FRIED OYSTERS
Provided by Patrick and Gina Neely : Food Network
Categories appetizer
Time 30m
Yield 4 to 6 servings
Number Of Ingredients 17
Steps:
- Heat oil in a deep fryer to 350 degrees F.
- Whisk together the buttermilk, garlic powder, paprika and hot sauce in a casserole dish. Whisk together the flour, cornmeal, salt and pepper together in a separate casserole dish.
- Add the oysters to the buttermilk and let soak. Then remove, letting the excess drip off, and dredge through the cornmeal mixture, tapping off the excess. Fry in the hot oil in batches, until golden and crisp, about 2 minutes. Remove to a paper towel-lined plate and sprinkle with salt and pepper. Serve hot with the Remoulade Sauce.
- Mix together the mayonnaise, mustard, paprika, vinegar, Worcestershire sauce and hot sauce in a small bowl until well combined. Season with salt and pepper. Serve immediately or cover with plastic wrap and refrigerate until serving.
DEEP FRIED OYSTERS
This is a very simple recipe for fried oysters. You can use the same recipe for shrimp and scallops too.
Provided by Christine
Categories Appetizers and Snacks Seafood
Time 20m
Yield 4
Number Of Ingredients 7
Steps:
- Heat deep fryer to 375 degrees F (190 degrees C).
- Combine flour, salt and black pepper. Dredge oysters in flour mixture, dip in egg and roll in bread crumbs.
- Carefully slide oysters into hot oil. Cook five at a time until golden brown, about 2 minutes. Drain briefly on paper towels. Serve hot.
Nutrition Facts : Calories 576.8 calories, Carbohydrate 27.4 g, Cholesterol 99.6 mg, Fat 47.9 g, Fiber 1.4 g, Protein 10 g, SaturatedFat 6.7 g, Sodium 776 mg, Sugar 1.7 g
OYSTERS ROCKEFELLER
A traditional recipe for oysters Rockefeller.
Provided by Barrett
Categories Appetizers and Snacks Seafood
Time 1h
Yield 6
Number Of Ingredients 11
Steps:
- Preheat oven to 450 degrees F (220 degrees C). Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside.
- Clean oysters and place in a large stockpot. Pour in enough water to cover oysters; bring the water and oysters to a boil. Remove from heat and drain and cool oysters. When cooled break the top shell off of each oyster.
- Using a food processor, chop the bacon, spinach, bread crumbs, green onions, and parsley. Add the salt, hot sauce, olive oil and anise-flavored liqueur and process until finely chopped but not pureed, about 10 seconds.
- Arrange the oysters in their half shells on a pan with kosher salt. Spoon some of the spinach mixture on each oyster. Bake 10 minutes until cooked through, then change the oven's setting to broil and broil until browned on top. Serve hot.
Nutrition Facts : Calories 148.2 calories, Carbohydrate 7.7 g, Cholesterol 18.9 mg, Fat 8.9 g, Fiber 1.5 g, Protein 9.3 g, SaturatedFat 1.5 g, Sodium 61097.1 mg, Sugar 1.4 g
DEEP FRIED OYSTERS
Make and share this Deep Fried Oysters recipe from Food.com.
Provided by MizzNezz
Categories < 15 Mins
Time 15m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Rinse oysters, and cut any that are too large in half.
- Mix well the flour, egg, salt and pepper.
- Should be like pancake batter.
- Add more milk if necessary.
- Heat oil to very hot, (375) in a large skillet.
- Dip oysters in batter, let drain a few seconds.
- Carefully drop oysters in hot oil.
- Fry for about 4 minutes, until golden brown.
Nutrition Facts : Calories 355.1, Fat 9, SaturatedFat 3, Cholesterol 174.8, Sodium 869.7, Carbohydrate 38.1, Fiber 0.9, Sugar 0.2, Protein 28.2
DEEP-FRIED OYSTERS WITH CHILLI DRESSING
Another tasty and really easy to prepare appetiser from The Australian Women's Weekly's 'TAPAS: antipasto mezze'. I've also posted Recipe #344630, Recipe #344049 and Recipe #343935 from this fabulous little cookbook. Increase or decrease the heat to suit your taste preferences. I cannot eat these: they're way too hot for me! But I've made them for friends who've loved them.
Provided by bluemoon downunder
Categories Australian
Time 25m
Yield 24 Deep-fried Oysters with Chilli Dressing, 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Preheat the oven to slow; remove the oysters from their shells; wash the shells and place them on an oven tray and heat in the oven for 10 minutes.
- Toss the oysters in the cornmeal; heat the oil in a large pan; deepfry the oysters, in batches, until they are lightly browned; drain the oysters on absorbent paper; and serve the oysters in the hot shells, drizzled with the Chilli Dressing.
- Chilli Dressing: combine the ingredients in a screw-top jar and shake well.
Nutrition Facts : Calories 267.6, Fat 13.8, SaturatedFat 2.3, Cholesterol 100, Sodium 214.9, Carbohydrate 15.5, Fiber 0.5, Sugar 0.4, Protein 19.5
FRIED OYSTERS
Steps:
- Drain the oysters. Spread the cornmeal evenly on a paper towel. Add the salt, pepper and cayenne to taste. Dredge the oysters one at a time, placing each dredged oyster in a colander. Shake off the excess cornmeal.
