Danish Potato Soup Food
DANISH CARAMEL POTATOES
Sticky, sweet and such a treat, these potatoes, inspired by a classic sweet-and-savory Danish dish, are a must try. True to their title, the potatoes are actually tossed with a homemade caramel sauce-don't worry, it's just sugar and butter. A clever technique developed by the Betty Crocker Kitchens makes quick work of a tricky step. Where most traditional recipes call for combining the potatoes with hot caramel on your stovetop, where it's easy to burn the caramel and make a mess, this version calls for combining them in the oven. So you'll end up with creamy potatoes coated in rich caramel, with barely any fuss. We highly recommend serving these alongside pork and cabbage, as the Danes traditionally do at Christmastime.
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 1h45m
Yield 8
Number Of Ingredients 4
Steps:
- Heat oven to 425°F. Line 9-inch square metal pan with foil; spray with cooking spray. In 4-quart saucepan, heat 2 quarts water to boiling over high heat. Add potatoes; reduce heat and simmer 15 to 20 minutes, or until just tender when pierced with paring knife. Drain; transfer to cutting board to cool. When cool enough to handle, carefully peel potatoes by hand; discard peels.
- In large bowl, mix melted butter, sugar and salt. Add potatoes; toss to coat. Place in pan in single layer. Bake 40 to 45 minutes, stirring occasionally, until sauce is bubbling and caramelized. Let stand 5 minutes before serving.
Nutrition Facts : Calories 170, Carbohydrate 26 g, Cholesterol 15 mg, Fat 1, Fiber 2 g, Protein 2 g, SaturatedFat 3 1/2 g, ServingSize About 3 Potatoes, Sodium 200 mg, Sugar 7 g, TransFat 0 g
DANISH POTATO SOUP
I love cooking a ham for my family, because that means we'll be having this delicious hearty soup later that week. This recipe makes good use of all the wonderful fresh vegetables that are grown in Ohio.
Provided by Taste of Home
Categories Lunch
Time 2h5m
Yield 6 servings.
Number Of Ingredients 11
Steps:
- In a soup kettle, bring ham bone and 2 quarts water to a boil. Reduce heat and simmer 1 hour or until meat pulls away from the bone. , Remove ham bone. When cool enough to handle, trim any meat and dice. Discard bone. Return ham to kettle along with potatoes, onions, celery, parsley, cabbage and carrots; cook 40 minutes. , Combine flour and 1/4 cup cold water until smooth. Slowly pour into the soup, stirring constantly. Bring soup to a boil; cook 2 minutes. Reduce heat; stir in cream. Remove from the heat. Garnish with nutmeg.
Nutrition Facts : Calories 190 calories, Fat 8g fat (4g saturated fat), Cholesterol 39mg cholesterol, Sodium 70mg sodium, Carbohydrate 20g carbohydrate (5g sugars, Fiber 3g fiber), Protein 9g protein.
DANISH POTATO DUMPLINGS - FOR SOUP
Traditional Danish dumplings. Put these in your favourite soup or cook in broth and serve with meat. Published for ZWT3. recipe from World Recipes. VERY SIMPLE to make....
Provided by Um Safia
Categories Potato
Time 1h
Yield 20 approximately, of dumplings, 4 serving(s)
Number Of Ingredients 7
Steps:
- Blend ingredients in order given and drop by tablespoonsful into hot broth or soup and boil 45 minutes.
KARTOFLER (DANISH-STYLE POTATOES)
Different from the other version of this recipe posted for the Zaar World Tour, this one has onions and some other ingredients. Can easily be scaled down. From the net.
Provided by currybunny
Categories Potato
Time 30m
Yield 12 serving(s)
Number Of Ingredients 7
Steps:
- Boil potatoes. Cool, peel and slice 1/4-inch thick. Set aside.
- Melt butter in frying pan. Add onions and sauté for 5 minutes, stirring occasionally. Add potatoes. Sauté for 5 minutes or as long as needed, turning potatoes to brown both sides.
- Add remaining ingredients. Cook for 5 minutes longer.
DANISH POTATO SALAD
Categories Salad Mustard Potato Side Vegetarian Quick & Easy Summer Vegan Chive Parsley Capers Bon Appétit Sugar Conscious Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 6 to 8 servings
Number Of Ingredients 8
Steps:
- Cook potatoes in large pot of boiling salted water until tender, about 15 minutes. Drain potatoes; cool 30 minutes. Peel potatoes, if desired; cut into 1/3-inch-thick slices. Place potatoes in large bowl. Add chives, parsley, and capers. Combine vinegar, caper liquid, and mustard in small bowl. Whisk in oil. Season dressing to taste with salt and pepper. Pour dressing over potatoes; toss gently. Season salad with salt and pepper. (Can be made 2 hours ahead. Let stand at room temperature.)
