Cucumber Cilantro Pasta Salad Food
CUCUMBER AND CILANTRO SALAD
Fresh diced cucumber with cilantro and bell peppers and mixed with a simple lime and olive oil dressing.
Provided by foodnessgracious
Categories Salad
Time 10m
Number Of Ingredients 11
Steps:
- Peel the cucumbers and slice off the ends.
- Cut each cucumber in half and then cut those pieces in half length ways.
- Using the tip of a small spoon, carefully scrape out the seeds from each half of cucumber.
- Slice the halves into 4 long pieces and then cut into dice. Add to a bowl.
- Add the chopped cilantro, red pepper flakes, salt, and black pepper.
- In a separate smaller bowl whisk together the lime juice, olive oil, salt, and black pepper.
- Add the dressing to the cucumber mixture and toss gently but making sure to coat all of the cucumber.
- Transfer to a serving platter and serve at once or store covered in the refrigerator until ready to use.
Nutrition Facts : Calories 141 kcal, Carbohydrate 9 g, Protein 2 g, Fat 11 g, SaturatedFat 1 g, Sodium 316 mg, Fiber 2 g, Sugar 4 g, ServingSize 1 serving
CUCUMBER AND CILANTRO SALAD
A great foil for rich or spicy foods, with an Asian dressing. Adapted from a Bon Appetit recipe. This can marinate, reridgerated, up to 6 hours before service. Add some cooked shrimp for a heartier (non-vegan) dish.
Provided by zeldaz51
Categories Vegetable
Time 10m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Whisk dressing ingredients together in a small bowl.
- Combine salad ingredients in a large bowl, season to taste. Add dressing and toss to combine.
Nutrition Facts : Calories 35.7, Fat 1.8, SaturatedFat 0.3, Sodium 20, Carbohydrate 4.7, Fiber 1.2, Sugar 2, Protein 1.1
CUCUMBER CILANTRO PASTA SALAD
Make and share this Cucumber Cilantro Pasta Salad recipe from Food.com.
Provided by BakinBaby
Categories Pasta Shells
Time 30m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Cook pasta, drain.
- Combine lime juice, cilantro, sugar, salt and pepper in small bowl.
- In a large bowl, combine pasta and vegetables.
- Toss gently with lime dressing.
CUCUMBER PASTA SALAD
This is a delicious cold salad--perfect for barbeques and picnics. Someone gave this recipe to me years ago and it has been hit! It is very easy to make and everyone always wants the recipe. This is something different than the same old pasta salad.
Provided by Auvan
Categories Potluck
Time 18m
Yield 1 bowl
Number Of Ingredients 6
Steps:
- Break pasta into thirds and cook until done and store in refrigerator to cool. I usually add a little of the Slaw dressing so it doesn't get too stuck together.
- Dice cucumbers into small cubes and cut onions.
- Mix all ingredients together. It is as easy as that. Tastes even better after it has cooled for a while.
Nutrition Facts : Calories 3676.8, Fat 159.5, SaturatedFat 23.8, Cholesterol 117.9, Sodium 3294, Carbohydrate 500.5, Fiber 24.3, Sugar 127.5, Protein 71.8
CILANTRO LIME CUCUMBER SALAD
This refreshing cucumber salad, made with lime juice and cilantro, is quick and easy to make and is great alongside steak or tacos.
Provided by Alli Shircliff
Categories Salad Vegetable Salad Recipes Cucumber Salad Recipes
Time 20m
Yield 2
Number Of Ingredients 7
Steps:
- Mix cucumber, cilantro, lime juice, garlic, sambal oelek, red pepper flakes and salt together in a bowl until evenly combined; allow to sit until flavors blend, at least 10 minutes.
Nutrition Facts : Calories 41.4 calories, Carbohydrate 10.9 g, Fat 0.7 g, Fiber 1.9 g, Protein 1.4 g, SaturatedFat 0.2 g, Sodium 104.4 mg, Sugar 3.5 g
COOL CUCUMBER PASTA SALAD
This is a great summer salad that tastes super with any grilled meat. The longer it marinates the better! The ingredient are things I normally have in the house so it's easy to whip together. It from a '97 TOH and it has become a favorite at this house. The cooking time listed would be cooking the pasta. Hope you enjoy it as much as we do.
Provided by DDW7976
Categories Penne
Time 32m
Yield 8-10 serving(s)
Number Of Ingredients 12
Steps:
- Cook the pasta according to package directions; drain and rinse in cold water.
- Place in a large bowl.
- Stir in oil, cucumbers and onion.
- Combine remaining ingredients and pour over salad and mix.
- Cover and chill 3-4 hours, stirring occasionally.
- Serve with a slotted spoon.
Nutrition Facts : Calories 290, Fat 2.3, SaturatedFat 0.3, Sodium 317.6, Carbohydrate 63.5, Fiber 1.7, Sugar 40, Protein 4.5
CILANTRO COUSCOUS SALAD
Since this serves 12, I always make it for potlucks, and this salad is always appreciated. My 11 year old daughter liked it so much we served it at her birthday tea party.-Cindy Gifford, Cedar City, Utah
Provided by Taste of Home
Categories Lunch Side Dishes
Time 25m
Yield 12 servings (2/3 cup each).
Number Of Ingredients 8
Steps:
- Prepare couscous according to package directions; let cool to room temperature. , In a large serving bowl, combine the cucumber, tomatoes, cilantro and couscous. In a small bowl, whisk the oil, lemon juice and garlic. Drizzle over salad; toss to coat. Add cheese and toss gently to combine. Chill until serving.
Nutrition Facts : Calories 196 calories, Fat 10g fat (4g saturated fat), Cholesterol 17mg cholesterol, Sodium 215mg sodium, Carbohydrate 21g carbohydrate (3g sugars, Fiber 2g fiber), Protein 6g protein.
CILANTRO CUCUMBER SALAD
This is a spicy salad inspired by the cuisine of Thailand.
Provided by CHRISTYJ
Categories Salad Vegetable Salad Recipes Cucumber Salad Recipes
Time 40m
Yield 3
Number Of Ingredients 5
Steps:
- Peel cucumbers, slice lengthwise into quarters, and cut into 1 inch pieces; place in large bowl. Sprinkle with lime juice, chili powder, and salt; toss. Toss with cilantro. Refrigerate until chilled.
Nutrition Facts : Calories 25.6 calories, Carbohydrate 6.2 g, Fat 0.3 g, Fiber 1 g, Protein 1 g, SaturatedFat 0.1 g, Sodium 206 mg, Sugar 2.5 g
CUCUMBER AND CILANTRO RAITA
When the season permits, you can change this dish into a jewel-studded pomegranate raita: simply substitute pomegranate seeds for the cucumber and cilantro. In either case remember to add a good pinch of salt to the yogurt.
Provided by Nigella Lawson
Categories easy, quick, side dish
Time 5m
Yield 1 1/4 cups
Number Of Ingredients 5
Steps:
- In a medium bowl, combine yogurt and salt. Mix well. Add scallion, cucumber and cilantro. Mix again, and transfer to a small serving bowl.
Nutrition Facts : @context http, Calories 81, UnsaturatedFat 1 gram, Carbohydrate 7 grams, Fat 4 grams, Fiber 0 grams, Protein 5 grams, SaturatedFat 3 grams, Sodium 364 milligrams, Sugar 6 grams
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