DEVILISHLY DIVINE TROPICAL KABOBS WITH A DEVIOUS TWIST
This recipe is a result of the Zaar World Tour 2007 for the Caribbean Grilling/Jerk Challenge. Our team - The Devilishly Devious Diners - created this recipe with help and ingredients from all the members. We've included beef, chicken and shrimp but feel free to add or delete any of the different meats. We used our very own ellie_'s Recipe #108351 for the jerk seasoning. It was very good accompanied by a long grain and wild rice mixture as well as mama's kitchen Recipe #139883 The rum soaked fruit is our devious contribution to this great recipe!
Provided by Kim127
Categories Chicken Breast
Time 40m
Yield 4-6 deviously delicious kabobs
Number Of Ingredients 16
Steps:
- Mix together olive oil, apple cider vinegar, honey, Jamaican seasoning, and lime juice in a large glass bowl. Add meat and stir to coat. Let marinate for an hour or two.
- In another bowl, mix pineapple and mango with the rum. Let sit for an hour or two, stirring occasionally.
- Heat grill to medium low.
- Thread meats onto skewers, alternating with fruit and vegetables.
- Grill on medium low for about 20 minutes or until meats are cooked through.
- Serve with long grain/wild rice mixture and wedges of lime to squeeze over kabobs.
Nutrition Facts : Calories 600, Fat 27.1, SaturatedFat 6.2, Cholesterol 197.2, Sodium 613.5, Carbohydrate 43.5, Fiber 5.6, Sugar 32, Protein 40.7
TROPICAL FRUIT KEBABS
Steps:
- 1. Soak eight 8-inch bamboo skewers in water for 30 minutes. Heat a grill to medium low.
- 2. Place butter in a small skillet. Split vanilla bean and scrape seeds onto butter and mash with back a spoon. Add scraped pod and melt butter over low heat. Remove from heat and set aside to steep.
- 3. Heat cream of coconut and heavy cream in a small saucepan over medium heat until simmering. Remove from heat and stir in chocolate until chocolate is melted and smooth. Stir in lime zest. Set aside.
- 4. Cut mango and papaya into 2-inch chunks and alternately thread onto skewers. Brush lightly with vanilla butter and grill until fruit is lightly charred, turning as needed, about 5 minutes per side. Serve with chocolate sauce.
TROPICAL CHICKEN KABOBS
For a deliciously sweet grilling dish, this recipe will exceed your expectations. It is has a wonderful variety of vegetables and even if you family doesn't like vegetables, they will love this dish.-Taste of Home Cooking School, Greendale, Wisconsin
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 4 servings (2 kabobs each).
Number Of Ingredients 12
Steps:
- In a bowl, combine 1/2 cup sweet-and-sour sauce, pineapple juice, teriyaki sauce and garlic. Pour half of marinade into a large resealable plastic bag; add chicken. Seal bag and turn to coat; refrigerate about 15 minutes. Set aside remaining marinade., Meanwhile, cut peppers into 1-in. pieces and onions into wedges. Core pineapple; cut crosswise into 1/2-in. slices. Cut each slice into 4-6 wedges., Drain chicken, discarding marinade. On metal or soaked bamboo skewers, alternate meat with onions, peppers and pineapple. Brush kabobs with reserved marinade. Sprinkle with crushed red pepper flakes., Grill, uncovered, over medium heat for 4-5 minutes on each side. Baste with marinade. Continue turning and basting for 10-12 minutes longer or until chicken is no longer pink, adding tomatoes to kabobs during the last 5 minutes of cooking if desired. Serve with rice. Serve remaining sweet-and-sour sauce on the side.
Nutrition Facts :
TROPICAL SHRIMP KABOBS
A recipe from my Mr. Yoshida's Fine Sauces Cookbook which I haven't tried yet. You can use red, green, yellow, and/or orange bell peppers for an even more colorful kabob. I'd serve this with rice. Preparation time includes 30 minutes refrigeration time.
Provided by HouseDragon
Categories < 4 Hours
Time 1h21m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Place ingredients on skewers in the following order:.
- shrimp, pepper, onion, shrimp, orange, pineapple, shrimp, pepper, onion, shrimp, orange, pineapple, mushroom cap.