More about "danish potato soup food"
DANISH POTATO SOUP FOR #SOUPSATURDAYSWAPPERS
2020-11-21 Cook potatoes and leek rings in stock until potatoes are cooked through, about 20 minutes. Puree with an immersion blender, then return to …
From sidsseapalmcooking.com
Servings 6Total Time 40 minsEstimated Reading Time 3 mins
From sidsseapalmcooking.com
Servings 6Total Time 40 minsEstimated Reading Time 3 mins
DANISH FOOD - 12 TRADITIONAL DISHES TO EAT IN DENMARK
2020-05-28 Medisterpølse. Another sausage that is a traditional Danish food is Medisterpølse, which is usually served with mashed potatoes, parsley, and pickles. 9. Smørrebrød. This is basically an open-face sandwich that has been …
From swedishnomad.com
From swedishnomad.com
20 TRADITIONAL DANISH RECIPES - INSANELY GOOD
2022-06-16 The pork burger patty is kept simple with breadcrumbs, an egg, and salt and pepper. Once coated in the breadcrumbs, the patties need to be fried in oil for around 8 minutes total. These make for an excellent, crunchy …
From insanelygoodrecipes.com
From insanelygoodrecipes.com
DANISH POTATO SOUP RECIPE | HOW TO MAKE POTATO …
In a small bowl, add the flour and 60ml of water, mixing together before pouring into the large saucepan. Stir the soup occasionally before bringing the pan to the boil and cooking for a further 2 minutes. Reduce the heat, stirring in the cream …
From dexam.co.uk
From dexam.co.uk
10 BEST DANISH SOUPS RECIPES | YUMMLY
2022-07-30 Danish Buttermilk Yogurt Soup with Strawberries and Speculoos On dine chez Nanou. buttermilk, egg yolk, sugar, strawberries, biscuits, lemons, eggs and 2 more. Guided.
From yummly.com
From yummly.com
DANISH BRUNEDE KARTOFLER - FAVORITE FAMILY RECIPES
2017-12-31 Add the potatoes and a little bit of water (if the mixture starts to stiffen and form lumps turn the heat up and it will melt again). Moving the skillet around, gently cover each potato in the mixture, continuing to cook for about …
From favfamilyrecipes.com
From favfamilyrecipes.com
TRADITIONAL DANISH FOOD: 20 AMAZING DISHES YOU MUST TRY …
2021-04-10 Chicken and asparagus in tartlets. Tarteletter are puff-pastry tart shells filled with chicken, white asparagus and a white sauce made of butter, flour, and milk with carrots and peas. One of the classic Danish dishes, and a …
From adventurousmiriam.com
From adventurousmiriam.com
DANISH POTATO SOUP RECIPE : GLORIOUS SOUP RECIPES
2012-04-22 Remove ham bone. When cool enough to handle, trim any meat and dice. Discard bone. Return ham to kettle along with potatoes, onions, celery, parsley, cabbage and carrots; cook 40 minutes. Stir together flour and 1/4 cup cold water. Slowly pour into the soup, stirring constantly. Bring soup to a boil; cook 2 minutes. Reduce heat; stir in cream.
From glorioussouprecipes.com
From glorioussouprecipes.com
DANISH POTATO SALAD 4 RECIPE - RECIPETIPS.COM
1/4 cup vinegar; 1/4 cup water; 1/4 cup sugar; 1/4 teaspoon salt; dash pepper; 1 teaspoon mustard; 2 eggs beaten well; 1 cup salad dressing; 4 cups potatoes, cooked and cubed
From recipetips.com
From recipetips.com
BUTTERMILK POTATO SOUP WITH BACON AND ROASTED JALAPENO
Cook the jalapeños under the broiler, turning once, until blackened, about 10 minutes. Once cool, leave on the charred skin, remove the stem and seeds and finely dice. In a large skillet, sauté the bacon on medium heat until crisp and the fat has been rendered, about 5 minutes. Remove bacon from skillet and place on paper-towel-lined plate.
From homesicktexan.com
From homesicktexan.com
CANNING POTATO SOUP RECIPES ALL YOU NEED IS FOOD
Dehydrating Potato-Leek Soup. Spread thinly on dehydrator trays covered with nonstick sheets or fruit-roll inserts. Dehydrate at 135°F (57°C) for 6–8 hours or until brittle.
