1-2-3-4-5 RIBS
1-2-3-4-5 Ribs is a wickedly tasty, simple dish of tender pork ribs coated in a sticky, sweet and sour sauce that's hard to resist!
Provided by Judy
Categories Pork
Time 40m
Number Of Ingredients 8
Steps:
- Select meaty ribs, and have the butcher cut them into 1.5" to 2" long pieces. Rinse, and pat dry with a paper towel.
- Preheat a wok until it starts to smoke lightly (see my post on how to prevent food from sticking to a wok). Add 2 tablespoons oil, along with the ginger slices. Over medium heat, fry the ginger for 1 minute. Add the ribs, turn up the heat to high, and take a few minutes to brown both sides.
- Turn down the heat, and add in 1 tablespoon Shaoxing wine, 2 tablespoons light soy sauce, 3 tablespoons Chinese black vinegar, 4 tablespoons sugar, and 5 tablespoons water. Stir and mix everything well. Turn up the heat to bring it to a boil.
- Once boiling, cover and reduce the heat to medium/low. Simmer for 25 minutes (20 minutes if the ribs are less meaty than mine). Halfway through the process, check to make sure the liquid is not drying up. If so, reduce the heat further and add in a little more water if needed.
- After 25 minutes of simmering, remove the lid. There should be quite a bit of liquid left. Time to turn up the heat to reduce the sauce and make the ribs glisten. With the heat on high, continuously stir and toss the ribs. This process takes only a couple of minutes. Reduce the liquid until there is ¼ cup of liquid left and the ribs are gleaming with sauce! Serve immediately.
Nutrition Facts : Calories 302 kcal, Carbohydrate 9 g, Protein 13 g, Fat 23 g, SaturatedFat 6 g, Cholesterol 64 mg, Sodium 400 mg, Fiber 1 g, Sugar 8 g, ServingSize 1 serving
1,2,3,4,5 CHINESE SPARERIBS
5 ingredients,5 steps...It doesn't get much easier than this. Found this recipe on the net, with no name attached.
Provided by Nat Da Brat
Categories Meat
Time 35m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Heat a large skillet with some oil in it, and start to brown the spare ribs.
- Once the ribs are seared and browned, add the rest of the ingredients.
- Mix well and bring to a boil.
- Cover and reduce heat to medium-low.
- Cook for about 20-25 minutes, and it's ready to serve!
IRENE KOU'S 1-2-3-4-5 SPARE RIBS
Make and share this Irene Kou's 1-2-3-4-5 Spare Ribs recipe from Food.com.
Provided by Nado2003
Categories Meat
Time 1h5m
Yield 1 1/2 pound, 2 serving(s)
Number Of Ingredients 6
Steps:
- Put the ribs in a skillet or saucepan and set it over high heat; add the rest of the ingredients and stir to mingle. When the liquid comes to a boil, adjust heat to maintain a very gentle simmering, and cover and simmer for 40 minutes. Stir and turn the spareribs from time to time.
- Uncover and turn heat high to bring the sauce to a sizzling boil; stir rapidly until the sauce is all but evaporated. Serve hot.
Nutrition Facts : Calories 1468.9, Fat 103, SaturatedFat 37.8, Cholesterol 411.4, Sodium 1324.5, Carbohydrate 26.6, Fiber 0.1, Sugar 25.6, Protein 100.7
More about "dora wangs 1 2 3 4 5 spareribs food"
HONG KONG RECIPE : 1-2-3-4-5 SPARERIBS - YOUTUBE
Web May 21, 2013 按此處看中文字幕 : https://youtu.be/mKOz76nY_iw"Join" our YouTube Channel : https://www.youtube.com/channel/UCn3OsUe1mF5LQv6imJakCbw/joinJoin …
From youtube.com
Author LetsCookHongKongFoodViews 350.1K
From youtube.com
Author LetsCookHongKongFoodViews 350.1K
VEGAN 1-2-3-4-5 TOFU - THE WOKS OF LIFE
Web Jun 25, 2020 Calories: 250kcal (13%) Carbohydrates: 17g (6%) Protein: 15g (30%) Fat: 14g (22%) Saturated Fat: 1g (5%) Sodium: 762mg (32%) Potassium: 29mg (1%) Fiber: 1g (4%) Sugar: 13g (14%) Calcium: …
From thewoksoflife.com
From thewoksoflife.com
CHINESE RECIPE : 1-2-3-4-5 SPARERIBS (中式食譜: 一二三 …
Web Rice Wine 1 tbsp Black Rice Vinegar 2 tbsp Sugar 3 tbsp Light Soy Sauce 4 tbsp Water 5 tbsp Pork Spareribs 600 g Ginger few slices 1. Rinse the ribs 2. Add seasonings into a pot : Rise Wine (1 tbsp)、Vinegar (2 tbsp) …
From letscookchinesefood.com
From letscookchinesefood.com
1, 2, 3, 4, 5 SPARERIBS - BETTER HOMES & GARDENS
Web Mar 15, 2017 2 ½ pound bone-in pork spareribs, cut into 1-inch pieces 1 tablespoon rice cooking wine or dry sherry 2 tablespoon white vinegar 3 tablespoon sugar 4 tablespoon reduced-sodium soy sauce 5 tablespoon …
From bhg.com
From bhg.com
BEST CHINESE SPARE RIBS RECIPE - HOW TO MAKE GENIUS …
Web May 15, 2019 The sherry, soy sauce, cider vinegar, and sugar lent an incredible combination of flavors: bitter, salty, sour, and sweet. The water facilitated initial cooking, but at the end of the line, the pork released its …
From food52.com
From food52.com
12345 CHINESE SPARE RIBS (5-INGREDIENTS) - GREEDY GIRL GOURMET
From greedygirlgourmet.com
Ratings 64Servings 4Cuisine Chinese, Hong KongCategory Main Course, Side Dish
BABY BACK RIBS WITH DRY RUB - FOOD52
Web May 19, 2021 Heat the oven to 300°F. Line a rimmed sheet pan completely with foil. Now lay another extra-long piece of foil, dull side facing up, down the middle (this is what we’ll …
From food52.com
From food52.com
1-2-3-4-5 SPARERIBS
Web 4. Add few slices of Ginger. 5.Bring ingredients to boil over high heat. Turn heat to slow and stew for 15 minutes. 6. After 15 minutes, switch off the fire and marinate for an hour.