- Place kabobs in a 9"X11" pan; pour 1/2 cup Mr.
- Yoshida's sauce over kabobs.
- Cover and refrigerate for 30 minutes, turning kabobs after first 15 minutes.
- Grill kabobs over medium heat until shrimp turns pink, approximately 3 minutes per side.
- Baste kabobs with remaining 1/2 cup sauce while grilling.
Nutrition Facts : Calories 49.9, Fat 0.5, SaturatedFat 0.1, Cholesterol 36.5, Sodium 36.4, Carbohydrate 5.9, Fiber 1.2, Sugar 4.4, Protein 5.8
More about "devilishly divine tropical kabobs with a devious twist food"
VEGETABLE KABOBS - DAMN DELICIOUS
From damndelicious.net
FIRE UP THE GRILL FOR 30 EASY KABOB RECIPES - TASTE OF HOME
From tasteofhome.com
RAINBOW VEGETABLE KABOBS - DAMN DELICIOUS
From damndelicious.net
14 QUICK AND EASY KABOB RECIPES - MIDWEST LIVING
From midwestliving.com
KABOBS - TRANSLATION INTO SPANISH - EXAMPLES ENGLISH | REVERSO …
From context.reverso.net
DEVILISHLY DIVINE TROPICAL KABOBS WITH A DEVIOUS TWIST …
From pinterest.co.uk
EASY DEVILISHLY DIVINE TROPICAL KABOBS WITH A DEVIOUS TWIST
From kinderbettenbeistellbettchen.blogspot.com
TROPICAL CHICKEN KABOBS - OU KOSHER
From oukosher.org
DEVILISHLY DIVINE TROPICAL KABOBS WITH A DEVIOUS TWIST …
From pinterest.co.uk
TROPICAL KABOBS FOR THE GRILL - TASTE CALIFORNIA TRAVEL
From tastecaliforniatravel.com
TROPICAL KABOBS - RECIPE | COOKS.COM
From cooks.com
ISLAND KABOBS WITH TROPICAL FRUIT SALSA - READER'S DIGEST CANADA
From readersdigest.ca
DEVILISHLY DIVINE TROPICAL KABOBS WITH A DEVIOUS TWIST
From pinterest.com
GRILLED TROPICAL FRUIT KABOBS | HEALTHY RECIPES | WW CANADA
37 TEMPTING KABOB RECIPES - ORDER ME ONE
From ordermeone.com
HAWAIIAN SHRIMP KABOBS - SPARKLES OF YUM
From sparklesofyum.com
DEVILISHLY DIVINE TROPICAL KABOBS WITH A DEVIOUS TWIST
From webetutorial.com
20 PERFECT KABOB RECIPES - EAT THIS NOT THAT
From eatthis.com
TROPICAL FRUIT KABOBS - MUY BUENO COOKBOOK
From muybuenocookbook.com
TROPICAL CHICKEN KABOBS | CHICKEN.CA
From chicken.ca
TROPICAL KABOBS {QUICK DINNER FIXINS} - PASS THE SUSHI
From passthesushi.com
KABOBS WITH A TWIST WITH HELUVA GOOD - ONLYGIRL4BOYZ
From onlygirl4boyz.com
FROSTY MELON AMBROSIA RECIPE - WEBETUTORIAL
From webetutorial.com
SWEET TROPICAL TERIYAKI BEEF KABOBS - THE KITCHEN MAGPIE
From thekitchenmagpie.com
KABOBS TRANSLATION IN ENGLISH | ITALIAN-ENGLISH DICTIONARY | REVERSO
From dictionary.reverso.net
12 AWESOMELY DELICIOUS KABOB RECIPE IDEAS - SAVING BY DESIGN
From savingbydesign.com
HAWAIIAN CHICKEN KABOBS - DINNER AT THE ZOO
From dinneratthezoo.com
RAINBOW FRUIT KABOBS {AND DIP RECIPE} - SPEND WITH PENNIES
From spendwithpennies.com
DEVILISHLY DIVINE TROPICAL KABOBS WITH A DEVIOUS TWIST
From kinderbettenbeistellbettchen.blogspot.com
KABOBS TRANSLATION IN ITALIAN | ENGLISH-ITALIAN DICTIONARY | REVERSO
From dictionary.reverso.net
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love