From stevehacks.com
From stevehacks.com
10 BEST DANISH POTATO RECIPES | YUMMLY
2022-07-31 130,600 suggested recipes Mediterranean Salmon with Extra Virgin Olive Oil and a pinch of oregano Unilever UK cherry tomatoes, red …
From yummly.co.uk
From yummly.co.uk
DANISH RECIPES | ALLRECIPES
Danish Oven Pancake (Aeggekage) 29. An Aeggekage is a traditional Danish oven pancake, usually served as a buffet item or as a dessert for a family holiday meal. It is a light, cake-like dish that is not too sweet and absolutely delicious with fresh seasonal berries and fresh whipped cream! (Think of it as a sweetened Yorkshire pudding).
From allrecipes.com
From allrecipes.com
CLASSIC DANISH POTATO SOUP | BORA
Heat the olive oil in a deep pan and sauté the onions until translucent. Add the potatoes, stock, thyme and bay leaves, cover and simmer for around 20 minutes. In the meantime, mix sunflower, sesame and pumpkin seeds in a bowl and marinate in a little olive oil and a pinch of salt. Gently roast the seeds in a frying pan until golden brown.
From bora.com
From bora.com
CHUNKY POTATO SOUP | CANADIAN LIVING
2005-07-14 Method. In large saucepan or Dutch oven, cook bacon over medium heat for about 5 minutes or until crisp. Transfer to paper towel-lined plate. Drain fat from pan. Add onions; cook, stirring occasionally, for 5 minutes or until softened. Meanwhile, peel and cut potatoes into about 1/2-inch (1 cm) cubes to make about 12 cups (3 L).
From canadianliving.com
From canadianliving.com
POLISH POTATO SOUP (ZUPA ZIEMNIACZANA) - POLISH HOUSEWIFE
2020-01-07 Cut bacon into ½ inch pieces. Quarter Polish sausage lengthwise and cut into ½ inch pieces. Peel and cube the potatoes, in a Dutch oven. Sauté bacon until crisp, remove from the pan and reserve half for topping. Cook the Polish sausage in the bacon grease until it just begins to brown and remove from the pan.
From polishhousewife.com
From polishhousewife.com
DANISH FOOD: 15 TRADITIONAL DISHES YOU MUST TRY • …
2020-02-07 Try the recipe. 6. Flæskesteg. Try this recipe for roast pork.In Denmark, the dish is always made with the crispy pork rind intact. Try the recipe. 7. Koldskål. The word Koldskål means “cold bowl.”. This dish is traditionally a summer dessert that consists of cold buttermilk soup, biscuits, and fruit.
From familysearch.org
From familysearch.org
DANISHES | ALLRECIPES
Chef John's Best Pastries and Breakfast Treats. Gluten Free Danish. 60. Raspberry Danish. 6. This raspberry Danish is stuffed with a fruity cream cheese filling. Baked Apple Roses. 154. Easy Cream Cheese Danish.
From allrecipes.com
From allrecipes.com
TOP 20 MOST POPULAR DANISH FOODS - CHEF'S PENCIL
2021-08-04 7. Smørrebrød (Rye Bread with Mixed Toppings) Smørrebrød; Photo credit: jpellgen (@1179_jp) Danish farmers have always eaten rye bread, which contains lots of healthy minerals and vitamins from the coarse flour and often added different types of seeds, such as sunflower seeds, sesame seeds, or flax seeds.
From chefspencil.com
From chefspencil.com
DANISH POTATO SOUP | RECIPE | SOUP RECIPES, POTATO SOUP, SLOW …
Dec 5, 2020 - Other vegetables and cream make this Danish potato soup rich in flavour and texture.
From pinterest.ca
From pinterest.ca
DANISH POTATO SOUP RECIPE: HOW TO MAKE IT
10 BEST DANISH POTATO RECIPES | YUMMLY
The Best Danish Potato Recipes on Yummly | Mediterranean Salmon With Extra Virgin Olive Oil And A Pinch Of Oregano, Leek And Potato Soup With Smoked Haddock, Loved-up Mash
From yummly.co.uk
From yummly.co.uk
POLISH POTATO SOUP RECIPE - ZUPA ZIEMNIACZANA - THE SPRUCE EATS
2019-07-26 In a large saucepan, cook bacon until it begins to render some of its fat. Add onions and sauté until translucent. Add carrots, celery, and potatoes and sauté gently for 5 minutes, but do not brown. Then add hot stock, parsley and bay leaf. Bring to a boil.
From thespruceeats.com
From thespruceeats.com
DANISH POTATO SOUP - SOUP RECIPES - FOODDIEZ.COM
Remove ham bone. When cool enough to handle, trim any meat and dice. Discard bone. Return ham to kettle along with potatoes, onions, celery, parsley, cabbage and carrots; cook 40 …
From fooddiez.com
From fooddiez.com
DANISH DOUBLE DUMPLING SOUP - THE JOY OF SOUP
2003-11-19 Add the flour and butter and blend thoroughly. Stir over low heat until the batter is thick and smooth. Add the egg yolks one at a time, beating thoroughly after each addition. Stir in the mace and parsley. The Soup: 4 cups chicken broth. 4 cups beef broth. finely chopped parsley. Bring the combined broths to a boil.
