Dole Pineapple Ice Cream Food
HOMEMADE "DOLE WHIP" WITH PINEAPPLE, COCONUT, AND BANANA RECIPE
If you love Dole Whip (a Disney Park fan's favorite frozen treat), you'll love this super-refreshing, dairy-free dessert with the texture of soft serve.
Provided by The Epicurious Test Kitchen
Time 10m
Yield 4 servings
Number Of Ingredients 5
Steps:
- Process frozen pineapple, coconut milk, banana, and salt in a food processor until very smooth. Divide among glasses or cups and garnish with pineapple wedges, if using.
DISNEYLAND'S DOLE PINEAPPLE WHIP VERSION #2
I love the sweet, refreshing Dole pineapple smoothies that are sold at Disneyland. But most recipes I have found for them online require an ice cream maker. This is my easy version of the Pineapple Dole Whip at a fraction of the cost. Word of advice from a Disney fan for your next trip: wait at least one hour after drinking this to ride the Indiana Jones' attraction. (The Enchanted Tiki Room is a better option. Plus the walk from the Dole Whip Hut to the Tiki entrance is a hop, skip and a jump.)
Provided by COOKGIRl
Categories Smoothies
Time 5m
Yield 2 serving(s)
Number Of Ingredients 3
Steps:
- Variation: 2 tablespoons frozen pineapple concentrate plus 1/4 cup or so water can be substituted for the pineapple juice.
- Place all ingredients in a blender and process until smooth. Please feel free to add or decrease the amount of juice/ice cream to get a consistency you prefer.
- Enjoy, make slurp noices, wipe your mouth on your shirt sleeve! Repeat.
- NOTE: Here are the ingredients for the {real} Dole Pineapple Whip-if you're interested: Water, High Fructose Corn Sugar, Sugar, Corn Syrup, Pineapple Juice Concentrate, Partially Hydrogenated Soybean Oil, Maltodextrin, Stabilizers (Cellulose, Locust Bean, Guar, Xanthan, Karaya Gum, Pectin), Citric Acid, Sodium Caseinate (A Milk Derivative), Mono & Diglycerides, Sodium Citrate, Salt, Dipotassium Phosphate. Where's my Latin dictionary when I need it?
Nutrition Facts : Calories 227.7, Fat 8.1, SaturatedFat 4.9, Cholesterol 31.7, Sodium 59.7, Carbohydrate 38.1, Fiber 1.3, Sugar 33.5, Protein 3.1
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- Mix pineapple juice and sugar together until sugar has dissolved. (You can do this by hand, but I prefer to mix it all in a blender: doing so seems to result an airer, lighter ice cream.)
- When ice cream is ready, you can serve it immediately, or put it in the fridge and allow it to set up.
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