CUBE STEAKS WITH GRAVY
Here's a hearty home-style dinner your family will love after a busy day. The slow-cooked beef is wonderful served over mashed potatoes or noodles. -Judy Long, Limestone, Tennessee
Provided by Taste of Home
Categories Dinner
Time 8h45m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- Place flour in shallow dish. Add steaks, 1 or 2 at a time, and turn to coat completely. , In a skillet, cook steaks in oil until lightly browned on each side. Transfer to a 3-qt. slow cooker. Add the onion and 2 cups water. Cover and cook on low for 8 hours or until meat is tender. , In a bowl, whisk together gravy mixes with remaining water. Add to slow cooker; cook 30 minutes longer. Serve over mashed potatoes or noodles.
Nutrition Facts : Calories 245 calories, Fat 7g fat (2g saturated fat), Cholesterol 64mg cholesterol, Sodium 850mg sodium, Carbohydrate 16g carbohydrate (4g sugars, Fiber 1g fiber), Protein 29g protein.
CUBE STEAK WITH GRAVY
This is my husband's favorite cube steak, passed down from his grandma. Yummy steak with great gravy as long as you're patient while making the gravy. Best served with rice.
Provided by C Hills
Categories Meat and Poultry Recipes Beef Steaks
Time 25m
Yield 6
Number Of Ingredients 8
Steps:
- Whisk flour, cornstarch, 1 teaspoon black pepper, and 1/2 teaspoon salt together in a shallow bowl. Spread 1 tablespoon of the flour mixture onto a plate; press each cube steak into flour mixture to coat completely.
- Place coated steaks on a work surface and pound each several times with a meat tenderizer on each side to pound flour into steak. Pound each steak a second time to further incorporate flour mixture into the meat.
- Melt butter in a large skillet over medium-high heat until skillet is about 350 degrees F (175 degrees C). Cook steaks in hot butter until browned, 2 to 3 minutes per side. Transfer steaks and any stray pieces of meat to a plate and tent with aluminum foil to keep warm. Let skillet cool briefly.
- Heat the same skillet over low heat. Pour enough milk into the skillet to cover the bottom of the pan. Whisk 1 tablespoon flour mixture into hot milk until gravy has a cream-like consistency, 10 to 15 minutes. Add more flour mixture as necessary to thicken gravy. Transfer any steak scraps back into the skillet and season gravy with salt and black pepper.
- Place hot steaks on plates and top with gravy.
Nutrition Facts : Calories 263.9 calories, Carbohydrate 11 g, Cholesterol 55.2 mg, Fat 13.6 g, Fiber 0.3 g, Protein 22.8 g, SaturatedFat 6.1 g, Sodium 311.4 mg, Sugar 1.9 g
CUBE STEAKS BAKED IN GRAVY
After looking over all the cube steak recipes this is what I came up with. My family loved these and now they want cube steaks at least once a week!! Fork tender you don't need a knife for these! Mashed potatoes go well with these.
Provided by Weeezer0421
Categories Meat
Time 2h20m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Brown the cube steaks in 1 tablespoon butter, until browned on both sides.
- Transfer the browned cube steaks to a covered casserole dish.
- Saute the onions and Mushrooms in remaining tablespoon butter until softened about 5-6 minutes.
- Place the mushroom/onion mixture over the browned cube steaks in casserole dish.
- Mix the soups until well combined, add the minced garlic, Worcestershire sauce, kitchen bouquet stirring until well combined.
- Pour mixture over cube steaks and mushroom onion mixture.
- Place in preheated 350°F oven, covered and bake for 2 hours.
CUBE STEAK & GRAVY
Make and share this Cube Steak & Gravy recipe from Food.com.
Provided by Impera_Magna
Categories Meat
Time 1h
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Mix flour, salt, pepper, garlic powder, and onion powder in small bowl.
- Coat meat in flour and fry in skillet for 5-10 mins til browned on both sides; remove to plate.
- Add 2 T butter to skillet and melt.
- Stir in 2-3 T of remaining flour mixture.
- Whisk in beef broth (may need to add water to thin if gravy is too thick).
- Return meat to skillet, reduce heat to low, cover and cook 30 minutes.
- Serve with rice, mashed potatoes, or noodles.
- Note: I've also made this in a slow cooker. Fixed it in the morning (didn't pan-fry) and let it cook all day. Can't begin to describe how good the kitchen smells when I get home!
MY COUNTRY STYLE STEAK
A simple and easy recipe for cube steak that can easily be stretched to feed as many as you like. Serve over rice or potatoes.
