DIPPIN' PIZZA STRIPS
These are really easy and fast to throw together, and they would be great to customize however you want - ground beef or turkey, all veggies, add mushrooms...the possibilities are endless.
Provided by luvn-n-the-oven
Categories Lunch/Snacks
Time 25m
Yield 16 strips, 4-6 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 400 degrees.
- On greased baking sheet, roll pizza crust into 12x9-inch rectangle. Fold edges over to make 3/4 inch crust. Bake 7 minutes.
- Evenly top pizza crust with pepperoni, then cheese. Bake an additional 8 minutes or until cheese is melted. Let stand 2 minutes.
- Cut pizza in half lengthwise, then cut into 1-1/2 inch strips. Serve with warm marinara for dipping.
Nutrition Facts : Calories 843.7, Fat 70.9, SaturatedFat 30.7, Cholesterol 215.3, Sodium 2943.7, Carbohydrate 7.1, Fiber 2.2, Sugar 1.7, Protein 41.9
SHRIMP AND FETA PIZZA STRIPS
A light, Greek-inspired version of pizza made with puff pastry instead of bread dough. Cut into strips, it is suitable to serve as an appetizer.
Provided by Irmgard
Categories Cheese
Time 45m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- On a lightly floured surface, roll out the pastry into a 16" x 11" rectangle.
- Cut into four 11" x 4" strips.
- Place on baking sheets and crimp up the edges slightly.
- Sprinkle with the mozzarella cheese, then spread the tomato sauce on top.
- Sprinkle with the oregano, then arrange the shrimp on top.
- Sprinkle with the feta cheese and dill weed, then drizzle with olive oil.
- Bake in a 350 degree F oven for about 35 minutes or until puffed and golden brown.
- Cut the strips crosswise into 1" pieces.
- Serve hot.
Nutrition Facts : Calories 399.1, Fat 28.1, SaturatedFat 8.8, Cholesterol 42.7, Sodium 498.6, Carbohydrate 25.3, Fiber 1.2, Sugar 2.1, Protein 11.6
RAGU DIPPIN PIZZA STRIPS
Steps:
- 1. Preheat oven to 400 degrees.
- 2. On greased baking sheet, roll pizza crust into 12x9 inch rectangle. Fold edges over to make 3/4 inch crust. Bake 7 minutes.
- 3. Evenly top pizza crust with pepperoni, then cheese. Bake an additional 8 minutes or until cheese is melted. Let stand 2 minutes.
- 4. Cut pizza in half lengthwise, then into 1-1/2 inch strips. Serve with hot Ragu Old Style Pasta Sauce for dipping.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
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PIZZA DIPPING STICKS RECIPE - PILLSBURY.COM
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5/5 (2)Category AppetizerServings 4Total Time 25 mins
- Heat oven to 400°F. Grease or spray cookie sheet. Unroll dough; place on cookie sheet. Starting at center, press out dough into 13x9-inch rectangle.
- Bake 8 to 10 minutes longer or until cheese is melted. Cool 2 minutes. Cut pizza in half lengthwise, then cut into a total of 16 (1 1/2 inch) strips. Serve with pizza sauce for dipping.
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