Dairy Free Chili Queso Dip Food

DAIRY-FREE CHILE CON QUESO

Steps:

• In a large pot of water, bring potatoes and carrots to a boil. Once fork-tender, drain water from pot, and transfer vegetables to a food processor.
• Add water, olive oil, lemon juice, nutritional yeast flakes, garlic powder, onion powder, salt, and pepper to food processor and blend until smooth. Taste and adjust seasoning, if needed.
• Transfer sauce to cast iron skillet and stir in RO*TEL® Original Diced Tomatoes and Green Chilies. If the mixture is too thick, add additional water one tablespoon at a time.
• Warm on stovetop then serve, garnished with jalapeño, fresh cilantro, and lime juice.

DAIRY FREE CHILI CON QUESO DIP

Steps:

• Heat a large skillet to medium-high. Add olive oil, chopped green chiles and minced garlic. Saute until fragrant, stirring as needed, about 1 minute.
• Add taco seasoning, coconut cream and cashew cream. Stir until smooth.
• Add chili and diced tomatoes. Stir until smooth. Simmer for about 5 minutes.
• Add nutritional yeast and salt, to taste, and stir until smooth.
• Remove from heat and let cool for a few minutes. Top with fresh cilantro before serving.

DAIRY-FREE CHILI QUESO DIP

Steps:

• Place the cashews, orange bell pepper, So Delicious Dairy Free Unsweetened Cashewmilk, chili powder, and nutritional yeast in a high-powered blender and puree, about 2-3 minutes. Set aside.
• In a large saucepan, heat the minced onion, taco seasoning, black beans and fresh salsa. Stir constantly until thoroughly heated.
• Add in the cheese mixture and stir to combine.
• Season to taste with salt, pepper and garnish before serving with your favorite chips or fresh veggies.

DAIRY FREE CHILI QUESO DIP

Steps:

• Place the cashews, orange bell pepper, Cashewmilk, chili powder, and nutritional yeast in a high-powered blender and puree, about 2 to 3 minutes.
• In a large saucepan, heat the minced onion, taco seasoning, black beans and fresh salsa. Stir constantly until thoroughly heated.
• Add in the cheese mixture and stir to combine. Season to taste with salt/pepper and garnish with cilantro and/or sliced green onions before serving.
• Enjoy with your favorite chips or raw vegetables!

DAIRY FREE CHILI QUESO DIP

Steps:

• Place the cashews, orange bell pepper, Cashewmilk, chili powder, and nutritional yeast in a high-powered blender and puree, about 2 to 3 minutes.
• In a large saucepan, heat the minced onion, taco seasoning, black beans and fresh salsa. Stir constantly until thoroughly heated.
• Add in the cheese mixture and stir to combine. Season to taste with salt/pepper and garnish with cilantro and/or sliced green onions before serving.
• Enjoy with your favorite chips or raw vegetables!

DAIRY-FREE QUESO

Steps:

• Rinse cashews in cold water. Place in a large bowl; add water to cover by 3 in. Cover and let stand overnight., Drain and rinse cashews, discarding liquid. Transfer to a food processor. Add 1 cup water, nutritional yeast, cilantro, lime juice, salt and chili powder; cover and process until pureed, 3-4 minutes, scraping down sides as needed., Transfer to a small saucepan. Stir in tomatoes; heat through. Serve with tortilla chips and vegetables.