DAIRYLAND HAMBURGER CASSEROLE
Make and share this Dairyland Hamburger Casserole recipe from Food.com.
Provided by Firegrl132
Categories < 60 Mins
Time 40m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350°F.
- Cook noodles and drain.
- Brown beef in butter.
- Add tomato sauce and Worcestershire sauce.
- Combine softened cream cheese with cottage cheese and sour cream.
- Add onions and green pepper.
- Butter a casserole dish and spread half the noodles on the bottom.
- Cover with cheese mixture.
- Spread the remaining noodles on top.
- Pour the melted butter over it.
- Add the tomato beef mixture cook in the oven until heated through.
Nutrition Facts : Calories 522.9, Fat 32.7, SaturatedFat 16.9, Cholesterol 134.7, Sodium 853.6, Carbohydrate 30.6, Fiber 2.7, Sugar 5.3, Protein 27.3
MIDWEST COUNTRY CASSEROLE
This recipe is a variation of Dairyland Country Casserole from Recipelion.com. I made a few changes that suit me better, and I just know it's going to be so yummy! I will post a picture when I make it.
Provided by Ellen Bales @Starwriter
Categories Beef
Number Of Ingredients 13
Steps:
- Cook noodles as per package instructions. Drain and set aside.
- In a large skillet, brown the beef; drain. Add tomato sauce, Worcestershire sauce, onion, garlic, and green pepper. Salt to taste. Simmer for about 10 minutes.
- Combine the cream cheese, cottage cheese, and sour cream in a large bowl.
- Butter or spray a large casserole dish (9x13). Pour in half of the noodles. Add the cheese and sour cream mixture and cover with remaining noodles. Top with beef mixture.
- Top casserole with Monterey jack cheese. Combine bread crumbs with melted butter and sprinkle over cheese.
- Bake in a preheated 350-degree oven for about 40 minutes or until bubbly and bread crumbs are browned.
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