DATE SQUARES
I used to scout out date squares at bake sales when I was a kid. Definitely my favourite bar. I love the textures and flavours; buttery, crumbly crust; sweet, sticky date filling. A treat all the time!
Provided by evelynathens
Categories Bar Cookie
Time 1h15m
Yield 24 serving(s)
Number Of Ingredients 10
Steps:
- Simmer dates in orange juice and cinnamon for 30 minutes, or until thickened, stirring occasionally. (be careful not to scorch mixture if it gets too thick)
- Combine flour, salt and brown sugar and cut in butter until mixture is crumbly. Stir in coconut, nuts and oats.
- Press half of dough mixture into bottom of 9 x 13 inch pyrex baking dish. Pat dough flat with a sheet of wax paper on hand.
- Spread date mixture to within a half inch of edges.
- Top with remaining dough and flatten lightly with wax paper on hand.
- Bake in a preheated 375 degrees F (190C) oven for 45 minutes, or until golden.
- Let cool in pan and cut into 24 bars (4 long strips cut by 6 shorter strips).
DATES, FIGS AND ORANGE SQUARES
Make and share this Dates, Figs and Orange Squares recipe from Food.com.
Provided by Boomette
Categories Dessert
Time 1h15m
Yield 24 serving(s)
Number Of Ingredients 13
Steps:
- In a saucepan, mix water, dates, figs, sugar, lemon juice and orange juice. Let rest for 30 minutes then bring to boil. Reduce to medium heat and let simmer, stirring frequently, for 10 minutes or until mixture has thicken. Let cool.
- In a large bowl, mix oats, flour, brown sugar, orange peel and salt. Add butter and with a pastry knife or with 2 knives, work the mixture until you have rough crumbs. Press uniformly half of this mixture in a 8 inches square pan (with parchment paper). Spread the cold dates garnish on the oat mixture. Mix the remaining oat mixture with hazelnuts. Distribute this mixture on the date garnish and press slightly.
- Cook in a preheated oven of 350 F for about 45 minutes or until the top is lighly golden. Put the pan on a rack and let cool. Cut in squares. (You can prepare these squares in advance, let cool and cover with plastic wrap. They will be good up to 3 days in the fridge or up to 2 weeks in the freezer, wrapped with foil paper).
Nutrition Facts : Calories 256.7, Fat 9.8, SaturatedFat 5.1, Cholesterol 20.3, Sodium 83.8, Carbohydrate 40.2, Fiber 3.2, Sugar 22.3, Protein 4.1
COCONUT ORANGE SQUARES
Make and share this Coconut Orange Squares recipe from Food.com.
Provided by Dreamgoddess
Categories Bar Cookie
Yield 16 2 inch squares
Number Of Ingredients 9
Steps:
- Crem butter and sugar until light. Beat in egg, orange rind and milk.
- Add coconut and dry ingredients.
- Mix only enough to blend.
- Place in 8" square pan lined with waxed paper (or use a nonstick pan). Bake in 350F oven about 25 minutes.
- Cut into squares.
- Can easily be doubled and baked in 13x9" pan.
Nutrition Facts : Calories 133.4, Fat 6.7, SaturatedFat 5, Cholesterol 19.4, Sodium 116.5, Carbohydrate 17.9, Fiber 1.1, Sugar 12.9, Protein 1.4
DATE & APPLE SQUARES
A chewy, oaty tray bake with sticky dates and apples - bound to be a big hit.
Provided by Good Food team
Categories Afternoon tea, Dessert
Time 55m
Yield Makes 8
Number Of Ingredients 7
Steps:
- Heat oven to 190C/170C fan/gas 5. Grease an 18cm square tin and line with baking parchment.
- Tip the apples into a pan with 2 tbsp water. Bring to the boil and simmer on a low heat for 5 mins until tender and slightly pulpy. Add the dates and 50g of the sugar, and cook for a further 5 mins. Take off the heat and break the apples down with the back of a spoon until smooth and well mixed with the dates. Set aside.
- Gently melt the butter in a saucepan. Mix the flour, bicarb, oats and remaining sugar in a bowl. Pour in the melted butter and stir well until oats are coated.
- Press half the mixture firmly into the tin, spread the apple mix on top and smooth over. Cover with the remaining oat mixture and press down. Bake for 30-35 mins until golden and firm. Cool in the tin before cutting into squares.
Nutrition Facts : Calories 513 calories, Fat 24 grams fat, SaturatedFat 15 grams saturated fat, Carbohydrate 68 grams carbohydrates, Sugar 47 grams sugar, Fiber 4 grams fiber, Protein 5 grams protein, Sodium 0.8 milligram of sodium
BEST DATE SQUARES EVER
These rich tasting squares use less sugar than other recipes but you would never know it. Bring squares to room temperature to serve, about 15 minutes.