- Heat oil in a cast-iron skillet or other deep skillet over medium-high heat until it reaches 350 degrees. You can also check by sprinkling some of the cornmeal in the pan and seeing if it spins and dances in the oil.
- Meanwhile, mix the mayonnaise, chives and lemon juice until smooth in a small bowl. Arrange the lettuce ''canoes'' on a large serving platter and top each with a dollop of chive mayonnaise. Set aside in the refrigerator.
- Test the oil by gently dropping (or lower in with a slotted spoon) an oyster into it. If it bubbles and rises to the top, add 3 or 4 more oysters. If not, remove the oyster, wait and try again. If you add too many oysters at once, you will lower the temperature of the oil, and the oysters will neither brown nor become crisp. Remove the light brown oysters with a slotted spoon or tongs to paper towels to drain.
- To serve, arrange a fried oyster on top of mayonnaise on the Romaine canoes. Serve immediately.
More about "deep fried oysters with rocket and tomato dressing food"
SOUTHERN FRIED OYSTERS | WORKS BECAUSE IT'S SIMPLE
From butter-n-thyme.com
FRIED OYSTERS | RICARDO
From ricardocuisine.com
DEEP SOUTH DISH: SIMPLE, PERFECT, DEEP FRIED OYSTERS
From deepsouthdish.com
FOODS TO GO WITH FRIED OYSTERS | EHOW
From ehow.com
GRANDMA FLAXEL'S CRISPY FRIED OYSTERS RECIPE - BON APPéTIT
From bonappetit.com
PERFECT FRIED OYSTERS · HOOPERS ISLAND
From hoopersisland.com
DEEP-FRIED OYSTERS – GARDEN & GUN
From gardenandgun.com
BEST SOUTHERN CRISPY FRIED OYSTERS
From gritsandpinecones.com
FRIED OYSTERS, PLUS RAW VEGETABLE SALAD RECIPES | YOTAM …
From theguardian.com
DEEP-FRIED OYSTERS WITH FRIED ARUGULA AND TOMATO DRESSING RECIPE
From eatyourbooks.com
AUNT MARGARET'S FRIED OYSTERS RECIPE - PAULA DEEN
From pauladeen.com
THE BEST FRIED OYSTER RECIPES - BOSS OYSTER
From bossoyster.com
CRISPY SOUTHERN FRIED OYSTERS & FRIED GREEN TOMATO WEDGES
From twoandaknife.com
27 BEST PAN-FRIED OYSTERS RECIPES FOR YOU - THE PAN HANDLER
From thepan-handler.com
FRIED OYSTERS WITH REMOULADE | FOOD & WINE
From foodandwine.com
OYSTERS: DEEP FRIED, ON THE HALF SHELL AND MORE! - DANDELION …
From dandelionwomen.com
DEEP FRIED ROCKY MOUNTAIN OYSTERS CLEAN AND COOK - YOUTUBE
From youtube.com
25 BEST OYSTER RECIPES FOR AN EASY GOURMET DINNER
From insanelygoodrecipes.com
DEEP-FRIED OYSTERS WITH ROCKET AND TOMATO DRESSING
From recipenet.org
3 EASY FRIED OYSTER RECIPES - WHITE STONE OYSTER COMPANY
From whitestoneoysters.com
FRIED OYSTERS WITH BALSAMIC DRESSING - RECIPES - PRINS & DINGEMANSE
From prinsendingemanse.nl
FRIED OYSTERS WITH TOMATO REMOULADE - PINECONES AND ACORNS
From pineconesandacorns.com
WWW.SPECIALRECIPETODAY.COM
From specialrecipetoday.com
FRIED OYSTERS WITH TOMATO REMOULADE SAUCE RECIPE - FOOD NEWS
From foodnewsnews.com
10 BEST OYSTER APPETIZERS - INSANELY GOOD RECIPES
From insanelygoodrecipes.com
WHAT TO SERVE WITH FRIED OYSTERS? SIDE DISH EXAMPLES
From mualobster.com
FRIED OYSTERS - THE SEASONED MOM
From theseasonedmom.com
DEEP FRIED OYSTERS - RECIPES | COOKS.COM
From cooks.com
FRIED OYSTERS WITH TOMATO-REMOULADE SAUCE : RECIPES - COOKING …
From cookingchanneltv.com
DEEP-FRIED OYSTERS 酥炸生蠔 - AUNTIE EMILY'S KITCHEN
From auntieemily.com
DEEP FRIED OYSTERS OR SCALLOPS - RECIPES - COOKS.COM
From cooks.com
HOW TO MAKE DEEP FRIED OYSTERS - HONEST COOKING - RECIPES
From honestcooking.com
DEEP FRIED OYSTERS | RECIPESTY
From recipesty.com
DEEP-FRIED OYSTERS WITH ROCKET AND TOMATO DRESSING
From fooddiez.com
CRISPY FRIED OYSTERS WITH CORNMEAL BATTER RECIPE
From thespruceeats.com
WHAT TO SERVE WITH FRIED OYSTERS? 7 BEST SIDE DISHES
From eatdelights.com
HOW TO DEEP-FRY AN OYSTER - GREAT BRITISH CHEFS
From greatbritishchefs.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love