From suzette.typepad.com
From suzette.typepad.com
DANISH SUGAR BROWNED POTATOES (BRUNEDE KARTOFLER) - NORDIC FOOD …
2017-12-21 Pour the sugar in an even layer on a cold frying pan. Turn on the stove at medium heat and let the sugar melt without stirring in it. Try to avoid using a frying pan with Teflon coating. When the sugar is melted add the butter to the pan and turn up to high heat. Add the potatoes to the sugar/butter mixture.
From nordicfoodliving.com
From nordicfoodliving.com
48 DANISH RECIPES IDEAS | RECIPES, SCANDINAVIAN FOOD, DANISH FOOD
Dec 19, 2021 - Explore Tulip Tess's board "Danish Recipes" on Pinterest. See more ideas about recipes, scandinavian food, danish food.
From pinterest.ca
From pinterest.ca
DANISH POTATO SOUP | SOUP, DELICIOUS SOUP, SCANDINAVIAN FOOD
Mar 1, 2013 - Leftover ham from your holiday dinner? I would like to suggest trying this creamy and delicious Danish Potato Soup. Topped with a dust...
From pinterest.com
From pinterest.com
DANISH POTATO CRUNCH RECIPE | OLIVEMAGAZINE
2021-01-26 STEP 1. Heat the oven to 200C/fan 180C/gas 6. Choose a baking dish or presentable roasting tin, about 45cm x 30cm. STEP 2. Scrub the potatoes thoroughly and thinly slice them on a mandoline. Put in a large bowl, add the olive oil, thyme, cumin, preserved lemon, lots of salt and pepper, and toss to combine. STEP 3.
From olivemagazine.com
From olivemagazine.com
DANISH POTATO SOUP | RECIPE | RECIPES, DANISH CUISINE, FOOD
Dec 17, 2015 - I love cooking a ham for my family, because that means we'll be having this delicious hearty soup later that week. This recipe makes good use of all the wonderful fresh vegetables that are grown in Ohio. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore …
From pinterest.com
From pinterest.com
DANISH POTATO SALAD – COOKING ABOARD WITH JILL
2018-07-18 When boiling add the potatoes and cook for about 15-20 minutes. When tender, remove from heat and drain. Set the potatoes aside in the pot covered. 3. In a bowl combine the onions, celery, crème fraiche, mayonnaise, mustard and herbs. Stir well and add a drizzle of apple cider vinegar. Quarter the potatoes and add to the dressing.
From cookingaboardwithjill.com
From cookingaboardwithjill.com
30 BEST SCANDINAVIAN RECIPES - INSANELY GOOD
2022-06-15 10. Swedish Shrimp Salad Sandwich. Unsurprisingly for a coastal region, Scandinavian cuisine is laden with fish dishes. This sandwich is a Swedish classic. Plump shrimp is tossed in a creamy dill and mayo dressing before being piled high on dark bread and served with hard-boiled egg. 11.
From insanelygoodrecipes.com
From insanelygoodrecipes.com
DANISH CUISINE - WIKIPEDIA
Danish cooking is rooted in the peasant dishes served across the country before the Industrial Revolution in 1860. It was based on the need to make use of natural products available on or near the family farm. As a result, a variety of brassicas, bread, fish, pork and later potatoes, were eaten everywhere.Families had their own storage of long-lasting dry products, rye for making bread, …
From en.wikipedia.org
From en.wikipedia.org
INTRODUCING DANISH FOOD: 15 DANISH DISHES TO TRY - WONDERFUL …
2021-07-02 Common toppings for smørrebrød include liver pâté, eggs, fried fish, cold meat, potatoes, pickled fish, and salads. The bread itself is normally Denmark’s beloved buttered rye bread, which is dense, dark, and slightly sour in taste. An upmarket variation of …
From wonderfulwanderings.com
From wonderfulwanderings.com
DANISH WARM POTATO SALAD | FOODTALK - FOODTALKDAILY.COM
2020-11-05 Drain and cut into halves or quarters if too large; set aside. Meanwhile, slice the kernels off the corn cob with a sharp knife or use a corn zipper tool. Thinly slice the small red onion. Put the onions and corn kernels in a pan, add three tablespoons of white vinegar and boil for 2-3 minutes. Mix the onion and kernels mixture with warm potatoes.
From foodtalkdaily.com
From foodtalkdaily.com
DANISH POTATO SOUP - STAGE.BESTHEALTHMAG.CA
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love