Provided by Suzanne Poynter
Categories Desserts Cookies International Cookie Recipes Canadian Cookie Recipes
Time 2h20m
Yield 24
Number Of Ingredients 10
Steps:
- Preheat oven to 325 degrees F (165 degrees C). Grease a 9x11-inch baking pan and line with parchment paper.
- Heat dates, orange juice, and lemon juice in a large saucepan over medium-low heat, stirring often, until dates are soft, about 6 minutes.
- Stir whole wheat flour, oats, brown sugar, baking powder, baking soda, and salt together in a large bowl; stir in melted butter. Press half of the oat mixture evenly into the prepared pan.
- Spread date mixture evenly over oat mixture; sprinkle remaining oat mixture evenly over date mixture and press down lightly.
- Bake in the preheated oven until golden, about 20 minutes. Allow to cool in the pan to room temperature, about 30 minutes. Refrigerate until chilled before cutting into squares, about 1 hour.
Nutrition Facts : Calories 251.1 calories, Carbohydrate 35.5 g, Cholesterol 30.5 mg, Fat 12.2 g, Fiber 3.9 g, Protein 3 g, SaturatedFat 7.4 g, Sodium 89.1 mg, Sugar 20.7 g
EASY DATE SQUARES
My MIL's easy, no fail date squares...Make an extra batch of the date jam its good on its own...over bagels or toast. If your date jam is a little thick. Add a little extra water to thin it out, until it is the consistency that you like. Becareful not to make it too thin.
Provided by Baby Kato
Categories Bar Cookie
Time 40m
Yield 3 doz, 12 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees.
- Date Jam
- Combine dates, sugar, water and vanilla in saucepan and bring to a boil.
- Simmer 5 minutes, until mixture resembles a thick paste.
- Cool completely
- Oatmeal Layer
- Combine flour, oats, sugar, nuts and salt in mixing bowl.
- Cut in butter.
- Reserve 2 cups of this mixture for topping.
- Press remaining mixture into bottom of greased 9 x 9" pan.
- Spread cooled date jam over the bottom layer and sprinkle reserved oatmeal mixture evenly over top.
- Bake 25- 33 minute.
- Cool completely then cut into squares.
ORANGE & DATE SQUARE
Another favorite from the old family cookbook. Delicious with the dates and orange juice so complimenting each other making for a lovely addition to the serving tray.
Provided by Gerry
Categories Dessert
Time 55m
Yield 16-18 serving(s)
Number Of Ingredients 15
Steps:
- Cream butter and sugar, add eggs one at a time and mix smooth.
- Add Baking Powder, Baking Soda, salt and Graham crumbs.
- Add nuts and dates.
- Add orange juice and zest and mix well.
- Bake in a 9x9 greased pan at 350 degree oven 35 to 40 minutes. When cool you may want to ice with orange icing.
- Orange Icing: In a medium bowl mix butter, cream and orange juice.
- Add in icing sugar, adding more if needed to make for desired consistency.
Nutrition Facts : Calories 258.4, Fat 12.9, SaturatedFat 5.9, Cholesterol 61.2, Sodium 244.5, Carbohydrate 34.5, Fiber 1.1, Sugar 26.4, Protein 3
More about "dates figs and orange squares food"
15 DATE RECIPES - DELICIOUS DISHES TO MAKE WITH DATES
From thekitchn.com
- Banana-Date Smoothie. Both bananas and dates have enough sweetness tucked inside of them that this cardamom-spiced smoothie doesn't need any added sweeteners.
- Baked Fig and Date Oatmeal with Pecan Streusel. This hearty breakfast is between a cakey treat and a wholesome porridge, making it a welcome addition to your morning table.
- Tahini-Date Salted Caramels. These decadent, dairy-free caramels couldn't be easier to make. Just blend tahini, dates, and coconut oil together; transfer the mixture to a pan; let it firm up in the freezer; and then cut it into bite-sized squares.
- Kale & Quinoa Salad with Dates, Almonds & Citrus Dressing. Chopped dates add surprising sweetness and chewy texture to this wholesome and satisfying salad.
- Kumquat Tarts with Almond-Date Crust. If you can't find tart kumquats or prefer a fruit that's a bit sweeter and juicier, try using thinly sliced Mandarin oranges instead.
- Bacon Date Paleo Bites. You don't have to be following a Paleo diet to enjoy this snack. These bite-sized squares are sweet, salty, and savory all at once and provide an instant boost of energy whenever you might need it.
- Orange, Almond & Date Salad. This colorful fruit salad is the ideal option when you're in the mood for something that's light and bright, but still satisfies your sweet craving.
- Vegan Chocolate-Date Smoothie. You can definitely have chocolate for breakfast when it's boosted with fiber-rich dates, frozen bananas, and protein-packed almond butter.
- Perfect Date Caramels. Turn dates into a chewy, salty-sweet caramel without heating up the stove. Go to Recipe.
- Allergy-Friendly Fruit Crumble with Oats & Dates. Fruit crumble makes for a crowd-pleasing dessert, but it doesn't always fit the bill for those with dietary restrictions.
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