Provided by SUZANNER
Categories Meat and Poultry Recipes Beef Steaks
Time 1h10m
Yield 4
Number Of Ingredients 8
Steps:
- Heat the oil in a large skillet over medium-high heat. Coat cube steak pieces with flour, and shake off the excess. Fry steak pieces in the hot oil just until browned on each side and there are some juices in the pan. Remove with a slotted spoon and set aside.
- Stir together the onion soup mix and 1 tablespoon of flour; sprinkle into the skillet. Cook and stir over medium heat until it starts to brown. Gradually mix in the water to make a gravy. Return the cube steak to the pan, and season with salt, pepper, and garlic salt. Cover, and simmer over low heat for about 1 hour.
Nutrition Facts : Calories 253.6 calories, Carbohydrate 17.8 g, Cholesterol 27.3 mg, Fat 12.9 g, Fiber 0.9 g, Protein 15.9 g, SaturatedFat 3.2 g, Sodium 732 mg, Sugar 0.4 g
CUBE STEAK WITH GRAVY
I never liked cube steaks until I found this recipe in TOH Quick Cooking magazine. These turn out melt in your mouth good and the gravy, wow!!
Provided by Skeeter
Categories Weeknight
Time 8h45m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Place flour in a large resealable plastic bag.
- Add the steaks, a few at a time, and shake until completely coated.
- In a skillet, cook the steaks in oil until lightly browned on each side.
- Transfer to a slow cooker.
- Add the onion and 2 cups of water.
- Cover and cook on low for 8 hours or until meat is tender.
- In a bowl, whisk together gravy mixes with remaining water.
- Add to the slow cooker; cook 30 minutes longer.
- Serve over mashed potatoes or noodles.
Nutrition Facts : Calories 55.8, Fat 2.4, SaturatedFat 0.3, Sodium 3.3, Carbohydrate 7.8, Fiber 0.5, Sugar 1.1, Protein 0.9
PAN-SEARED CUBE STEAK WITH WORCESTERSHIRE SAUCE
Steps:
- Heat olive oil in a cast iron skillet over high heat.
- While it is heating, season both sides of the steaks with salt and pepper.
- Carefully place steaks in the pan. Depending on the size of your pan and steak, you may need to do this in two batches. Sear for about 3-4 minutes, or until browned, then flip over and sear the other side for another 3-4 minutes.
- If you seared the steaks in batches, return all steaks to the pan and pour the Worcestershire sauce over the steaks. Reduce for a minute or two, turning the steaks to coat them completely in the sauce.
- Remove from the pan and serve immediately.
Nutrition Facts : ServingSize 5 oz, Calories 309 kcal, Carbohydrate 3 g, Protein 29 g, Fat 18 g, SaturatedFat 6 g, Cholesterol 102 mg, Sodium 253 mg, Sugar 1 g
CUBE STEAK W/GRAVY
Make and share this Cube Steak W/Gravy recipe from Food.com.
Provided by Aunt Bs
Categories One Dish Meal
Time 55m
Yield 2-4 serving(s)
Number Of Ingredients 5
Steps:
- Mix soup and onions together with the water.
- Place cube steaks in bottom of baking dish.
- Pour over the soup mixture.
- Place cover or foil over to seal it.
- Bake at 350°F for 45 minutes.
- Serve over cooked rice.
CUBED STEAK WITH ONION GRAVY
Cubed Steak with Onion Gravy is a quick and easy meal that is an economical way to serve beef to your family. Cubed steaks are coated in flour and pan-fried. This country-style steak is covered in a super flavorful onion gravy that gets lots of onion flavor from a large sliced onion and a packet of dry onion soup mix.
Provided by Christin Mahrlig
Categories Main Dish
Time 25m
Number Of Ingredients 8
Steps:
- Combine flour, garlic salt, and black pepper in a pie plate or shallow dish. Dredge both sides of cubed steak in flour mixture.
- Heat oil in a large skillet (preferably cast iron) over medium-high heat. Add steak (cooking in 2 batches if necessary). Cook 5 minutes per side. Remove steak from skillet and set aside.
- If you want to thicken the gravy some, add a few teaspoons of leftover flour from dredging the steak to the drippings in the pan.
- Add onion, broth, and onion soup mix to the drippings in the pan. Use a wooden spoon to scrape up any browned bits stuck to the bottom of the pan.
- Bring to a simmer and cook until onions are soft.
- Return steak to pan to warm. Serve with mashed potatoes.
CUBE STEAKS WITH GRAVY
This was an old stand-by in my grandma's house. Serve with mashed potatoes and a vegetable and you have a great hearty meal.
Provided by Jenilyn74
Categories One Dish Meal
Time 50m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Put all ingredients in a casserole dish, cover and bake at 325 for 45 minutes.
