicken coated in your favorite flavored Doritos.

Provided by Gus

Categories Dinner

Time 45m

Number Of Ingredients 6

Ingredients

500 g (1.1 lb) chicken breast, cut into strips
½ cup plain flour
½ tsp salt
¼ tsp pepper
2 eggs, lightly beaten
170 g (6 oz) Doritos, crushed

Steps:

Preheat an oven to 180°C (350°F).
In a bowl, combine the flour, salt, and pepper.
Now, in another separate bowl, add the eggs.
In yet another bowl, add the crushed Doritos.
Dip the chicken into the flour, egg mixture, then the Doritos.
On a lined baking tray, place the coated pieces of chicken.
Bake in the oven for 15 minutes.
Serve & Enjoy.

Nutrition Facts : ServingSize 206.0 g, Calories 439.0 kcal, Fat 15.3 g, SaturatedFat 4.5 g, TransFat 0.1 g, Cholesterol 163 mg, Sodium 701 mg, Carbohydrate 40 g, Fiber 3 g, Sugar 1 g, Protein 34 g

DORITOS CRUSTED CHICKEN TENDERS

Doritos Crusted Chicken Tenders image

This came to me via my friend Korin who is a mom of five. she say's all her kids really loved it so i tried it and my kids did too. we did the cool ranch and sweet and spicy chili ones

Provided by GingerlyJ

Categories Chicken Breast

Time 25m

Yield 1 pound, 4-6 serving(s)

Number Of Ingredients 3

Ingredients

1 lb chicken breast, cut into tenders
2 cups Egg Beaters egg substitute
5 cups crushed Doritos

Steps:

Preheat the oven to 425 degrees. Pour some fake eggs onto a shallow plate. Crush the Doritos into a bowl.
2. Line a baking sheet with tin foil. Pat the chicken tenders dry with a paper towel. Soak the tenders on each side in the egg mixture. Then evenly coat the tenders with the crushed Doritos, making sure to try and coat the entire tender.
3. Bake the tenders for 20 minutes, or until the tenders are cooked through.

Nutrition Facts : Calories 377.7, Fat 19.8, SaturatedFat 4.4, Cholesterol 72.6, Sodium 289.8, Carbohydrate 21.9, Fiber 1.6, Sugar 1.4, Protein 26.6

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