From letscookchinesefood.com
From letscookchinesefood.com
IRENE KUO'S 1-2-3-4-5 SPARE RIBS | GENIUS RECIPES - YOUTUBE
Web 16K views 3 years ago Legendary restauranteur and cookbook author Irene Kuo says of her astonishingly easy spare ribs recipe: "This is a lighthearted title for an extremely easy …
From youtube.com
From youtube.com
DORA'S DISH - SIMPLE AND DELICIOUS VEGAN RECIPES
Web 20 Plant Based Recipes for Fall. Fall Salad with Delicata and Pomegranate Maple Dressing Happy fall Ya’ll! Today I have 20 of my favorite plant based recipes to share with you …
From doradaily.com
From doradaily.com
WANG DORA | DORAEMON WIKI | FANDOM
Web Wang Dora is the most intelligent amongst the member of The Doraemons and a kung fu expert. He studies medicine in the Qing Dynasty, while he works as an assistant to a …
From doraemon.fandom.com
From doraemon.fandom.com
DORA WANG S 1 2 3 4 5 SPARERIBS RECIPE - WEBETUTORIAL
Web Dora wang s 1 2 3 4 5 spareribs is the best recipe for foodies. It will take approx 35 minutes to cook. If it is the favorite recipe of your favorite restaurants then ...
From webetutorial.com
From webetutorial.com
CHINESE SPARE RIBS RECIPE WITH HOISIN SAUCE RECIPE - THE SPRUCE …
Web Jan 3, 2022 Preheat the oven to 350 F/177 C. Fill a shallow roasting pan with 1/2-inch of water and place in the bottom of the oven. Place the pork on a rack above the water. …
From thespruceeats.com
From thespruceeats.com
DORA QUEEN FOOD MENU | DORA QUEEN
Web Pre Order food to make your Dora Queen cruise experience even more memorable. Check here for our latest pre order food menu options. top of page. [email protected]. …
From doraqueen.com
From doraqueen.com
BEST 12345 SPARE RIBS RECIPE - HOW TO MAKE IRENE KUO'S SPARE …
Web May 14, 2019 Directions. Put the ribs in a skillet or saucepan and set it over high heat; add the rest of the ingredients and stir to mingle. When the liquid comes to a boil, adjust heat …
From food52.com
From food52.com
RECIPES - DORA'S DISH
Web Rocket Salad with Warm Fingerling Potatoes, Green Beans, and Pickled Onion.
From doradaily.com
From doradaily.com
CHINESE PORK RIB RECIPE | 1-2-3-4-5 SPARE RIBS - EASY DINNER IDEAS
Web Chinese Pork Rib Recipe Steps with Photos. STEP 1: Cut boneless ribs a little bit bigger than bite size pieces. STEP 2: Cook ribs in boiling water. STEP 3: Drain water. STEP 4: …
From ez-dinnerideas.com
From ez-dinnerideas.com
DORA WANG - MYANIMELIST.NET
Web Read more information about the character Dora Wang from The☆Doraemons: The Mysterious Thief Dorapan The Mysterious Cartel? At MyAnimeList, you can find out …
From myanimelist.net
From myanimelist.net
DORA WANG'S 1,2,3,4,5, SPARERIBS RECIPE - FOOD.COM
Web ingredients Units: US 1 tablespoon sherry wine 2 tablespoons rice vinegar 3 tablespoons sugar 4 tablespoons soy sauce 5 tablespoons water 1 1⁄4 lbs babyback spareribs …
From food.com
From food.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love