Nutrition Facts : Calories 152.7, Fat 9.8, SaturatedFat 3.8, Cholesterol 14.9, Sodium 692.8, Carbohydrate 11.6, Sugar 1.4, Protein 5.1
CUBE STEAKS WITH BALSAMIC ONION GRAVY
Cube steaks are cooked low and slow in the oven with a savory balsamic onion gravy.
Provided by Holly Nilsson
Categories Beef Dinner Entree Main Course
Time 3h20m
Number Of Ingredients 14
Steps:
- Preheat oven to 350°F.
- Combine flour, salt, & pepper in a shallow plate. Dredge the meat in the flour mixture.
- Heat olive oil over medium heat in a dutch oven. Brown steaks on each side (adding additional olive oil if needed). Set aside.
- Melt the butter in the dutch oven and cook onions in it until they are tender, add the wine and cook until it reduces. Top with browned steaks.
- Add remaining ingredients except for cornstarch. Cover and place in the oven. Cook for 2 ½-3 hours or until fork-tender. Halfway through cooking, add 1 more cup of broth so the meat is covered with liquid.
- Remove the dutch oven from oven and remove the steaks from the pot and place on a plate covered with foil.
- Combine cornstarch with 1 tablespoon water. Bring liquid in the pot to a boil. Stir in cornstarch slurry and stir until thickened.
- Serve over mashed potatoes.
Nutrition Facts : Calories 417 kcal, Carbohydrate 13 g, Protein 35 g, Fat 23 g, SaturatedFat 9 g, TransFat 1 g, Cholesterol 119 mg, Sodium 552 mg, Fiber 1 g, Sugar 3 g, UnsaturatedFat 11 g, ServingSize 1 serving
More about "cube steaks baked in gravy food"
EASY CUBE STEAK IN GRAVY RECIPE - SWEET CS DESIGNS
From sweetcsdesigns.com
4.6/5 (96)Total Time 20 minsCuisine AmericanCalories 445 per serving
- Add cube steaks and cook on medium high until well browned on each side, about 4 minutes per side. Remove steaks from pan when browned and set aside.
EASY BEEF CUBE STEAK WITH THE BEST MUSHROOM GRAVY
From therecipecritic.com
4.7/5 (20)Total Time 30 minsCategory Dinner, Main CourseCalories 257 per serving
- In a small bowl combine the flour, pepper, salt, onion, powder and garlic powder. Add the cube steak and coat with the flour on each side.
- In a medium sized skillet add the olive oil. Over medium high heat add the cube steak and cook for about 3-4 minutes on each side. Remove from the skillet and set aside.
- To make the mushroom gravy: Add the olive oil and sliced onions. Sauté for 4-5 minutes and add in the mushrooms until they are tender and mushrooms are golden. Add in the beef broth and onion soup mix and mix until dissolved. Combine the cornstarch and water and whisk in a small bowl. Add to the gravy and mix. Add the cube steaks back to the gravy and let simmer until sauce has started to thicken.
CUBE STEAK WITH GRAVY - BAKED - BIGOVEN.COM
From bigoven.com
Cuisine Not SetCategory Main DishServings 6Total Time 2 hrs 30 mins
TENDER CUBE STEAK AND GRAVY (EASY RECIPE)
From wearychef.com
3.2/5 (220)Servings 4Cuisine AmericanCategory Main
CUBE STEAK - OLD FASHIONED RECIPES
From old-fashion-recipe.com
10 BEST BAKED CUBED STEAK WITH GRAVY RECIPES | YUMMLY
From yummly.com
CUBE STEAK WITH PAN GRAVY - COLD WEATHER COMFORT
From coldweathercomfort.com
Reviews 1Category Main CourseServings 4Total Time 20 mins
- Season cube steak generously with salt and pepper. Dip in egg wash and dredge in flour. Shake any excess flour off.
- Heat olive oil in a skillet on medium-high heat. Add cube steak and cook until browned on both sides. Remove pan from heat and meat from skillet.
- Add butter, flour and beef broth and whisk until thickened into a gravy consistency (you may need to add more flour or butter depending on how many drippings were in the pan). Season with salt and pepper, then serve over the cube steak. Enjoy!
BEEF CUBED STEAK AND PAN GRAVY - THE FARMWIFE FEEDS
From farmwifefeeds.com
5/5 (2)Estimated Reading Time 2 mins
SIMPLE SOUTHERN CUBE STEAK AND GRAVY - SOUTHERN PLATE
From southernplate.com
5/5 (9)Total Time 35 minsCategory SauceCalories 502 per serving
- Place enough oil in a pan to just coat the bottom, put that over medium heat while you prepare your steak.
- In a bowl, place 1 cup flour, add 1/4 teaspoon salt and 1/ 4 teaspoon pepper (more if you prefer). Stir that up. Dip each piece of steak into flour on both sides to get it coated well.
