Daddys Margaritas On The Rocks Food
MARGARITAS ON THE ROCKS
This recipe offers an easy way for those who have never made their own margaritas before to do so. Originally margaritas were served over ice but now most restaurants offer them blended.
Provided by Broke Guy
Categories Beverages
Time 5m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- In a pitcher, combine the tequila, lime juice, triple sec and cold water.
- Rub the rims of 4 glasses with fresh lime slices and dip into a plate of kosher salt so the rims are coated.
- Add ice to the glasses and pour 1/4 of the margarita mixture into each glass.
- Serve to your guests.
Nutrition Facts : Calories 12.6, Fat 0.1, Sodium 1.8, Carbohydrate 4.3, Fiber 0.6, Sugar 0.8, Protein 0.2
DADDY'S MARGARITAS ON THE ROCKS
Lime and salt perfection. These are not really sweet which the guys love! If you want it sweeter replace the lime juice with sweetened lime juice and/or rim the glass with sugar.
Provided by Mamas Kitchen Hope
Categories Beverages
Time 2m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Place all ingredients, except salt, into a cocktail shaker half filled with ice.
- Shake ten times and strain into chilled glass with salted rim and ice, both optional.
- Garnish with lime wheel.
Nutrition Facts : Calories 14.2, Sodium 1.1, Carbohydrate 4.8, Fiber 0.2, Sugar 1, Protein 0.2
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