Dolly Partons Cocoa Rub Food

COCOA RUB

Cocoa Rub image

This spicy cocoa rub is excellent for chicken, steaks, thick chops, and spare ribs. You can also add it to chili and hearty, thick soups.

Provided by jcjeffers

Categories Side Dish Sauces and Condiments Recipes

Time 5m

Yield 16

Number Of Ingredients 9

Ingredients

¼ cup sea salt
2 teaspoons unsweetened cocoa powder
1 tablespoon white sugar
2 tablespoons dark brown sugar
3 tablespoons garlic powder
1 tablespoon onion powder
3 tablespoons ground cumin
2 tablespoons chili powder
2 tablespoons ground black pepper

Steps:

Stir the salt, cocoa powder, white sugar, brown sugar, garlic powder, onion powder, cumin, chili powder, and black pepper in a small bowl until combined. Store in an airtight container.
To use, rub 2 to 3 teaspoons of the spice mixture onto a serving of meat, and let stand at least 10 minutes before cooking.

Nutrition Facts : Calories 26 calories, Carbohydrate 5.6 g, Fat 0.5 g, Fiber 0.9 g, Protein 0.8 g, SaturatedFat 0.1 g, Sodium 1333.4 mg, Sugar 3.1 g

DOLLY PARTON'S COCOA RUB

Dolly Parton's Cocoa Rub image

This rub is included as part of the Southwestern Grilled Chicken recipe in her cookbook, "Dolly's Dixie Fixin's."

Provided by Julesong

Categories Low Cholesterol

Time 5m

Yield 1 batch

Number Of Ingredients 6

Ingredients

1/4 cup salt
3 tablespoons garlic powder
3 tablespoons cumin
2 tablespoons chili powder
2 tablespoons black pepper
2 teaspoons unsweetened cocoa

Steps:

Mix together and use prior to grilling chicken and steaks.
Store the spice mixture in an airtight container; can be stored for up to 1 month.
Also is good stirred into chili and thick soups!

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