- Place each piece of steak in heated pan and cook until good and browned on both sides. Remove steak to a plate while you make your gravy.
- Place about 1/4 cup flour into skillet with meat drippings. Add a little more salt and pepper and stir this over medium heat until the flour is slightly browned (just a few minutes). Slowly pour in 1+1/2 Cups of milk, stirring constantly. Continue stirring, with a wire whisk to help with lumps, over the lowest heat setting until thickened and there are no lumps. This will happen rather quickly. Add a little more milk if you prefer thinner gravy. Return steak to the pan and turn to coat with gravy on both sides.
CUBE STEAK WITH GRAVY - EASY COMFORT FOOD RECIPES
From dinnerthendessert.com
Ratings 4Calories 520 per servingCategory Dinner
DUTCH OVEN CUBE STEAK AND GRAVY - BUTTER WITH A SIDE OF BREAD
From butterwithasideofbread.com
Reviews 2Category Beef, Dinner, Main DishCuisine AmericanTotal Time 1 hr 50 mins
- Stir together flour and seasoned salt on a large plate. Dredge both sides of each cube steak in flour mixture, shaking off excess. Save the unused flour for thickening gravy.
- Heat half of the vegetable oil in a Dutch oven over medium-high heat. When the oil is hot add 3 steaks and cook until golden brown, about two minutes on each side. Remove steaks to a plate and set aside. Add remaining vegetable oil and repeat to brown the remaining 3 steaks. Remove steaks to a plate and set aside.
- With the heat still on medium-high, add the butter, onion, and mushrooms. Cook, stirring frequently until mushrooms have browned, about 3-5 minutes.
CUBE STEAKS BAKED IN GRAVY RECIPE - FOOD.COM | RECIPE ...
From pinterest.com
5/5 (27)Total Time 2 hrs 20 minsServings 4-6
CUBE STEAKS WITH GRAVY - HAPPY HOMESCHOOL NEST
From happyhomeschoolnest.com
Servings 12Calories 120 per servingTotal Time 4 hrs 15 mins
CROCK POT CUBED STEAK AND GRAVY - FOODTASTIC MOM
From foodtasticmom.com
5/5 (3)Servings 4Cuisine AmericanCategory Main Course
BAKED STEAK WITH GRAVY RECIPE | MYRECIPES
From myrecipes.com
5/5 (4)Servings 6-8
BAKED CUBE STEAKS RECIPES
From tfrecipes.com
BEEF CUBE STEAK RECIPES | ALLRECIPES
From allrecipes.com
DUTCH OVEN CUBE STEAK RECIPES
From tfrecipes.com
10 BEST CUBE STEAK BROWN GRAVY RECIPES | YUMMLY
From yummly.com
10 BEST CUBE STEAK WITH GRAVY RECIPES | YUMMLY
From yummly.com
EASY CUBE STEAK AND GRAVY - YUMMLY RECIPES
From ymmlyrecipes.com
CUBE STEAKS WITH GRAVY RECIPES
From tfrecipes.com
CUBE STEAK KETO RECIPE - ALL INFORMATION ABOUT HEALTHY ...
From therecipes.info
BEEF CUBED STEAK GRAVY - RECIPES | COOKS.COM
From cooks.com
SMOTHERED CUBE STEAKS IN OVEN - ALL INFORMATION ABOUT ...
From therecipes.info
10 BEST CUBE STEAK RECIPES | YUMMLY
From yummly.co.uk
10 BEST BEEF CUBED STEAK AND GRAVY RECIPES | YUMMLY
From yummly.com
CUBE STEAKS BAKED IN GRAVY RECIPES
From tfrecipes.com
AIR FRYER CUBE STEAK RECIPE – MELANIE COOKS
From melaniecooks.com
DISCOVER CUBE STEAK RECIPES WITH GRAVY 'S POPULAR VIDEOS ...
From tiktok.com
GRAVY CUBE STEAKS RECIPE - FOOD NEWS
From foodnewsnews.com
10 BEST BAKED CUBED STEAK WITH GRAVY RECIPES | YUMMLY
From yummly.com
CUBE STEAK RECIPE (WITH MUSHROOM GRAVY) | KITCHN
From thekitchn.com
SLOW COOKER CUBE STEAKS WITH GRAVY – FASTINHAND RECIPES
From fastinhand.com
FROZEN CUBE STEAK INSTANT POT - ALL INFORMATION ABOUT ...
From therecipes.info
RECIPES USING BEEF CUBES EASY - ALL INFORMATION ABOUT ...
From therecipes.info
CUBE STEAKS AND GRAVY - ALL INFORMATION ABOUT HEALTHY ...
From therecipes.info
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love