Dak Bread Maker Recipe Book Food

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DARK RYE (BREAD MACHINE)



Dark Rye (Bread Machine) image

My absolute favorite recipe. This recipe produces a soft, full-loaf of bread, with a nice crust every time. Easy and delicious.

Provided by strawberrybird

Categories     Yeast Breads

Time 3h10m

Yield 1 loaf, 12-16 serving(s)

Number Of Ingredients 9

2 1/4 teaspoons yeast
1 1/4 cups warm water
1/3 cup molasses
2 1/2 cups bread flour
1 cup rye flour
1/2 teaspoon salt
1/8 cup vegetable oil
1/8 cup cocoa powder
1 tablespoon caraway seed (optional)

Steps:

  • Add ingredients to your bread machine as directed. Mine specifies liquids first, yeast last. Set to standard (white) bread and Go. Enjoy!

Nutrition Facts : Calories 176.1, Fat 2.8, SaturatedFat 0.4, Sodium 102.4, Carbohydrate 34.1, Fiber 2.2, Sugar 5.4, Protein 4.1

THROW AWAY THE BREAD MACHINE INSTRUCTIONS!.... WHITE BREAD



Throw Away the Bread Machine Instructions!.... White Bread image

Make and share this Throw Away the Bread Machine Instructions!.... White Bread recipe from Food.com.

Provided by Kittencalrecipezazz

Categories     Yeast Breads

Time 5m

Yield 12 serving(s)

Number Of Ingredients 7

1 cup warm water (110 degrees F/45degrees C)
2 tablespoons white sugar
1 (1/4 ounce) package bread machine yeast (2-1/4 teaspoons)
2 tablespoons melted butter
2 tablespoons oil (can use 4 tablespoons of oil or melted butter)
3 cups white bread flour
1 teaspoon salt

Steps:

  • Place the water into the bread pan.
  • Sprinkle the sugar then the yeast over the water; allow the yeast to foam for 10 minutes.
  • Add in the melted butter, oil, flour and salt.
  • Select the BASIC or WHITE BREAD setting and press start.

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