Donnas Taco Casserole Food

EASY TACO CASSEROLE

Steps:

• Preheat oven to 350 degrees F (175 degrees C).
• Cook and stir ground beef in a large skillet over medium-high heat until crumbly, evenly browned, and no longer pink, 5 to 7 minutes. Drain and discard any excess grease. Stir salsa, onion, mayonnaise, chili powder, and cumin into the beef. Remove from heat.
• Spread about half the ground beef mixture into the bottom of a 2-quart casserole dish. Spread about half the tortilla chips in a layer atop the beef mixture. Layer about half of each of the Cheddar and Monterey Jack cheeses over the tortilla chip layer. Repeat layers with remaining ingredients, ending with Monterey Jack cheese. Cover dish with aluminum foil.
• Bake in preheated oven until the cheese is melted in the middle, about 30 minutes.

TACO NOODLE BAKE

Steps:

• Preheat oven to 350°. Cook noodles according to package directions. , Meanwhile, in a large skillet, cook beef over medium heat until no longer pink; drain. Stir in tomato sauce, water, green chilies, taco seasoning, onion powder, chili powder and garlic powder. Bring to a boil. Reduce heat; simmer, uncovered, 5 minutes. , Drain noodles; place in a greased 11x7-in. baking dish. Spread with beef mixture; sprinkle with cheese. Bake, uncovered, until cheese is melted, 10-15 minutes. Let stand 10 minutes., Top with lettuce, tomatoes, olives and taco sauce. Garnish with sour cream.

FIESTA TACO CASSEROLE

Steps:

• Pre-heat oven to 350.
• Cook turkey over medium heat 8-10 minutes, until no longer pink. Drain if necessary. Stir in beans and salsa and heat to boiling.
• Place tortilla chips in the bottom of an ungreased 8x8 casserole. Top with turkey/bean mixture. Spread with sour cream, then top with onions, tomatoes, and cheese.
• Bake uncovered 25 minutes or until hot and bubbly.
• Enjoy!

BEEF TACO NOODLE CASSEROLE

Steps:

• Preheat oven to 400 degrees F. Spray 13x9-inch glass baking dish with cooking spray. Place uncooked noodles in baking dish.
• Heat large skillet over medium-high heat. Add beef; cook 5 to 7 minutes or until crumbled and no longer pink. Drain. Add vegetables, undrained tomatoes, enchilada sauce and water to skillet; stir. Bring to a boil. Pour mixture over noodles.
• Cover dish tightly with foil; bake 15 minutes. Stir; sprinkle with cheese and cover with foil. Bake 10 minutes more or until noodles are tender. Sprinkle with green onions. Serve with sour cream, if desired.

DONNA'S TACO CASSEROLE

Steps:

• Unroll crescent rolls and press on bottom and slightly up the sides of a greased 9" X 13" pan.
• Brown ground beef and onions. Drain and add the taco seasoning and refried beans. Mix well and spread this mixture on top of the crescent rolls.
• Beat egg and combine with sour cream and cheese. Spread on top of beef mixture.
• Bake at 350 degrees for 20 minutes. Remove from oven and allow to set for 10 minutes before serving. Cut into individual servings and top with shredded lettuce, chopped tomato and taco sauce. or your choice of toppings. Chopped avacado is also good.

TACO CASSEROLES

Steps:

• In a Dutch oven, cook beef over medium heat until no longer pink; drain. Stir in the beans, tomato sauce, taco sauce, chili powder and garlic powder., Divide chips among three ungreased 2-qt. baking dishes; top with beef mixture. Combine sour cream and flour; spread over top. Sprinkle with cheese, tomatoes and onions., Bake, uncovered, at 350° for 30-40 minutes or until heated through. Serve with shredded lettuce and additional taco sauce if desired.

DONNA'S TUNA CASSEROLE

Steps:

• Mix together cream cheese, sour cream, mushroom soup, onion salt and parsley flakes.
• Carefully stir in tuna and noodles.
• You may need to thin with a little milk. During the baking the noodles tend to soak up the moisture and can be dry.
• Spoon into a casserole dish, top with bread crumbs.
• Bake uncovered 350F for 30-35 minutes until heated through.
• I serve it with a crisp green salad and hot dinner rolls.
• ENJOY!

DONNA'S DINNER

Steps:

• In a medium skillet, brown, rinse and drain ground beef.
• Prepare Ramen Noodle soup per directions on package, including adding the flavor packet.
• Melt Velveeta cheese into the soup (you can add more or less, depending on how much you like cheese - I tend to use a bit more).
• Stir beef into the soup/cheese mixture and add salt and pepper to taste.
• Serve it up and enjoy!

NACHO TACO CASSEROLE

Steps:

• Cook hamburger until no longer pink. Add taco seasoning and water and cook about 5 minutes or until most of the water has evaporated.
• Spray 9x13 pan with PAM. Put a layer of Doritos on bottom of pan (I don't use a whole bag). Smash down a bit but don't crumble them. Add taco meat to top of Doritos and top with cheese.
• Heat in an oven for about 10 minutes or until cheese has melted.