Diy Self Rising Flour Food

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SELF-RISING FLOUR



Self-Rising Flour image

This is how you make self-rising flour when you run out of the original.

Provided by Marina G Roussou

Categories     100+ Everyday Cooking Recipes

Time 5m

Yield 1

Number Of Ingredients 3

1 cup all-purpose flour
½ teaspoon salt
1 ½ teaspoons baking powder

Steps:

  • Stir or sift together the flour, salt, and baking powder. Presto, you've got self-rising flour!

Nutrition Facts : Calories 458.7 calories, Carbohydrate 97.3 g, Fat 1.2 g, Fiber 3.4 g, Protein 12.9 g, SaturatedFat 0.2 g, Sodium 1896.6 mg, Sugar 0.3 g

SELF-RISING FLOUR RECIPE



Self-Rising Flour Recipe image

Self-rising flour is surprisingly easy to make at home-and you can find all three ingredients in your pantry.

Provided by Diana Rattray

Categories     Ingredient

Time 3m

Number Of Ingredients 3

1 cup all-purpose flour
1 1/2 teaspoons baking powder
1/4 teaspoon salt

Steps:

  • Gather the ingredients.
  • Measure the flour into a bowl or container.
  • Add the baking powder and salt to the flour.
  • Use a whisk or spoon to blend the flour mixture thoroughly before you use it in a recipe. Enjoy!

Nutrition Facts : Calories 459 kcal, Carbohydrate 97 g, Cholesterol 0 mg, Fiber 3 g, Protein 13 g, SaturatedFat 0 g, Sodium 1263 mg, Sugar 0 g, Fat 1 g, ServingSize 1 cup (4 servings), UnsaturatedFat 0 g

SELF-RISING FLOUR



Self-Rising Flour image

Make and share this Self-Rising Flour recipe from Food.com.

Provided by hcopeland

Categories     Low Cholesterol

Time 1m

Yield 1 cup

Number Of Ingredients 3

1 cup all-purpose flour
1 1/2 teaspoons baking powder
1/2 teaspoon salt

Steps:

  • This mixture can be used in recipes calling for self-rising flour.

Nutrition Facts : Calories 458.5, Fat 1.2, SaturatedFat 0.2, Sodium 1709.9, Carbohydrate 97, Fiber 3.4, Sugar 0.3, Protein 12.9

HOMEMADE SELF-RISING FLOUR - SUBSTITUTE



Homemade Self-Rising Flour - Substitute image

If you ever need self-rising flour and do not have any, this is what to do. It will save you a trip to the store.

Provided by Darlene Summers

Categories     Quick Breads

Time 5m

Yield 3/4 cup

Number Of Ingredients 3

3/4 cup all-purpose flour
1 teaspoon baking powder
1/4 teaspoon salt

Steps:

  • Combine all ingredients and use in place of self rising flour.
  • May double or triple if more is needed.

HOMEMADE SELF-RAISING FLOUR - SUBSTITUTE



Homemade Self-Raising Flour - Substitute image

Make and share this Homemade Self-Raising Flour - Substitute recipe from Food.com.

Provided by HELEN PEAGRAM

Categories     Low Cholesterol

Time 5m

Yield 1 serving(s)

Number Of Ingredients 4

1 kg flour, plain
10 g bicarbonate of soda (baking soda)
20 g cream of tartar
1 teaspoon salt (a teaspoon)

Steps:

  • Mix.

Nutrition Facts : Calories 3691.6, Fat 9.8, SaturatedFat 1.6, Sodium 5124.7, Carbohydrate 775.4, Fiber 27, Sugar 2.7, Protein 103.3

HOMEMADE SELF RAISING FLOUR & BAKING POWDER - SUBSTITUTE



Homemade Self Raising Flour & Baking Powder - Substitute image

Easy recipe for making your own self raising flour. It is from Doves Farm, so thanks to them for this recipe. http://www.dovesfarm.co.uk/organic/yeasts-raising-agents.htm#baking-powder

Provided by Chef UK

Categories     Dessert

Time 2m

Yield 1 serving(s)

Number Of Ingredients 4

3 teaspoons bicarbonate of soda
4 teaspoons cream of tartar
200 g plain flour
1 teaspoon baking powder

Steps:

  • To make your own baking powder, add the ingredients to a jam jar or similar and shake well to mix.
  • To make the self raising flour, add 1 tsp of the baking powder to 200g or 8 oz of plain flour and mix. That's it!

Nutrition Facts : Calories 943.3, Fat 2.5, SaturatedFat 0.4, Sodium 4150, Carbohydrate 199.3, Fiber 6.8, Sugar 0.7, Protein 25.8

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